Walt Disney Ate Here: The Tam O’ Shanter

Located just a few miles away from the Disney Studios in Burbank, The Tam O’ Shanter is Los Angeles’ oldest restaurant that has remained in the same location under the same ownership and management since 1922.

AND Walt Disney ate here. A lot. 

The Tam O’ Shanter was very close to Walt’s Hyperion Studio when it opened. He frequented the restaurant so often that is was commonly referred to as the “studio commissary.”

The Tam O' Shanter

After seeing Beauty and the Beast in 3D at the Disney Studios, my family and I decided head over to The Tam O’ Shanter to check it out — and possibly sit where Walt once sat, Table 31. 

Atmosphere

I made us a reservation, which I highly recommend as the restaurant does get fairly busy. I even requested Table 31. Since it was dark, my pictures really don’t do the building justice. The restaurant looks like a quaint cottage located smack in the middle of a busy Los Feliz Boulevard.

The Tam O' Shanter

The entrance is guarded by a robust lion statue, and an old phone booth stands just to the left of him. As you enter the lobby area, you feel as though you’ve stepped through a time portal… [Read more…]

Disney Food Post Round-Up: February 19, 2012

New Temporary Italy Kiosk in Epcot

Viva Italia! The temporary Italy kiosk in Epcot is now serving up some tasty eats including ravioli — along with glasses of wine!

Disney Food News

We’re serving up the latest foodie news this week!


For more delicious food news, stop by our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!

On to the Round-Up

Carmi’s Art Life World Check out the Mickey Retro Kitchen Series — it’s miniature Japanese collectibles!

Walt Disney World for Grown-Ups visits the lounge at the California Grill. Cheers!

MousePlanet stops by Germany’s Biergarten in Epcot!

Burger Invasion (c)Yesterland

StudiosCentral.com analyzes how to get the best values with your Disney Dining Plan credits at counter-service restaurants in Disney’s Hollywood Studios.

Yesterland takes a look back at the Burger Invasion in Disney California Adventure.

Kevin Kidney reminisces about a long-lost mural from the Plaza Pavilion and welcomes the new Jolly Holiday Bakery to Disneyland.

Main Street Gazette pays tribute to the Cobb Salad at The Hollywood Brown Derby.

Care For Some Disney With That Winery?

Many folks hear “Disney” and immediately think of Dumbo, oppressive heat, or waiting in lines all day. But one of our many goals here at the Disney Food Blog is to show another side of Disney — the side that includes yummy eats, relaxing restaurants, indulgent drinks, and even a few sophisticated wines!

For example, I knew that a few vineyards had ties to Disney, but I had no idea how many winemakers were somehow associated with the man and his mirthful creations! Here are four that we found had ties to the Disney name…would love to hear of others, or to hear your reviews of these companies!

Silverado Vineyards

2009 Miller Ranch Sauvignon Blanc

The eldest daughter of Walt and Lillian Disney, Diane Disney Miller, purchased a Napa Valley vineyard in the early 1970s with her husband, Ronald Miller.

After successfully selling the fruits of their labor to wineries, they decided to go into the wine business themselves, creating Silverado Vineyard Winery, which opened in 1981.

“It was beautiful land, and it was land that was working,” said Diane Miller of their first vineyards.

If you can’t get to Napa Valley, visit this incredible vineyard at silveradovineyards.com/.

Lasseter Family

Update: DCL now offering Lasseter Family Wine excursions at its San Francisco port-of-call!

Paysage Wine

You know John Lasseter as the director of Pixar blockbusters like Toy Story and Cars. He is now the chief creative officer of Pixar and Walt Disney Animation as well as the Principal Creative Advisor for Walt Disney Imagineering.

In 1992, John Lasseter’s family discovered the art (and fun) of wine-making, and ten years later they purchased a 27-acre vineyard in California. Today, [Read more…]

Disney Food History: Kitchen Kabaret Plush Toys on Display

Anyone else out there remember their first plush toy from Disney World? Maybe you got a brand new Mickey Mouse plush, or Minnie, or maybe even a Goofy doll!

Not me. Nope. I got the mariachi tomato from Kitchen Kabaret as my first Disney World toy! Clearly I was destined to be a Disney Food Blogger! ;-)

Anyway, a few months ago I was touring One Man’s Dream in Disney’s Hollywood Studios and I came across none other than my first Disney World toy!!

Kitchen Kabaret Tomato plush

Granted, mine was a miniature version of this, but it brought back so many memories (I really loved that tomato)! So I had to tell you about it just in case you’d like to head over to see it.

They also have the broccoli plush on display (and I think IKEA has stolen the blueprints for their new popular, but clearly less hip, broccoli toy…).

Kitchen Kabaret broccoli plush

Anyway, just wanted to share these fun finds with you — especially since Kitchen Kabaret has been immortalized (?) through a Vinylmation collection! :-)

UPDATE: Check out what reader Candace Henderson sent over!! This fun “basket of fruits and veggies” sites on her dining table to bring back great memories!

Kitchen Kabaret Basket

Did you have a favorite Kitchen Kabaret character? Let us know in the comments below!

Disney Food Post Round-Up: January 22, 2012

Did the Frito Kid have a hand in inventing Doritos?

Lots of Disney food news popped up this week, including lovely, flavorful things like wine, chocolate, caramel, coffee, cake, and more!!

Plus, we’ve found some seriously interesting posts to share with you — did you know that Doritos may have been invented in Disneyland?? Check it out…

Treat Yourself to Updated Disney Food News

For more decadent food news, stop by our Disney Food News Pin Board, where Disney Food News is updated on a regular basis — even little stuff that you might not see in a full post on the blog! Worth a look… :-)

DFB Disney Dining Adventures e-Book

Have you read our newest Disney Food Blog e-Book?

DFB Disney Dining Adventures includes over 80 pages of pre-planned food fun to add to your family’s plans on your next trip! Let us do the planning for you — all you need to do is have a blast!

Want a day full of Dole Whips or a day planned for a Princess? Perhaps you have a dino fan in the family — we’ve got two days of pre-planned Jurassic-sized fun! And if you’re traveling with the grown-ups, check out our full two-day Beer Adventure!

The e-Book includes:

  • Fully themed strategies that cover one day, two days, or a full week
  • Themed breakfast, lunch, and dinner suggestions
  • Disney attraction and ride suggestions that complement each Adventure theme
  • Our favorite snacks that are within easy access during each Adventure
  • Historical and behind-the-scenes tips and details that make the Adventure come alive!
  • Plus more bonus sections!

You can check out sample pages and even more details here! Or get your instantly downloadable copy right here! Use code: ADVENTURE for a $2 discount!!

On to the Round-Up!

AKL Resort takes us to the Animal Kingdom Lodge’s Sanaa at Kidani Village. Try the yummy Naan bread!

OC Weekly investigates the origins of Doritos? There may be a Disneyland connection!

Main St. Gazette clearly agrees with me that the Picnic Burger is a slam dunk at Disney World’s Sci Fi Dine-In! Woo!

WDW Parkhoppers heads to dinner at the Polynesian’s Kona Cafe.

MousePlanet reviews the story behind Mama Melrose’s at Disney’s Hollywood Studios.

DisneyParks Blog shares favorite healthy eats at Walt Disney World.

Dining in Disneyland: Saying Goodbye to Blue Ribbon Bakery…and Hello to Jolly Holiday!

This holiday season marks the last holiday season for Disneyland’s Blue Ribbon Bakery.  Located on Main St. USA for the past almost 22 years, Blue Ribbon Bakery made its Disneyland debut on April 6, 1990 when it replaced the Sunkist Citrus House (fresh squeezed orange juice or lemonade anyone?).

Blue Ribbon Bakery

Known for its staple Disneyland treats like Cinnamon Rolls, Matterhorn Macaroons, seasonal goodies, and a good ol’ cup of coffee, tea, hot chocolate or cider, Blue Ribbon Bakery was the perfect go to stop for a quick snack or pick me up upon entering the park.

Blue Ribbon Bakery Cinnamon Roll

Giant Display Matterhorn Macaroon

Holiday Beverage Menu

In honor of Blue Ribbon’s awesomeness, I feel like we should pay homage to its last holiday season.  Here are some treats that were offered this year, along with a fun video depicting [Read more…]

Disney Food History: Wonder Bread College Pennant Stickers

Every once in a while I come across some serious historical rad-ness when it comes to Disney Food. Remember when we found these awesome 1955 Disneyland restaurant ads? Or the 1962 Carnation Ice Cream Parlor menu? That was totally cool, right?

And it’s happened again! Thanks to my exploration over on Pinterest, I found Jason Liebig‘s collection of Disney “college pennant” stickers.

Wonder Bread Pennants

These classic pun-tastic illustrative stickers were part of a Wonder Bread campaign in the 1970s (you could find the stickers in your package of Wonder Bread)! There were 25 of them altogether.

My faves are “Mickey Can Skate” (Michigan State), “Minnie Soda” (Minnesota), and [Read more…]

Club 33 Policy Changes…and Introducing Club 1901

Club 33 Sign

The Mouseplanet column in USA Today recently brought to my attention some proposed Club 33 policy changes, along with the mention of Club 1901, the new VIP lounge that will be built into the Carthay Circle Theater in the new Disney California Adventure revamp.

Club 33 Policy Changes

Proposed changes for Disneyland’s famously exclusive, members-only Club 33 are causing a stir. The Club offers different levels of personal and corporate membership, and most of the policy updates center around changing the levels.

According to the article, the Gold membership (estimated $3,600 annual dues) for the club will be phased out in 2012, leaving only the new Platinum membership (estimated $10,000 annual dues). The differences in the membership levels are significant not only in price, but also in what you get for your money:

Reported Platinum Membership Benefits
Premier Annual Pass (admission to all parks at both Disney World and Disneyland)
Four Additional Premier Annual Passes for family and friends
Access to Club 1901, the new VIP lounge in Carthay Circle Theater in Disney California Adventure (see more details below)
Book up to 5 VIP guided tours per year

Reported Gold Membership Benefits
Annual Pass to Disneyland Resort
(These members LOSE the past benefit of admission for a guest into the park for the day when not dining at Club 33)
(These members do NOT receive additional annual passes)
(These members do NOT have access to Club 1901)

Existing Gold level members will have the chance to upgrade to Platinum. All new Club 33 members will be required to join at the Platinum level.

In addition to the membership level changes the following policies may also change in 2012:

  • Free valet parking at the Grand Californian Hotel is now offered only when the member is dining at Club 33
  • When dining at Club 33, members may still request guest passes for those dining with them. However, regular members are now limited to 50 guest passes per year; corporate members are limited to 100 passes. Once the allocated guest passes have been used, members can purchase additional tickets at a 20 percent discount.

The official club member booklet will be released in a few days. Until then, these changes are just “proposed” and may or may not come to fulfillment.

Club 1901

Over the past two years, we’ve reported about a VIP Club/Restaurant in the Carthay Circle Theater in Disney California Adventure; and Disney execs mentioned [Read more…]

Disney Food Post Round-Up: December 18, 2011

Try a Red and Green Twist Cone at Storybook Treats in the Magic Kingdom!

The holiday season is in full swing! I hope you’re checking things off of your list and maybe even getting some time for a sip of egg nog! Don’t forget to check out our “Holidays in Disney” page full of great tips, treats, and dining events and options for you if you’re visiting Disneyland or Disney World this holiday season!

We’re just back from Walt Disney World and will be showering you with even more news, updates, and yummy treats over the next few weeks. We’ve even got some fun updates from Disneyland! By the way, while we were in Disney World, we got the chance to celebrate 15 years of great Disney info with AllEars.net, and to have a blast with the WDW Today Podcast at their reunion! Congrats all!

In the meantime, sit back, relax, and get caught up on this week’s Disney food news and a few of the great articles out there about our favorite subject!

A Stocking Full of Disney Food News

  • We encountered so much Disney food news while we were in Disney World that we had to do a whole post about it! Click here for a myriad of Disney food news and updates. Fun stuff!
  • Nominate your favorite Disney restaurants in our 2011 DFB Choice Awards! Once nominations are in, voting begins next week!
  • Highlighting the 2011 Walt Disney World Resort Gingerbread holiday displays, these Disney gingerbread pins are a great souvenir or gift!
  • Storybook Treats in the Magic Kingdom’s Fantasyland introduced (officially) the Hot Fudge Cookie Sundae! And don’t forget to ask for the holiday swirl soft serve ice cream!
  • We have a few new insights into the “Be Our Guest” Restaurant plans for late 2012. Take a look at the concept art, atmosphere, location, opening time, and more!
  • We have our review of the new Katsura Grill at the Japan pavilion in Disney World’s Epcot!

For more delicious food news, stop by our Disney Food News Pin Board, where Disney Food News is updated on a regular basis! And don’t forget to follow along on our 2011 Holiday Dining page!

Disney Food Blog Gift Certificates Make Great Gifts For Disney Fans!

Down to the wire and not sure what to get that Disney fan on your list? Our popular Disney Food Blog Guide to Walt Disney World Dining, DFB Mini-Guide to Magic Kingdom Snacks, and new DFB Dining Adventures e-Books have been very popular, and now there’s a way for you to give them as gifts to your friends, family, boss, dentist, UPS delivery person, mailman, babysitter, dog-walker, or…yourself (you deserve a treat, too)!

Using our new Disney Food Blog e-Book Gift Certificates, you can instantly give all of this great dining info and advice to your favorite Disney fan, and it’s EASY! Get all of the details — and great holiday discounts — at http://dfbguide.com/giftcertificates!

Don’t let your friends and family go to Disney World unprepared. Get a DFB Gift Certificate for your favorite Disney fan today!

On to the Round-Up!

Daveland shares a Golden Horseshoe cast photo from 1979.

Walt Disney World for Grown-Ups heads to the United Kingdom in Epcot for eats and drinks at Rose & Crown.

WDW Radio takes a look back at the origins of the Sunshine Terrace’s Orange Bird.

Main Street Gazette gives us something delicious to chew on — churros!

DisneyContemporary.com stops by Contemporary Grounds for a cup of java!

DisneyParks Blog showcases a video from the Tangaroa Terrace in Disneyland. Let’s make sweet potato cake!

Disney Food Post Round-Up: December 11, 2011

Gluhwein in Epcot's Germany

We’re in Walt Disney World this weekend eating lots of good stuff and capturing tons of great photos to share with you as you plan your upcoming Disney trips, including a new caramel apple margarita, an ice cream cookie sandwich filled with pumpkin ice cream, and even a caramel-fudge-cookie sundae that only costs one Disney Dining Plan snack credit!

Speaking of upcoming trips, here’s a bit of Disney food news to keep you in the loop!

Weekly Disney Food News

Want more news? Stop by our Disney Food News Pin Board, where Disney Food News is updated on a regular basis! And don’t forget to follow along on our 2011 Holiday Dining page!

Disney Food Blog Gift Certificates Make Great Gifts For Disney Fans!

Our popular Disney Food Blog Guide to Walt Disney World Dining, DFB Mini-Guide to Magic Kingdom Snacks, and new DFB Dining Adventures e-Books have been very popular, and now there’s a way for you to give them as gifts to your friends and family!

Using our new Disney Food Blog e-Book Gift Certificates, you can instantly give all of this great dining info and advice to your favorite Disney fan, and it’s EASY! Get all of the details — and great holiday discounts — at http://dfbguide.com/giftcertificates!

Don’t let your friends and family go to Disney World unprepared. Get a DFB Gift Certificate for your favorite Disney fan today!

On to the Round-Up!

WDW For Grown-Ups takes a look at Adult-Friendly Character Meals! Great idea!!

WESH.com names Top 5 Holiday Food Picks at Walt Disney World — written by yours truly!

Goofy at Cape May Cafe -- an Adult-Friendly character meal!

Daveland Blog reminisces about a long-lost Disneyland coffee shop.

DisMarks has another great Disney Blog Carnival this week with lots of fun Disney food articles!

Stuff from the Park travels back in time to take a look at a 1970s menu from the American Egg House at Disneyland.

MiceChat.com reviews dining with diabetes aboard the Disney Dream.

BabyCakes NYC Blog shares the news that Downtown Disney’s Babycakes Bakery will now fulfill vegan and gluten-free cake orders for Disney World resort guests!

Main St. Gazette checks out the scene at Epcot’s Sommerfest! Happy Birthday, Ryan!!

Disney Weddings Blog highlights a new trend — mashed potato bars!