2013 Epcot Food and Wine Festival Preview: Argentina and Germany

We’re getting closer and closer to the 2013 Epcot Food and Wine Festival!

I can’t wait to start hearing about booths going up, banners being hung, and set up of the Cranberry Bog finally taking place!

In just over a month, all the fun will get underway, and we’ll be Tasting Our Way Around the World with some brand new dishes.

If you’re looking forward to it as much as I am, then you’ll enjoy this preview today of two terrific World Showcase Marketplace BoothsArgentina and Germany.

Argentina

Argentina has been a very popular stop on the Marketplace Booth tour since its introduction in 1996. With an emphasis on beef and beautiful New World wines, it’s a food lover’s paradise!

Argentina Marketplace Booth

2013 Argentina Marketplace Booth Menu

The attitude for Argentina’s menu seems to be “if it isn’t broke, don’t fix it!” We are happy to see some of the most flavorful and consistently delicious eats returning for another year here!

  • Beef Empanada
  • Grilled Beef Skewer with Chimichurri Sauce and Boniato Purée
  • Pascual Toso Sparkling Brut

[Read more…]

2013 Epcot Food and Wine Festival Preview: Canada and Ireland Booths

We are looking forward to the 2013 Epcot Food and Wine Festival! Mark your calendars, as the festival kicks off on September 27 and will run through November 11.

And we know that you are just as anxious as we are to hit the ground at this year’s festival and try old favorites as well as new dishes!

Today, we’re offering a preview of two of the most popular Marketplace Booths — Canada and Ireland. While some cult classic dishes return, both locations are offering a few new things as well.

Canada Marketplace Booth

The Canada booth returns in 2013, and the classic Cheddar Cheese Soup remains on the menu, thank goodness!

The Canada Booth is a Consistent Favorite at Epcot's Food and Wine Festival

Seriously, there would probably be demonstrations and boycotts if the soup didn’t make the cut!

2013 Epcot Food and Wine Festival Canada Booth Menu

  • Canadian Cheddar Cheese Soup
  • Seared Rainbow Trout with Bacon, Frisee and Maple Minus 8 Vinaigrette
  • “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle Butter Sauce
  • Moosehead Lager
  • La Face Neige Apple Ice Wine
  • La Face Neige Sparkling
  • Mission Hill Family Estate Syrah

Canadian Cheddar Cheese Soup

But last year, the “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle Butter Sauce joined the lineup. The dish — which just happens to be one of my all-time favorites — ended up being THE most popular festival dish of 2012!

“Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle Butter Sauce

While I’m a little sad that the amazing [Read more…]

Epcot Food and Wine Festival Recipe: Scottish Banoffee Tart

We are just about one month away from the beginning of the most wonderful time of the year — the 2013 Epcot Food and Wine Festival!

And we know that you are just as eager as we are to take a look at all this year’s festival has to offer.

But we are particularly excited about the new Scotland Marketplace Booth.

Brand new for 2013, the booth promises to give us a taste of some traditional Scottish foods, like Haggis (a vegetarian version!) as well as Scottish Salmon.

Scotland Booth Information and the Scotland Passport Stamp!

There are also some delightful dishes that have been adapted into new Scottish classics, like the Banoffee Tart. Originally an English invention, this dessert is given a touch of Scottish flair with the addition of Scottish Whiskey Toffee!

While we are looking forward to trying it on opening day at the Festival, we’re excited to try this version, adapted for the home kitchen.

The Scottish Banoffee Tart from the Scotland Booth at the 2013 Epcot Food and Wine Festival

Scottish Banoffee Pie

Makes 1 Nine-Inch Pie

Ingredients:
1 Stick Unsalted Butter
1/2 Cup Packed Dark Brown Sugar
1 (14 Ounce) Can Sweetened Condensed Milk
Favorite Pre-Made 9-Inch Chocolate Cookie Crust [Read more…]

Disney Food Post Round-Up: August 18, 2013

New technology continues to be unveiled at Walt Disney World restaurants. This week, we have an exclusive report on the Rapid Fill beverage program at Disney resorts, as well as the Touch to Pay system that comes along with the MyMagic+ rollout.

Choose your Rapid Fill mug!

Choose your Rapid Fill mug!

Let’s not forget that we’re still gearing up for the 2013 Epcot Food and Wine Festival. We’re excited about the new Chase VIP Lounge location in the American Adventure pavilion!

It’s time to catch up on the news. Read on…

Disney Food News

Lots of news from Disney this week!

Of course, there’s more! Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including An Artful Open House at Ralph Brennan’s Jazz Kitchen in Disneyland’s Downtown Disney district, Animal Kingdom Menu Changes, New Entertainment at Scat Cat’s Club in the Port Orleans French Quarter resort, and more.

DFB Reader Finds

If you find a fun new food — or other edible awesomeness — in or from Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!

We love this tweet received from Reader Nicole: “Thanks @DisneyFoodBlog for all the yummy suggestions and it’s only Day 1!” You are welcome!! ;-)

Day 1 of Disney Food!

Reader Becky tweeted the new menu from Epcot’s Sommerfest restaurant. The side item — German Potato Salad — is a new addition!

Sommerfest Menu — click image for larger version.

The DFB Guide to the 2013 Epcot Food & Wine Festival e-Book

We’re thrilled to announce the grand launch of the DFB Guide to the 2013 Epcot International Food & Wine Festival e-Book! With over 190 pages and multiple bonus items, it’s pretty substantial!

In honor of our grand launch, we have a discount option for DFB readers (as always!). You can get the new mini-guide for $3 off the regular purchase price for a limited time — just use code CHEFS at the check-out!

As always, we’ve made this mini-guide instantly downloadable for your convenience, and easily installed on your mobile devices. It’s a PDF guide with over 190 pages of detailed information about the Festival as well as photographs and customized bonus items to help you get the best experience possible.

Bonus Items

The DFB Mini-Guide to the 2013 Epcot Food & Wine Festival includes customized bonus items that go above and beyond any other Food & Wine Festival coverage currently available. These include:

  • A full, daily schedule of events for every day of the festival
  • A printable World Showcase Booth Menu Checklist that you can use to plan, and easily bring with you to the festival
  • Themed World Showcase booth crawls (there’s even one for the kids!)
  • Food and Wine Festival customized Touring Strategies for One Day visits, Budget-Conscious visits, visits with kids, and more
  • A chapter dedicated to all “New for 2013″ events, menu items, booths, and more
  • Full food, wine, beer, winery, and chef indexes, including dates and locations of where you can find your favorites
  • Epcot Food and Wine Festival recipes
  • And more!

Once again, celebrate the grand launch with us by getting $3 off the purchase price for the e-Book! Order your copy now for only $11.95 (regularly $14.95). To secure the discount, use code CHEFS at the check-out.

Want an Even Better Deal?

We’ve got it! For an even bigger discount, [Read more…]

2013 Epcot Food and Wine Festival Booth Preview: Scotland and Brazil Booths

Excitement is building for the 2013 Epcot Food and Wine Festival! And we know that you’re looking forward to it just as much as we are!

We’re keeping track of the Food and Wine Festival marketplace booths and menus carefully, and I wanted to share a preview with you today!

As always, the culinary team at Epcot is striving to keep this classic event fresh and exciting by introducing some brand new Marketplace Booths to the mix. New for 2013 is another entry from the United Kingdom, the Scotland Marketplace Booth! And after a year long hiatus we’re also excited to see a return of another South American hotspot, the Brazil Marketplace Booth!

Let’s take a closer look at what these two marketplaces will offer this year’s festival guests.

Scotland Marketplace Booth

While we are still awaiting our first pictures of what the Scotland Marketplace Booth will actually look like (soon!), we are excited already to know some of the fun additions that the menu will bring to this year’s festival.

And check out the new stamp from the Scotland booth that guests will be able to get in their Food and Wine Festival passports! (It’s in the bottom right hand corner of the slide.)

Scotland Booth Information

The menu offers some intriguing new flavors for guests!

2013 Epcot Food and Wine Festival Scotland Booth Menu

  • Seared Scottish Salmon with Cauliflower Puree, Watercress and Malt Vinaigrette
  • Vegetarian Haggis with Neeps and Tatties (Griddled Vegetable Cake with Rutabaga and Mashed Potatoes)
  • Scottish Banoffee Tart with Bananas, Scottish Whisky Toffee, Walkers Shortbread Crumbles and Sweet Cream
  • Innis & Gunn® Original Beer
  • Loch Lomond Cocktail featuring Glenfiddich® 12 year
  • Glenfiddich® Scotch Flight (12, 15 and 18 year)

Seafood lovers are already looking forward to the inclusion of authentic Scottish Salmon.

Scottish Salmon with Cauliflower Puree, Watercress and Malt Vinaigrette

And the Scottish Banoffee Tart will feature a pleasant kick courtesy of Glenfiddich Whisky Cream! I can’t wait to try this one!

The Scottish Banoffee Tart will be part of the NEW Scotland Booth at the Epcot Food and Wine Festival in 2013

I have no idea what to expect from the Vegetarian Haggis, but you know I’ll be first in line to try it!

The other real standout here will be a number of [Read more…]

News! Chase VIP Lounge Comes to the America Pavilion for the 2013 Epcot Food and Wine Festival

We’ve been hearing since the 2013 Epcot Food and Wine Festival Preview last month that the Chase VIP Lounge, first introduced in 2012, would be back again this year!

America Pavilion in Epcot

In 2012, the lounge was located in Festival Center. This year, it will change locations to the America Pavilion in Epcot’s World Showcase.

We also have some MORE exciting news for Chase Disney Visa Card Members at the end of this article, so read through to get all of the important updates!

The Chase Lounge at the 2013 Epcot Food and Wine Festival

The America Pavilion, which is central to World Showcase, provides a great midway point for stopping and resting during a trip around the World.

The lounge will be located on the third floor of the pavilion building. Guests can use the elevator located between the attraction and the gift shop. Just show your Chase Card, and you’re in! (Note: The Chase VIP Lounge is available to all Chase Cardmembers.)

Chase Lounge on the Third Floor of American Adventure

This will be a great place to [Read more…]

Disney Food Post Round-Up: August 11, 2013

The last pieces of the 2013 Epcot Food and Wine Festival offerings were announced this week! :-)

2013 Food and Wine Festival Art Work

Now that the 2013 Epcot Food and Wine Festival Seminars and Demonstrations have been released, we can’t wait to see some of the culinary talent headed to Epcot this fall.

And you can easily schedule your own Festival experiences with the help of our DFB Guide to the 2013 Epcot International Food & Wine Festival e-Book!

Let’s take a closer look…

Disney Food News

Catch up on your food news from Disney!

Of course, there’s more! Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including Fountainview Cafe Starbucks opening early September in Epcot, and more.

DFB Reader Finds

If you find a fun new food — or other edible awesomeness — in or from Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!

Reader Jeremy tweeted a picture of these Mickey-inspired creations. “Cake and cupcakes my wife made for our 2 year old’s birthday!” Adorable!!

Homemade Disney Cake and Cupcakes!

We love customizing treats at Goofy’s Candy Company in Downtown Disney Orlando! Look at these creations tweeted by Reader Craig. Great job, kids!

Make Your Own Treats!

We love your creations; thanks for sharing!

The DFB Guide to the 2013 Epcot Food & Wine Festival e-Book

We’re thrilled to announce the grand launch of the DFB Guide to the 2013 Epcot International Food & Wine Festival e-Book! With over 190 pages and multiple bonus items, it’s pretty substantial! And just in time to make your plans — booking begins on August 13th!

In honor of our grand launch, we have a discount option for DFB readers (as always!). You can get the new mini-guide for $3 off the regular purchase price for a limited time — just use code CHEFS at the check-out!

As always, we’ve made this mini-guide instantly downloadable for your convenience, and easily installed on your mobile devices. It’s a PDF guide with over 190 pages of detailed information about the Festival as well as photographs and customized bonus items to help you get the best experience possible.

Bonus Items

The DFB Mini-Guide to the 2013 Epcot Food & Wine Festival includes customized bonus items that go above and beyond any other Food & Wine Festival coverage currently available. These include:

  • A full, daily schedule of events for every day of the festival
  • A printable World Showcase Booth Menu Checklist that you can use to plan, and easily bring with you to the festival
  • Themed World Showcase booth crawls (there’s even one for the kids!)
  • Food and Wine Festival customized Touring Strategies for One Day visits, Budget-Conscious visits, visits with kids, and more
  • A chapter dedicated to all “New for 2013″ events, menu items, booths, and more
  • Full food, wine, beer, winery, and chef indexes, including dates and locations of where you can find your favorites
  • Epcot Food and Wine Festival recipes
  • And more!

Once again, celebrate the grand launch with us by getting $3 off the purchase price for the e-Book! Order your copy now for only $11.95 (regularly $14.95). To secure the discount, use code CHEFS at the check-out.

Want an Even Better Deal?

We’ve got it! For an even bigger discount, head over to the DFB Storeand check out our e-Book Bundles!

Food and Wine Bundle

All the Guides Bundle, Including Food and Wine: Planning a big trip and need the low-down on Disney Food across the board? We’ve got it all for you in this steeply discounted e-Book Bundle, which includes the Epcot Food & Wine Festival Guide and the Holidays at Disney World Guide!

Food and Wine Bundle: Another chance to pick up two of our very best-selling guides! Get a significant discount on our 400-page DFB Guide to Walt Disney World Dining 2013, and the DFB Guide to the 2013 Epcot Food and Wine Festival — together! This Food and Wine Bundle offers all of our insider tips and tricks for the Festival AND the rest of your Disney World visit!

For more detailed information and sample pages from The DFB Mini-Guide to the 2013 Epcot Food & Wine Festival, head over to DFBMiniGuides.com/foodandwine!

(Did you purchase a pre-order of the DFB Guide to the 2013 Epcot Food and Wine Festival and not receive your book? Let us know at Support@DFBGuide.com!)

On to the Round-Up!

Mickey Fix spices up our kitchens with these gorgeous Lenox Mickey and Minnie salt and pepper shakers!

Love at First Sight!

Walt Disney World For Grown Ups shares wine awards won by some of our favorite Disney restaurants!

Main Street Gazette stops by the Grand Floridian Cafe for the delicious Grand Floridian Burger!

AllEars shares tips for Disney cruise dining with young kids!

The Chicago Tribune highlights Disney Chefs Scott and Marianne Hunnel!

Pop Century Site shares the new menu at Everything Pop Food Court.

2013 Epcot Food and Wine Festival Culinary Demos and Beverage Seminar Details

We’re thrilled to finally share the 2013 Epcot Food and Wine Festival Culinary and Beverage Seminars and Demonstrations details!

The wait is over (and just in time!) as the details on the low-cost seminars and demos that showcase the delicious and educational options of the Epcot Food and Wine Festival are available.

Click through to our Culinary and Beverage Seminars and Demonstrations page to see links to the Culinary, Beverage, and Mixology events.

Seminars and demos are priced between $14-15 this year, and feature chefs and beverage companies that are at the top of their game. Check the details to find your favorites, like Warren Brown, Robert Irvine, and more!

Booking

Booking will be available for most events on [Read more…]

First Look! 2013 Epcot Food and Wine Festival Merchandise and Artwork

Excitement is building for the 2013 Epcot Food and Wine Festival!

We got our first look at festival artwork at the recent Food and Wine Festival preview, and people are already talking about how much they love it! I adore how they’ve worked World Showcase landmarks into the colorful art.

2013 Food and Wine Festival Art Work

Today, we’re psyched to share with you some of the 2013 Epcot Food and Wine Festival artwork and other merchandise that will be featured during this year’s event!

2013 Epcot Food and Wine Festival Signature Artwork

This year’s signature artwork is quite a departure from last year’s more photojournalistic style. In 2013, the mood has turned whimsical, and the familiar motif of this year’s festival decor turns up in the background, but in a softer pastel palette.

2013 Epcot Food and Wine Festival Poster

Look closely, and you’ll even spy Remy from Ratatouille perched in the top of the bumbling chef’s toque!

Other Epcot Food and Wine Festival Merchandise: Figurines, Pins, Vinylmation, and More

The chef is also the star of a new 7-inch bobble figurine, made extra awesome because he’s balancing on top of Spaceship Earth!

Bobble Chef Figurine

Disney artists have also created new character artwork with Mickey, Goofy, and Donald in chef whites. The character pieces are reminiscent of similar vintage-inspired pieces that we’ve spied in the Italy pavilion.

We can’t wait to see all the cool ways these three will be featured!

Chefs Mickey, Donald, and Goofy will Turn Up at This Year's Festival

The merchandise team has come up with a great line up of must-haves for the 2013 festival. The bumbling chef turns up on [Read more…]

Disney Food Post Round-Up: August 4, 2013

It’s been a SUPER busy week for Disney Food news!! :-)

Look for Scottish Salmon at the Scotland Booth!

With the release of 2013 Epcot Food and Wine Festival menus, we’ve seen a lot of new dishes that we can’t wait to sample.

Of course, the new Disney World Fall Free Dining offer was terrific news for many of our readers who were able to save valuable vacation dollars on their Walt Disney World packages.

Let’s check out what else is happening in the “World” of Disney dining!

Disney Food News

We’ve got lots of news to catch up on!

Of course, there’s more! Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including Casey’s Corner Artist Autograph Session with Miniaturist Robert Olszewski, Wine Dinners at Citricos, New Year’s Eve at Monsieur Paul, and more.

DFB Reader Finds

If you find a fun new food — or other edible awesomeness — in or from Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!

Facebook friend Lauren shares “Sci-Fi Dine In Theater- always a favorite with my boyfriend and me! Nothing beats the super fun, retro atmosphere… I adore it!”

Sci-Fi Dine-In Theater!

And check out this picture of the 24 Layer Chocolate Cake at Disneyland’s Steakhouse 55! Facebook Friend Lynda shares “OH YES I DID and it was AWESOME!!!!”

24 Layer Chocolate Cake!

Thanks for sharing your Disney food memories!

Deal of the Week! Bundle DFB Disney Dining Guides for More Savings

Check out how you can have the best Disney vacation ever…and pay even less! The Disney Food Blog Dining Guides are an awesome way to plan your next Disney vacation!

DFB Guide + Snacks Bundle:
With our popular DFB Guide + Snacks Bundle, you’ll get our:

  • DFB Guide to Walt Disney World Dining 2013 Edition, our
  • DFB Guide to Magic Kingdom Snacks, 2013 Edition,
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All for a significant discount! Learn more about the DFB Guide + Snacks Bundle here!

On to the Round-Up!

Mickey Fix finds a mod Donald Duck coffee mug. Perfect for your morning caffeine fix!

Donald Duck Mug!

Eating Around WDW heads to the Lava Lounge!

Walt Disney World for Grownups sips a Lapu Lapu at Disney’s Polynesian resort.

Main St Gazette stops by Pecos Bill Tall Tale Inn & Cafe to taste-test the Steak and Pork Platter.

Running at Disney enjoys the Cobb Salad at The Hollywood Brown Derby!

Babble shares Club 33 photos and tips from our own Dining in Disneyland columnist, Heather Sievers!

Disney Cruise Line Blog shares a snack idea using Mickey’s Premium Ice Cream Bars and Cookies. Try it on your next Disney cruise!