We’re stepping inside the rarely open doors of the Diamond Horseshoe, a seasonally open lunch stop in Magic Kingdom’s Frontierland in Walt Disney World!
Posts under ‘Counter-Service’
We’re starting the day off right with Croissant Berry Pudding from Sunshine Seasons in Epcot’s Land Pavilion in Walt Disney World!
We are checking out some new items — and one favorite we can’t ever pass up — today at Kringla Baker og Kafe in Epcot’s Norway Pavilion at Walt Disney World!
We’re taking another trip around the World to find out What’s New, from Frozen-themed treats and unique souvenirs all the way to menu changes at a few of our favorite resort restaurants. Join us!
We’re having a slice of Green Tea Cheesecake at Katsura Grill in Epcot’s Japan Pavilion in Walt Disney World!
L’artisan des Glaces — Epcot’s premiere stop for ice cream — added a brand new flavor to it’s list of homemade ice cream: Cinnamon, Caramelized Apple, & Crumble Crunch!
We have another great tip from the 2014 DFB Guide to Walt Disney World Dining for you today!