Canada is one of my favorite pavilions – known for its famed Cheddar Cheese Soup and the “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle Butter Sauce!! FYI — lines are SUPER long here.
2017 Epcot Food and Wine Festival Canada Booth Menu
- Canadian Cheddar Cheese Soup served with a Pretzel Roll
- “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce (Gluten Free)
- Moosehead Radler: Lager infused with Grapefruit, Grape and Lemon Juices
- Neige Premiere “Apple Ice Wine”, Québec
- Fielding Estate Red Conception, Niagara Peninsula
2017 Epcot Food and Wine Festival Canada Booth Photos — More Coming Soon!
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