News! Tomorrowland Terrace Breakfast Menu in Magic Kingdom (Now Serving Beignets?!)

Now that the Main Street Bakery is closed for renovation and Starbucks-ifying, guests have to go elsewhere for their breakfast pastries!

This past weekend, our colleague (and Goofy Challenge Medalist!!!) Andy Jackson from Eating (and Drinking) around the World sent over a few pics from the Magic Kingdom of the newest breakfast game in town: The Tomorrowland Terrace!

Usually open sporadically, Tomorrowland Terrace has had various menu changes throughout the past couple of years. But it rarely (if ever) offers breakfast.

Now, while the offerings aren’t as extensive as what you could have found at the Bakery had it been open, I’m pretty intrigued by a couple of the choices…

Tomorrowland Terrace Breakfast Offerings

Tomorrowland Terrace Breakfast Offerings -- Beignets!

Beignets?!? Wha?! I wonder if they’re more like the Port Orleans French Quarter Beignets, or more like the Disneyland Mickey Beignets! Anyone out there try them yet?

Port Orleans French Quarter Beignets

And it’s good to see that the Main Street Bakery ham and cheese croissant is still available… [Read more…]

Dining in Disneyland: Fall Treats and Halloween Eats — Mickey Pumpkin Beignets and Skellington Popcorn

Although it still feels like Summer here in California, Fall has arrived and Disneyland is ready with some fun Fall and Halloween Treats!

The Jack Skellington Popcorn Container has returned to Disneyland just in time for Haunted Mansion Holiday; and Pumpkin Beignets are back at the Mint Julep Bar!

Let’s take a look!

Jack Skellington Popcorn Container in Disneyland

A super fun Halloween item has returned to Disneyland this season; the Jack Skellington Popcorn Coffin!

Available at the popcorn cart outside of the French Market near the Haunted Mansion Holiday, the coffin is served up overflowing with popcorn for just $12.

The reason I say “just” is the fact that you get to take home an awesome Halloween decoration to keep forever and ever!

Overflowing Popcorn Coffin

The coffin comes with a handle and snap closure making it [Read more…]

Top 6 Disney Dining Plan Snack Credit Values for 2012

As always, we want to make sure all of us are getting the best value with our Disney Dining Plan snack credits!

For those who are unfamiliar with the Disney Dining Plan, it’s a way for guests to pre-pay for their dining when visiting Disney World. “Snack credits” are used by guest to purchase items like popcorn, candy, ice cream, and other low-cost treats.

I’ll list my top six choices, then you tell me your experiences. Let’s work together on finding the best snack credit deals!

Note that snack credits are usually accepted for items that are a single serving, and cost $4.50 or less (though some cost as much as $4.99 out of pocket).

1. Bakeries

A Disney Food Blog staff and reader favorite — bakeries! Not only can you use your snack credit for some incredible treats, but you can also get a pastry for your morning meal. Hey, it’s vacation!

Don’t forget to check out our Disney World Bakery Throw Down to see some of the very best spots to spend those credits.

Disney World Cinnamon Roll at Main Street Bakery

Consider some of these options at bakeries around Disney World: cinnamon rolls, butterfinger cupcakes, caramel cupcakes, white chocolate elephant cupcake, crepes, school bread…and so much more!

These are all great deals for one single snack credit.

2. Ice Cream Sundaes and Ice Cream Cookie Sandwiches

Recently, I’ve been overwhelmed with what kinds of sundaes you can get for a snack credit in Disney World! Easily costing $4.50 or more out of pocket, these sundaes are awesome deals!

Stop by Storybook Treats in the Magic Kingdom to snag a Cookie Fudge Sundae that you can easily split between two! Other options at Storybook Treats include a Brownie Sundae and a yummy Strawberry Shortcake Sundae!

Hot Fudge and Caramel Cookie Sundae at Storybook Treats

Another ice creamy treat that’s not-to-be-missed is the homemade ice cream cookie sandwich. You can get these at all four parks, and while the snack credit payment option [Read more…]

Disney Food Trend: Savory Beignets

One of the new food trends I noticed on my last visit to Walt Disney World was the use of savory beignets as sides or garnishes in many of the dishes I tried!

I don’t know about you, but beignets have always been sweet and powdered-sugary in my world; I’d never heard or seen a savory version! But it’s always good to sample something new! Here are a few of the versions I saw…

Sweet Potato Beignet: Yachtsman Steakhouse

At Yachtsman Steakhouse in Disney’s Yacht Club Resort, the Sweet Potato Beignet was a rib-eye steak side dish that we thought was a lot of fun!

Light, airy, and savory-sweet, this was an interesting mouth feel for a flavor most of us know well.

Sweet Potato Beignets at Yachtsman Steakhouse

Sweet Potato Beignets at Yachtsman close-up

Mushroom Beignet: Flying Fish Cafe

Over at my beloved Flying Fish Cafe, the “exotic forest mushroom beignets” came as an accompaniment to the [Read more…]

“The Best Thing I Ever Ate at Disney!”: Breakfast

We’re headed back to our “Best Thing I Ever Ate at Disney!” series today

I did a post a couple of weeks back titled The Five Best Things I Ate In Disneyland, which sparked a fun series based on the Food Network’s (very cool) show, The Best Thing I Ever Ate. Based on some keen suggestions from readers, we’ll be splitting our series up into different sections: breakfast, appetizers & side dishes, snacks, entrees (lunch and dinner), and desserts & drinks.

Today, let’s talk breakfast! I’ve done my favorite brand of informal polling (i.e. posted questions on twitter and facebook ;) ) to find out others’ experiences of the Best Thing They Ever Ate for breakfast at Disney. I must say, the conclusions aren’t all that shocking, but they are delicious! Here’s what we’ve all come up with:

Mickey Waffles

Ah, the glorious little Mickey Waffle! I have no idea why these little guys taste as wonderful as they do, but it’s like melt-in-your-mouth happiness as soon as you bite into one (you think I’m being overly dramatic, but I promise, they’re delicious).

Multi Grain Mickey Waffles from The Wave!

Luckily, you can get them all over Disney World (I have a partial list here) — book a breakfast buffet and you’re almost sure to see them. If you’d rather not deal with locking off time for a full meal, head to [Read more…]

The Five Best Uses for Disney Dining Plan Snack Credits

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UPDATE: Check out our Top 6 Uses for a Disney Dining Plan Snack Credit for 2012 here!

We had a reader question about the best way to use Disney Dining Plan snack credits, and my mind jumped back to the first year I used a Disney Dining Plan. We had no idea what to do with our snack credits, so we ended up buying a whole bunch of bottled water the last two days of the trip just to use them up!

So, believe me, I know the need for good snack credit advice. I opened it up to the Disney Food Blog twitter and facebook crowds last week. Here’s the word from the experts on the best way to use up your Disney Dining Plan snack credits!

1. Epcot Food and Wine Festival Booths

I have to list these first, because they’re just such an incredible deal for a snack credit. For those visiting during Epcot’s Food and Wine Festival (October 1-November 16, 2010), most of the international booths around the World Showcase promenade accept snack credits as payment for their menu items!

Food and Wine Festival Booth Menu

My suggestion? Save all of your snack credits, then “eat around the World” for at least one meal! How far do you think you can get before those credits run out…or you’re stuffed to the gills? :)

Main Street Bakery Cinnamon Roll

2. Bakeries

You know we love our bakeries and cafes here on the Disney Food Blog, and bakeries came up as the most suggested venues for snack credit use in our twitter and facebook polling.

Breakfast is a great time to use your credits at a bakery, because you can often get cereal with milk, or a portion of oatmeal for one credit. Of course, you can also get cinnamon rolls, butterfinger cupcakes, paw print brownies, crepes, school bread[Read more…]

WDW Moms Panel: Good Eats When Going Solo at Disney

Earlier this week, we had a guest post giving some tips and tricks on dining solo in Disney World. Today, in our fifth post in the Walt Disney World Moms Panel mini-series, I asked the moms what they would eat in Disney World if they were blissfully alone for a whole day. Get ready for some delicious answers!

From Mom Anna S.

Without children in tow, I would start my day off at the Grand Floridian Café for some lobster eggs Benedict. This is about the most delicious and indulgent way to start your day at Walt Disney World! Although I will admit, my sweet tooth would be crying out for the stuffed croissant!

Kaki Gori from Epcot's Japan

Kaki Gori from Epcot's Japan

It’s off to EPCOT to explore the shops that my children usually are too bored to enjoy, and lunch at the best location on the planet for “fast” food – the Yakitori House. A Japanese Curry for lunch, followed by a Kaki Gori at the shaved ice stand, is a perfect balance of flavors and textures – sort of a fire and ice combo.

After an exhausting day shopping, I am off for my favorite meal anywhere on Walt Disney World property – the filet mignon and macaroni and cheese at Jiko. Arguably the best meal I’ve had anywhere, my mouth waters just thinking about the level to which the Jiko chefs have elevated this simple meal.

The day does not end until I swing back into the Magic Kingdom, where I’ll enjoy my dessert – the world famous Dole Whip with fresh pineapple spears on the side. Although, with no children tagging along, I’ll have a WHOLE Dole Whip to myself, and I may not have room for the sweet juicy pineapple!

From Mom Erin F.

I’m lucky enough to go on an annual solo vacation to Disney World; I’ve been three times so far, with the fourth trip coming up in January. My dream breakfast is beignets at Port Orleans Resort French Quarter — calories don’t count on vacation! Then it’d be anything hot and fried –- mini donuts at Blizzard Beach, fried dough, etc.

One thing I really enjoyed on my last solo trip was going to the Territory Lounge at Wilderness Lodge — I got a raspberry mojito and the flatbread from Artist Point.

My dream dinner? Jiko!

From Mom Jennifer W.

If left alone for one day at WDW the choices for incredible food would be endless. It’s funny to think that when I first started going to WDW I thought the only meals available were character meals! However, over the years I have learned that there is so much more!

Crystal Palace

Crystal Palace

But with that said, I honestly think I would start my day at one of my favorite breakfast spots … the Crystal Palace at the MK. It just does not get any better than biscuits and gravy, potatoes, eggs, and sausage, and of course if there is room, how can one resist the Mickey Mouse waffles?

I would then need to walk some distance before enjoying lunch! I think this would be eaten at the Cantina de San Angel in Mexico. Just a quick lunch where I would enjoy a wonderful taco salad and perhaps a tasty margarita as well. And no afternoon at WDW is complete without a Mickey Mouse ice cream. Frozen to perfection, I truly can say I love these.

Okay now dinner? Ohhhh that is so incredibly hard to choose! I think for this particular day I’m going for a fantastic meal at Jiko! On my last visit there, I was amazed by everything I tried. The seafood and steak dishes were by far my favorite. As I walked home completely full and satisfied I think I would call this a great day, but wait – on the way out of the park there are those darn Rice Krispy treats with chocolate on them! Oh well, everyone needs a midnight snack!

From Mom Jodi G.

I’d go with a light breakfast, and then have lunch at the Brown Derby. The grapefruit cake and the Cobb salad are my favorites.

For dinner, I’d just roam around the World Showcase eating the best from each country – crepes, funnel cakes, pretzels… etc.

From Mom Kara B.

After much thought, I decided the California Grill would be a great way to celebrate ME! I could spend as much time as I wanted leisurely enjoying an elegant multi-course meal with no little kids bugging me to eat fast so we can go back to the Magic Kingdom.

Goodies at the Wishes Dessert Party

Goodies at the Wishes Dessert Party

The views there are worth a million bucks, so I’d have to have a window seat so I could soak in all beauty of the Seven Seas Lagoon and its surroundings, especially the Magic Kingdom. And then there is the outdoor balcony areas, which before the fireworks are so wonderfully peaceful looking out at the entire WDW resort area; a true moment of zen to gather one’s thoughts and think of all the good in the world.

I also have to admit I was tempted to put down the Wishes Dessert Buffet, which I have yet to try. I think it would be a great way to socialize and meet people, indulge on sweets, and catch a premium seat to watch Wishes.

PS: I’d also love to have room service in Cinderella’s Castle Suite.

From Mom Joanne M.

Oooh, fun question. I would head to (or hopefully I’m already staying there) Stormalong Bay at the Beach and Yacht Club and start with a delicious cocktail at the poolside bar. Then I would head over to the Flying Fish on the Boardwalk. I have to be honest and tell you it’s not because it has my favourite dish, but because we had to cancel our August reservation because my daughter was sick. It’s long been on my list to try, and I would love to enjoy it at a relaxed pace.

From Mom Heather R.

Alone – I can’t even imagine it!

I’m not generally a big breakfast gal, so anywhere I could grab a decent cup of coffee an everything bagel with smoked salmon would make me happy. I used to say Starring Rolls in Hollywood Studios, but unfortunately the last time I was there the lox was no longer an option.

The Famous Flying Fish at Flying Fish Cafe

The Famous Flying Fish at Flying Fish Cafe

For lunch, a bowl of clam chowder at Columbia Harbor House always makes me happy.

Dinner is always my biggest meal of the day, and what a tough decision! I think I’ll go with the Flying Fish, a perrennial favorite. I’d start with the Chardonnay-steamed Maine Coast Blue Hill Bay Mussels. Although I’m not always a huge fennel fan, these are delicious. Strange as it sounds at a seafood restaurant, the Char Crusted New York Strip Steak there is fantastic and in my opinion, among ofthe best steaks to be had in Disney.

I don’t usually indulge in sweets, but if I were to make an exception, the beignets at Port Orleans are really yummy.

And a drink/treat? Definitely a Grey Goose Slush from Epcot.

Gosh, I just realized I’ve spent my whole hypothetical day running back and forth to different eateries! Now that really IS blissful!

From Mom Whitney P.

I’m always on a quest to try something new when I’m at Disney, rather than visiting old haunts, so I’d probably make a bee-line to the new Kouzzina, showplace of fellow Mississippian Cat Cora.

The Birth of a Dole Whip Float

The Birth of a Dole Whip Float

Even though I’m not much for eating table service alone (although some of my fellow Disney Panel Moms–and Dads–do), I’d have to make an exception for this restaurant. I love to make meals out of an array of appetizers, so I’d probably order her Kouzzina spreads of Chickpea Hummus, Kalamata Fig, and Harissa Yogurt along with the Spanakopita! (And that’s what I’m planning on doing when I go with my family in October!)

My favorite drink? Hands down Disney’s Pina Colava, a raspberry sauce-laced pina colada. It’s a given when I’m at Brown Derby, but I’ve also enjoyed it at Sanaa and Teppan Edo. It tends to be seasonal, but if it’s not on the menu, I’ll ask anyway!

And no visit to Magic Kingdom would be complete without a Dole Float, a favorite of mine and fellow Disney Mom Margaret.

From Mom Beth C.

I would go during the Epcot International Food and Wine Festival and sample all of the treats from around the world. I did this last September and really enjoyed myself. I finally had the opportunity to eat at the Tangierine Café in Morocco. I had been wanting to try this restaurant for years but my schedule when touring with my family never worked out. This was the perfect opportunity to try this cafe. The food was delicious and fresh and eating it out side listening to the Moroccan music was a perfect way to enjoy a lunch alone.

From Mom Jo Y.

Well first I’d have to have a funnel cake, we don’t have them here in the UK so I have to have one every single trip. Just plain though, no strawberries or ice-cream.

Earl of Sandwich

Earl of Sandwich

Counter Service would have to be Earl of Sandwich in Downtown Disney; I would order The Full Montagu with beef, turkey, cheese and salad followed by a delicious cupcake.

Whilst in DTD I’d nip over to Goofy’s Candy Company to make my own rice crispy treat. I would cover it in milk chocolate, rolled in choc chips and drizzled in caramel.

Dinner would be at Narcoossee’s, where I’d dine on filet mignon with potato gratin followed by key lime crème brulee. If I still had room after that I’d visit the Magic Kingdom for a pineapple Dole Whip float from Aloha Isle, and then waddle back to my resort!

From Mom Kim L.

I would begin with breakfast at Boma. I’d request a cozy table near the window. Afterwards, I would walk around the resort.

For a mid-day treat, I am heading to the Grand Floridan for afternoon tea in the Garden View Lounge. I would choose strawberries and cream along with lemon pound cake. I highly recommend the Princess Breakfast tea.

My evening would end with a delightful meal at The Artist Point in the Wilderness Lodge. Dim lighting and delectable food provide a perfect way to wind down.

From Mom Kay B.

If traveling alone I would definitely choose spots that not only have great food but also good entertainment. Top spots that I would head to include 50’s Primetime Cafe in Hollywood Studios, where I would not be able to pass up their pot roast, milk shakes, and s’mores for dessert!

Teppan Edo's Sake-Rita

Teppan Edo's Sake-Rita

There are two EPCOT restaurants I would head to and those are the German Biergarten, where I can get my schnitzel and spaetzle, and of course good beer, while watching the show.

Teppan Edo is my other choice for this park since you can watch dinner being prepared right in front of you. I love all the food, chicken, and steaks and seafood, so anything goes here, but it must be accompanied by one of their specialty “umbrella” drinks to make it complete!

In the Magic Kingdom I would head to Casey’s Corner and enjoy a good dog and fries while watching the people on Main Street and listening to the piano player……all the time hoping the ducks won’t take a nibble out of my leg. :)

Absolute snack musts are a bag of popcorn and a hunk of peanut butter fudge from any of the Disney fudge spots!

From Mom Amber V.

If I had a day at Disney World all alone to enjoy my favorites, I would start with Tonga Toast for breakfast at the Kona Cafe. I would be sure to get all of my favorite snacks — dole whip float, popcorn, and Mickey Bars at some point throughout the day.

My choice for lunch would be something quick like a hot dog at Casey’s or a BLT salad from Columbia Harbor House, because I would want to save room for a fabulous dinner at my absolute favorite restaurant — Jiko. Barbecue chicken flatbread, filet mignon with macaroni and cheese, and the pistachio creme brulee is my idea of the perfect meal to end a fabulous day at Disney!

From Dad Doug I.

I do this often, as work travel and book research trips leave me solo in Orlando.

Nothin' like a little popcorn on a Solo Disney Day

Nothin' like a little popcorn on a Solo Disney Day

Typically I seek out whatever is new, but while I love many of the character meals and some of the ones that involve a show (like 50’s Prime Time or Whispering Canyon Cafe), many are ones where going solo just makes me feel a bit out of place. So some of my favorite solo dining places that I like to frequent include:

Breakfast: Kona Cafe at the Polynesian (Strictly for the Tonga Toast!)
Lunch: Flame Tree BBQ or Tangierine Cafe
Dinner: California Grill
Snack: Popcorn from the carts as you enter the Magic Kingdom. Walt would have wanted it that way!

Dirty Little Confession: While I like all that, I have to confess that I have dined, on more than one occasion, at “Snackapalooza!”. Don’t waste your time searching for it on a park map. I coined this phrase for those times where instead of going to a restaurant, I ‘surf’ the World Showcase promenade, getting a few different nibbles from the national pavilions. I love getting a bite here, a bite there, and sampling cuisines from around the globe!

From Mom Margaret F.

I have been fortunate enough to enjoy a few solo trips to Disney world, and while I was first worried that I would be lonely or look out of place, I quickly discovered how much I have still missed while rushing after my children on our family trips.

The Porch at Tony's Town Square

The Porch at Tony's Town Square

I love eating at Tony’s Town Square and sitting on the outside porch. In an odd way, with all the crowds passing by, it is remarkably peaceful to me.

While the food is delicious, it is such a great place to watch the excitement and joy of the guests as they first enter Magic Kingdom, or to listen to the recaps of their amazing day as they exit the park. Watching the kids (and mom and dad) jump in glee at the sight of Main Street and Cinderella Castle continues to remind me why I love Disney so much.

One of my favorite treats is to grab a Dole Whip Float and sit on a bench near the Castle hub and watch all of the guests stop for a picture by the Partners statute. As I enjoy the best treat on property, it makes me smile to see so many guests stop and admire Walt and Mickey hand in hand, and hopefully Walt knows how much joy he continues to bring to so many everyday.

Thanks again to all the “moms” who are participating in the interviews!

Don’t forget, if you’d like to share your “most magical Disney Dining moment,” send me an email! I’m collecting stories and will post them in the next post of “Chicken Soup for the Disney Foodie soul!”

Snack Series: Beignets at Port Orleans Resort, French Quarter

Made famous at Cafe du Monde in New Orleans, Louisiana, beignets are a delicious, doughnut-like treat. And if you’re lucky enough to visit Sassagoula Floatworks food court at Port Orleans Resort, French Quarter, in Disney World, you can try some yourself!

Sassagoula Floatworks Food Court

Sassagoula Floatworks Food Court

In fact Sassagoula Floatworks, which is themed after a Mardi Gras float-building warehouse, is worth the trip. The spectacle of the partially constructed float decor is a photo-trip in itself!

Sassagoula Floatworks Food Court Decor

Sassagoula Floatworks Food Court Decor

Sassagoula Floatworks Float Decor

Sassagoula Floatworks Float Decor

On my recent WDW trip, I had my first taste of beignets, and I can safely say I’ll be back for more! What I find particularly interesting is that the beignets are not pre-made. In fact, when we ordered them, we had to wait 5-10 minutes while they were made.

First, raw dough was brought into the kitchen from the back and pounded thin.

Step 1 in making the beignets

Step 1 in making the beignets

Second, the beignets were put into the fryer.

Making Beignets Step 2

Making Beignets Step 2

And third, the beignets were removed and dusted with scads of powdered sugar.

Beignet Making Step 3

Beignet Making Step 3

They were as fresh and hot as can be — delicious!

Finished Beignets

Finished Beignets

Inside, the beignets are hollow

Inside, the beignets are hollow

Do you have a favorite Disney Theme Park snack that I should highlight here on the Disney Food Blog? Send me your ideas via twitter, facebook, or email!