Scott Joseph Orlando is reporting a few more details on the Grand Marnier Tasting events that are scheduled to be part of the 2010 Epcot Food and Wine Festival‘s Taste, Shake, and Indulge series this year.
When: Saturdays in October from 2:30-4:30 PM at Bistro de Paris in Epcot’s France Pavilion.
What: The seminars will consist of tasting a full range of Grand Marnier liqueurs and a mini-class on how to shake and muddle Grand Marnier cocktails. Guests will be treated to Bistro de Paris-prepared flambeed crepes Suzette and frozen souffle glace.
Pricing: Cost will be $45 per person, including tax. Epcot admission is required and must be paid separately.
To Book: Call 407-WDW-FEST after 7AM on July 20th, 2010.
Be sure to check out our 2010 Epcot Food and Wine Festival page for more information and breaking news about this year’s events.