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New Zealand: 2013 Epcot Food and Wine Festival

New Zealand continues to wow festival-goers in 2013 with the lamb meatballs and spicy tomato chutney! I’m looking forward to the venison sausage this year as well.

2012 New Zealand Marketplace Booth

2013 New Zealand Marketplace Booth Menu - Click for larger image

2013 Menu

  • Gratinated Green Lip Mussels with Garlic and Herbs – $3.50, DDP Snack Eligible
  • Lamb Meatball with Spicy Tomato Chutney – $5.00, DDP Snack Eligible
  • Venison Sausage with Pickled Mushrooms, Baby Arugula and Black Currant Reduction – $4.25, DDP Snack Eligible
  • Kim Crawford Pinot Grigio – $4.75
  • Mohua Sauvignon Blanc – $3.00
  • Kim Crawford Unoaked Chardonnay – $3.50
  • Kim Crawford Pinot Noir – $4.75

2013 Photos

Gratinated Green Lip Mussels with Garlic and Herbs

Venison Sausage with Pickled Mushrooms, Baby Arugula and Black Currant Reduction

Lamb Meatball with Spicy Tomato Chutney

Return to the main 2013 Epcot Food and Wine Festival International Marketplaces Page
Return to the main 2013 Epcot Food and Wine Festival Index Page