We’re still eating our way around the 2010 Epcot Food and Wine Festival! Here are a few of the items we got a chance to scarf down yesterday. By the way, if you want to see full coverage of each booth — including food pictures, menus, and pricing — check out our Epcot Food and Wine Festival Booth Pages! Just click on any booth name for detailed information — they’re being updated daily.
Once again, Canada is one of the strongest booths at the festival! With a strategy of taking the best items from the Le Cellier menu and miniaturizing them for the booth, guests get to sample a mini-meal from the restaurant.
One of our favorites was the chicken chipotle sausage with corn polenta; the addition of the peppers makes this a spicy and delicious dish — possibly better than what you get in the restaurant! Also, the sweet Maple glaze on the salmon is wonderful. Of course, one of my favorite items from the booth was the ice wine; my husband didn’t even get to try a drop! And the Nanaimo bar — a new item on the menu this year (and not found in the restaurant) is a decent nod to Canadian favorites. While the Nanaimo bars my mom makes are better, this is a nice, sweet way to end your tour of Canada. You can see more pictures, the full menu, and prices on our Canada Booth Page!
More after the jump!
Greece is another strong contender this year with possibly the best spanakopita I’ve ever tasted (seriously — I liked this version better than what I got at Kouzzina!) The Greek Salad is colorful, but a salad like that is tough to deliver from an outdoor booth. Try to visit early so you get the best temperature experience. Of course, the baklava is always good here as well. You can find the full menu, prices, and more pictures on our Greece Booth Page.
We popped over to the Australia booth to check out the newest addition — Lamington! This heavy sponge cake (tastes like pound cake) decked out in chocolate with coconut shavings is deeeeeeeeee-licious! Check out more photos, the full menu, and pricing on our Australia Booth Page!
See you at the Festival!! Until then, feel free to check out more food pictures on our booth pages!