New for 2017, this Holiday Kitchen located in the Japan Pavilion is serving holiday dishes from the island of Hokkaido.
2017 Hokkaido Holiday Kitchen Booth Menu
- New Year Celebration Soba: Buckwheat Soba Noodle with Spinach in Hot Soup with Shrimp Tempura or Chicken
- Cinnamon Mochi Cake: Cinnamon and Coconut Cake
- Strawberry Nigori Sake Cocktail: Semi-sweet Puréed Sake with Puréed Strawberry
- Iced Strawberry Milk: Strawberry Milk with Japanese Calpico Yogurt (non-alcoholic)
2017 Hokkaido Holiday Kitchen Booth Photos – Coming Soon!
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