Yesterday we became party to a few new menu items that will show up at the new and returning World Showcase Booths at the 2011 Epcot Food and Wine Festival!
New Menu Items
Kalua Pork Slider with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise
Tuna Poke with Seaweed Salad and Lotus Root Chips
Seven Tiki Mai Tai
Caribbean Islands Booth
Ropa Vieja (Braised Beef) with White Rice
Jerk spiced Chicken Drumstick with Mango Salsa
Frozen Dragon Berry Colada
Frozen Rock Coconut Mojito
Calamari Salad with Olives and Smoked Paprika
Portugal Wine Bar
Scandinavia Booth (returning this year)
Swedish Meatballs with Lingon Berries
Xante Sunshine Cocktail made from Xante pear and Cognac Liqueur
Canada Booth (an old favorite)
Introducing: Apple Ice Wine as a new menu item this year
Desserts at the Festival
(Not sure if these will be the three desserts served at the dessert booth, or if these will be at regional booths)
White Chocolate Macadamia Mousse with Dark Chocolate Pearls
Tres Leches Verrine
Pastel de Nata
Other Menu Items Slated For The 2011 Festival
Shrimp on the Barbie with Pepper Berry – Citrus Glaze (Australia?)
Seared Sea Scallop with Kumara-Red Curry Puree and Apple Radish Salad
Ocean Spray Craisin Bread with Butter
New HGTV Event Added
Disney World’s partnership with HGTV brings them to the Festival as well! This year, guests will be able to take part in HGTV “Home Entertaining Seminars” every Friday, Saturday, and Sunday during the Festival.
And, of course you already know about the bog.
As always — all information is subject to change! Stay tuned for more info and details about the 2011 Epcot Food and Wine Festival!
Sources: WDWNews.com press release and the Tables in Wonderland F&W Festival Preview Menu