The Morocco Pavilion is already one of our favorite spots for grabbing delicious eats.
If you’ve visited the Epcot Food and Wine Festival before, then you know what a hassle it can be to get from Marketplace Booth to a Table (or Trash Can Top or Bench or Wall) without spilling your dishes and drinks.
That’s why one of my best tips for you is to bring your own tray to make the journey easier!
Yep — we know they sell these little jobbies…
But to be honest, that’s just not enough real estate when you’re sampling more than one dish…plus drinks.
Any tray will do, of course. But why not take the opportunity to show your team spirit with a Disney Food Blog Customized Food and Wine Festival Tray?
Your Very Own DFB Food and Wine Festival Tray!
Whaaaaaa?! So how do you set about making this marvelous thing? It’s easy! First, grab a DFB Food and Wine Festival Tray Sticker, like so:
Recently, I met some friends for a cozy dinner at La Hacienda de San Angel in Epcot’s Mexico Pavilion.
La Hacienda de San Angel
My last visit to La Hacienda proved to be just about the best yet. While my earliest visits to the dinner-only restaurant were largely hit and miss, my experiences during the last couple of years have been very positive.
But you never know when things can shift and change. After all, this is Disney World — not exactly known for being consistent when it comes to dining quality. And La Hacienda is pricey. Does it continue to be worth it?
Let’s head in for dinner and you can see for yourself.
We arrived on time for our 6:30 advance dining reservation and checked in. We requested a window side table, and they were happy to accommodate us. It only took a little longer to be seated.
If you haven’t been inside La Hacienda before, be sure to take a look around during your visit, and review the back story. In a nutshell, the restaurant is supposed to be the rambling home of an artistic family, and they’ve opened it up to guests. Seating is a mixture of booths and table/chair combos, all of which are comfortable and inviting. [Read more…]
The countdown is ON!
We are just WEEKS away from the beginning of the 2016 Epcot Food and Wine Festival — and I know you’re as excited as we are!!
While we love Special Events and the Festival Seminars and Demonstrations, our favorite way to spend a Food and Wine Festival Day is Eating — and Drinking — Our Way Around the World at the Marketplace Booths.
And while the plethora of beer and wine choices are always awesome, we have a soft spot for the inventive and delicious Grown Up Slushies that the drink team comes up with! We love these so much that they’ve made it #OnTheList as some of our favorite must-have Disney treats.
This year, we’ve already spied several that we think you MUST try if you haven’t already. But we’ve also seen a couple new options that we’re anxious to sample ASAP! And then there are a few old favorites that deserve your time and attention if you get around to them.
Let’s head out for some refreshment, adult-style, with All the Frozen Grown Up Drinks Ya Gotta Try at the Epcot Food and Wine Festival!
La Passion Martini Slush and Frozen Daiquiri Ice Pop at the France Booth
If you plan to make a serious study of Grown Up Slushies in Epcot, then the France Pavilion has to be the first stop on your list. While the Grand Marnier and Grey Goose Slushies are perennial favorites available year around, there’s always something special to try at the Epcot Food and Wine Festival.
This year, the La Passion Martini Slush, a vibrant red mix of Vodka, Grey Goose Le Citron Vodka, Cranberry, and Passion Fruit Juice returns once more.
We have a little news that might brighten your day if Le Cellier Steakhouse in Epcot’s Canada Pavilion is a favorite stop of yours. Joffrey’s has added Le Cellier Blend to its Disney Parks and Resorts Specialty Coffees Collection!
Joffrey’s Coffee and Tea Company, based in Tampa, is the official specialty coffee provider for Walt Disney World, Disneyland, and Disney Vacation Club resorts. In addition to the tempting coffee kiosks that they run throughout the Parks and Resorts, they also have a whole Disney Parks and Resorts Specialty Coffee Collection. You can purchase the coffee blends within Disney Resorts or from the comfort of your own home via Joffrey’s website. [Read more…]
We know, we know… Back-to-School time is fast approaching (and in some spots, it’s already arrived!). But the lazy, hazy, crazy days of summer aren’t quite over just yet, so we’ve still got some summer celebrating to do!
And, hey, the coming of Fall isn’t so bad, anyway. Not when we’ve got our very favorite autumnal event coming to the first stop on our tour in a matter of weeks. That’s why we’re kicking things off at Epcot to see What’s New!
Food & Wine Festival Coming Soon!
The 2016 Epcot Food & Wine Festival will be here before we know it! Sure signs of its return are starting to appear around the park…
… as in, like, literal signs . Even the Miniature Train display in the Germany Pavilion has received its annual decorations!
We are so close to the 2016 Epcot Food and Wine Festival that we can almost taste our favorite dishes!
There are some great new additions to this year’s event, but don’t worry — there are plenty of old favorites, too. Today, we’ll take a look at both!
Greenhouse Guru, sponsored by Village Farms, will debut this year with a menu celebrating tomatoes. We were super happy to finally hear official word of this one, having tried the Duck Confit dish earlier this Summer.
Farm Fresh focuses on regional Farm to Market eats. This year we’re excited to see the return of the Loaded Mac n’ Cheese with Nueske’s Pepper Bacon, Cheddar Cheese, Peppers, and Green Onions!
And the Canada Booth is known far and wide for its Filet with Truffle Butter Sauce and its Cheddar Beer Soup – it’s a must-have item every Festival!
Let’s take a closer look at the complete menus so that we can all get start compiling our must-eat lists!
Greenhouse Guru — NEW!
When we attended the Tables in Wonderland Epcot Food and Wine Festival Preview earlier this Summer, there was talk of a brand new Marketplace coming for 2016. There was even a dish available to taste from the new Booth. But the crazy part is — it didn’t have a name yet.
Last week, we finally found out a little more about our Mystery Booth! Greenhouse Guru, sponsored by homegrown Village Farms, will showcase the bounty of really delicious veggies grown hydroponically! [Read more…]
Sooo… do you remember that fantastic Duck Confit dish we enjoyed at the Epcot Food & Wine Festival Preview Event earlier this summer?
We’ve been keeping a special eye out for it, because the Duck Confit with Creamy Polenta and Fire-roasted Salsa was — hands down — our favorite new dish from the event.
Well, the BIG DAY revealing the official list of Marketplace Booths and Menus that will be at the 2016 Epcot Food & Wine Festival came and went… with no mention of either the Duck Confit OR the yet-to-be-named Marketplace coming to the 2016 Epcot Food & Wine Festival.
It’s been an unsolved mystery… until now, that is!
We believe we’ve spotted the future home of the Duck Confit as well as the previously-unnamed Marketplace Booth…
Greenhouse Guru hosted by Village Farms is now showing up on the What’s New page for the Epcot Food & Wine Festival! [Read more…]
We found the cutest treat at Sunshine Seasons in Epcot’s The Land Pavilion!
The Land is the huge building at the back of the park that houses Soarin’, Living with the Land, and the beloved counter service spot Sunshine Seasons! The counter-service restaurant has a great selection of meals including an oak-grilled station with oak-grilled salmon, sandwich station (wraps included!), and even an Asian grill station, where you can find fan-favorite Mongolian Beef and Fried Rice!
But today we found a new addition to the dessert section — this Mickey Oreo Cheesecake!
We found something really cool at Epcot that you may need to have! You might normally pass by this beer stein, but if you take a second look, you’ll notice the top is pretty amazing… .