This coming Sunday, we’ll be kicking off the Festival of the Holidays in Epcot. But out on the west coast…
…the Festival of Holidays at Disney California Adventure has been in full swing for the past week!
We’ve made a few trips back to the Festival since our First Look, and we’ve got even more FOOD PHOTOS from the Festive Foods Marketplace that you can see by visiting our Festival of Holidays Menu Page!
That’s where you can check out items like the Beef Brisket with Brown Sugar-glazed Carrots at Grandma’s Recipes.
And the Chocolate-dipped Lingonberry Speculoos Cookie at Chips, Breads & Holiday Spreads!
We also loved the Apple Lemonade with Whipped Cream and Caramel at Joy to the Sauce.
And CHEERS to the Mimosa Flight at Making Spirits Bright!
Treats for Santa has brought back the adorable Snowman Cookie Decorating Kit.
And don’t forget, there is so much more Festival fun to be had in addition to visiting the Festival Foods Marketplaces. From enjoying the ¡Viva Navidad! Street Party (including a seasonal menu at Paradise Garden Grill), to the special World of Color — Season of Light spectacular, and more, it’s an especially fun and festive time to be here.
Oh, and you do know you can MEET SANTA CLAUS, don’t you?
Santa’s elves have turned Redwood Creek Challenge Trail into a festive playground full of games and outdoor activities.
And for all you Annual Passholders out there, be sure you check out all the details for the Sip and Savor Pass for APs only! For $45 (tax included), Annual Passholders will receive a 2017 Festival of Holidays lanyard with 8 coupons attached, redeemable for non-alcoholic beverage and food items at the Festive Foods Marketplaces (with the exception of Making Spirits Bright and Treats for Santa).
Read all about it on our Festival of Holidays Page.
For now, we’re signing off from Disney California Adventure. But if you’re heading there yourself, be sure to start your planning here!
Are you enjoying some of the Season at the Festival of Holidays? Please let us know with a comment!