Dining in Disneyland: Oktoberfest Items at Disney California Adventure

Chicken Dance your way over to DCA! As part of their Limited Time Magic promotion, Disney California Adventure is celebrating Oktoberfest with some special items at Bayside Brews.

Bayside Brews in Disney California Adventure

Available through the month of October, the special Oktoberfest items include a Bratwurst Sandwich, Bavarian Pretzels, Gingerbread Bundt Cake, and two specialty beers on tap: Karl Strauss Oktoberfest & Hofbrau Munchen Beer.

The Bratwurst Sausage is served in a garlic brioche with a side of hickory smoked bacon sauerkraut. The sandwich is $8.49 and comes with a choice of apples or potato chips.

Oktoberfest Bratwurst Meal

I have to say, my husband and I were both very surprised how great this meal was for [Read more…]

Disney Food Post Round-Up: July 10, 2011

Boardwalk Pizza and Pasta Five Cheese Ravioli

We have two very exciting events coming up soon here on the Disney Food Blog!

First, you’ll be able to purchase tickets for the 2011 WDW Foodie Fest Snack Attack event this week. Second, we’re just about ready to publish our very first DFB Mini-Guide! Stay tuned for details! In the meantime…

Disney Food News

Check out some of the latest news in the Disney food world!

Disney Food Blog Guide to Walt Disney World Dining e-Book Review by AllEars.net

Thanks to AllEars.net blogger Alice McNutt Miller for a fantastic review of the DFB Guide to Walt Disney World Dining e-Book! Here’s a bit of what she has to say:

I found that while the guide is focused on dining, the advice, tools and tips on budgeting and planning—including choosing resorts and vacation package types—will help the reader plan his or her entire Walt Disney World vacation.

See her full review here!

You can get your copy of the DFB Guide here!

On to the Round-Up!

Thanks to the WDW Today Podcast for the chance to answer listener dining questions with Matt and Len. Listen here! And be sure to tune in on July 31st for the WDW Today Live Show with yours truly!

Team Tizzel reviews each individual course of a visit to the Victoria and Albert’s Chef’s Table with some fantastic photos! As an aside, Holly and Dave are raising money for the fight against Breast Cancer via Team AllEars!

Disneyland Compendium considers the start of Mickey Mouse pancakes. (Thanks to George Taylor for the heads up.)

Yesterland covers a few of the restaurants that are in Ko Olina, the town surrounding Disney’s new Aulani Resort in Hawaii.

Main Street Gazette heads to Epcot’s Lotus Blossom Cafe!

Eating (and Drinking) Around the World gives us a wrap-up of his weekend eats around Disney World, including yummy trips to Captain Cook’s, Artist Point, and Trail’s End!

Babes in Disneyland reviews the brand new Paradise Garden Grill in Disney California Adventure.

Dining in Disneyland: First Look — Bayside Brews

Dining in Disneyland columnist Heather Sievers snuck in a quick trip to the brand new Bayside Brews in Disney California Adventure before leaving for her Disney cruise! Thanks, Heather!

If you are looking for beer other than Peroni or Bud Light, which you can get at Boardwalk Pizza and Pasta, check out the new Bayside Brews stand!

Bayside Brews

Bayside Brews

It’s directly in front of the new restaurants at Paradise Pier and features 6 different beers as well as [Read more…]

Disney Food Post Round-Up: May 22, 2011

Star Wars Weekends Specialty Popcorn Bucket

We’re reporting from Walt Disney World this weekend, and over the past couple of days I’ve racked up about a hundred new things to share with you! Better get your stretchy pants, my friends!!

This week in Disney food news:

Here’s what’s happening in the World of Disney Food this week…

DFB Guide to Walt Disney World Dining Reviews

Thanks to Magical Kingdoms for publishing a great review of The DFB Guide to Walt Disney World Dining! Here’s what they had to say…

The 250 pages cover pretty much everything you need to know about dining at Walt Disney World, and even those who have made multiple trips may learn something new by reading this book.

See the full review here. And get your copy of The DFB Guide to Walt Disney World Dining right here!

And now… on to the round-up!

The Passporter Moms Podcast this week is all about Disney food, and guess who they asked to join them? Thanks to Jennifer and Sara for letting me talk about my favorite subject with them!

Yesterland bids farewell to Pizza Oom Mow Mow in Disney California Adventure.

Fatherhood…Video Games…and Ice Cream shares what it’s like to be Prince of the Day at Cinderella’s Royal Table.

DisneyContemporary.com leads us to some fun (and romantic!) Contemporary Resort dining options for grown-ups.

Main Street Gazette reviews the Steakhouse Salad at the Contempo Cafe.

All Fare’s Food Blog features a guest article (by yours truly ;-) ) about dining aboard the Disney Dream.

Around Disney highlights upgraded menus at Disneyland.

Bayside Brews Opens July 1st in Disney California Adventure

Great news for beer lovers headed to Disneyland Resort!

Progress on Bayside Brews in Disney California Adventure

According to the OC Register’s Fast Food Maven:

Taking advantage of the handcraft brew craze, Disney officials confirm they are adding a beer and pretzel kiosk July 1 in Paradise Pier.

Dubbed Bayside Brews, the California Adventure food stand will serve warm, salted pretzels and various types of domestic and specialty brews, including Sierra Nevada and Karl Strauss beers. The latter is also available at a beer truck at Pacific Wharf.

We can’t wait to try it out! The new Disneyland restaurants on Paradise Pier will also [Read more…]