“Where Can I Find A Really Big Glass of Beer in Disney World?”

If you’ve ever asked yourself this question, I definitely have the answer for you: Biergarten.

While you may be able to find large quantities of brew through beer flights and pints at other watering holes, the place to really indulge in a massive stein of golden goodness while relaxing and enjoying a show is at this fun, rollicking spot in Epcot’s Germany pavilion.

Liter of Beer at Biergarten

Trust me — that thing is bigger than your head. And the drink menu is even shaped like a stein. That’s how you [Read more…]

Disney Food Pics of the Week: Epcot’s Germany Pavilion

As usual, your photo contributions to the Disney Food Blog Photo Extravaganza on flickr are absolutely decadent! We love seeing your food pics!

The Disney Food Pics of the Week this week feature images from Epcot’s Germany! Drinks, snacks, and entertainment can be found in this fun pavilion. Guten Tag and Enjoy!

Caramel Corn from Karamell Küche, the (relatively) new Werther’s caramel shop at the front of the Germany pavilion! Check out this fun post about how Epcot’s caramel corn is made in the shop!
Photographer: Jenny Carvell / Jazzabelle508

Caramel Corn

I love the colors capture in this picture of Apple Wine in what I imagine is the [Read more…]

Walt Disney World New Year’s Eve Dining and Special Events

Ringing in New Year 2012 from Walt Disney World? It’s going to be a memorable night! Call 407-WDW-DINE for holiday dining information and reservations! Here are some of your options for dining on New Year’s Eve and New Year’s Day:

Disney Resorts and Event Spaces

Atlantic Dance Hall
Dance into the New Year at Atlantic Dance Hall at Disney’s BoardWalk
8 p.m. to 2 a.m., ages 21 and up.

Video DJ Tony Zapulla will play hits on the main dance floor. Beverages will be for sale from three different bars. There will be limited viewing of Epcot’s fireworks.

$37 (gratuity not included) for access to the main floor of the Dance Hall.
$80 for a VIP ticket that allows guests entrance to a private 2nd floor area with guaranteed seating and access to a private upstairs balcony for “limited” viewing of the fireworks. In addition, you’ll be able to indulge at a Dessert Station and private VIP bar. Cocktail service will also be offered.

Dress Attire: Business Casual or Formal

Parking passes for the self parking lot will be given with advance purchases. Parking not guaranteed to be available for same day purchase.
Contemporary Resort
Chef Mickey’s (New Year’s Day brunch)
California Grill will host an evening of elegance!
$550 per person.

View of Castle from our California Grill Table

Entertainment will include casino-style games, live music and Disney characters. Enjooy food stations and beverages while watching [Read more…]

New World Showcase Mickey Ears Hats Featuring Foooood!

I absolutely love that the Disney Store is carrying some theme park merchandise now. And these Ears Hats might be the perfect headgear for your upcoming trip to the 2011 Epcot Food and Wine Festival!

Highlighting Epcot’s World Showcase countries, these Ears Hats may not be all the rage just yet, but after a few brews I can see ya posing for a pic or two! And when you do, share it at the Disney Food Blog Photo Extravaganza. Please!

Germany Ears Hat

Guten Tag! Take a look at the Germany Ears Hat with a foodie favorite — the soft pretzel — on an ear!

If you’re heading to the Biergarten or stopping by the Germany booth at the Epcot Food and Wine Festival, you need this topper. (This may look better after an Altenmunster at the Brewer’s Collection booth. Just sayin’ ;-)!)

Germany Ears Hat

Italy Ears Hat

Ciao! Before heading to the Italy pavilion or Italy Booth, don your gondolier outfit or… just get this Ears Hat.

With a giant pizza [Read more…]

Candlelight Processional Dinner Packages On Sale Now!

The Candlelight Processional Dinner Package provides guests with a lunch or dinner meal at select Epcot restaurants and guaranteed seating to the popular Candlelight Processional holiday spectacular. Recently Disney’s added in a VIP viewing of IllumiNations, Reflections of Earth, to make this a really great deal!

At the event, the Christmas story is told by a celebrity narrator while a 50-piece orchestra and choir accompany the re-telling. The event is held on select nights from November 25 – December 30, 2011 in the American Gardens Theatre in Disney World’s Epcot.

Package Details

Does not include park admission. Includes your choice of an appetizer, entree, dessert and non-alcoholic beverage or 1 full buffet from the restaurant’s menu. Prices exclude tax and gratuity.

Disney Dining Plan
Standard and Deluxe Dining – 2 table service credits per person for any meal/restaurant
Premium and Platinum Dining – 1 table service credit per person for any meal/restaurant

Out-of-Pocket Costs
Lunch – Adult $32.99 Child $17.99
Dinner – Adult $50.99 Child $25.99

Nine Dragons
Lunch – Adult $38.99 Child $12.99
Dinner – Adult $49.99 Child $15.99

Restaurant Marrakesh
Lunch – Adult $38.99 Child $12.99
Dinner – Adult $49.99 Child $15.99

Rose and Crown
Lunch – Adult $38.99 Child $12.99
Dinner – Adult $49.99 Child $15.99

Via Napoli
Lunch – Adult $38.99 Child $12.99
Dinner – Adult $49.99 Child $15.99

San Angel Inn
Lunch – Adult $38.99 Child $12.99
Dinner – Adult $49.99 Child $15.99

Coral Reef
Lunch – Adult $51.99 Child $13.99
Dinner – Adult $64.99 Child $17.99

Teppan Edo
Lunch – Adult $51.99 Child $13.99
Dinner – Adult $64.99 Child $17.99

Tokyo Dining
Lunch – Adult $51.99 Child $13.99
Dinner – Adult $64.99 Child $17.99

Tutto Italia
Lunch – Adult $51.99 Child $13.99
Dinner – Adult $64.99 Child $17.99

Chefs de France
Lunch – Adult $51.99 Child $13.99
Dinner – Adult $64.99 Child $17.99

Garden Grill
Dinner – Adult $52.99 Child $26.99

Le Cellier
Lunch – Adult $53.99 Child $14.99

La Hacienda de San Angel
Lunch – Adult $64.99 Child $17.99


11/25 – 11/27: Mira Sorvino
11/28 – 12/01: Michael W. Smith
12/02 – 12/03: Whoopi Goldberg
12/04 – 12/06: TBA
12/07 – 12/09: Isabela Rossellini
12/10 – 12/12: Neil Patrick Harris
12/13- 12/14: TBA
12/16 – 12/18: TBA
12/19 – 12/21: Trace Adkins
12/22 – 12/24: Susan Lucci
12/25 – 12/27: Blair Underwood
12/28 – 12/30: Marlee Matlin with interpreter: Jack Jason

Instead of waiting in a loooonnng line (to get a leftover seat) for this memorable holiday tradition, book a package now. Call (407) WDW-DINE or (407) 939-3463!

Thanks to Heidi M. at White Glove Destinations for the heads up

Disney Food Post Round-Up: May 15, 2011

Credential Front

Hope everyone’s had a great week, and all of you D23ers are having a blast in WDW!

Disney Food News

In Disney Food News his week, we heard the latest on Disney California Adventure’s two new restaurants set to open on July 1st!

AND we got the chance to put on our guest passes and (virtually) walk the black carpet at Disneyland’s Disneyland Pirates of the Caribbean: On Stranger Tides Premiere with our fearless Disneyland columnist — Heather Sievers!

DFB Guide to Walt Disney World Dining e-Book Recommendation

On MiceChat, Sam Gennaway recommends Disney World essentials, including The DFB Guide to Walt Disney World Dining!

A quick quote from the review: “[AJ’s] goal was to write a book that is unlike any other Disney guidebook. In that respect, she has succeeded. This could only come from somebody who realizes that dining is more than just eating at Disney, it is an important part of the whole experience. Plus, the book tries really hard to find the proper balance between planning and spontaneity, which is not easy anymore.”

Thanks to Sam, again, for this review, and thanks to MiceChat for sharing it! If you’d like to check out the e-Book, pick up your copy here!

And now, on to the round up…

A World View reviews our own Disney Food Blog Restaurant Search Tool! Thanks, Bruce!

Main Street Gazette reviews the sweet Sacristain pastry treat at France’s Boulangerie Patisserie.

Eating (and Drinking) Around the World shows us where to find freshly made potato chips and sweet potato fries.

Progress City, U.S.A. examines the Germany pavilion in Epcot’s World Showcase including the Biergarten! Grab a snack from Sommerfest and check out these details.

Pitch interviews a former WDW chef. Find out how Celina Tio began cooking at Disney!

Thanks to Stitch Kingdom for giving us a heads up on a new cookbook to be published this fall.

Portobello, the Italian restaurant in Downtown Disney — not the mushroom — showcases pictures from their Cooking Class on May 13th!

MousePlanning reviews the brick oven made pizza at Via Napoli.

Orlando Sentinel Foodie Awards Include Several WDW Area Restaurants

For those of you who plan your Walt Disney World vacation around your gastronomical dreams, you may want to take note of the restaurants listed in this year’s 13th Annual Foodie Awards by the Orlando Sentinel.

Readers and critics chose these restaurants for their outstanding cuisine, and with five of the restaurants located within the WDW theme parks, you’ll need park admission and an Advance Dining Reservation to cast your vote for best meal. Check them out here! [Read more…]

Disney Food Post Round-Up: September 26, 2010

Coming to you LIVE from Walt Disney World, here’s this week’s Disney Food Post Round-Up!


First, two reminders for this week:

  1. The Epcot Food and Wine Festival is beginning on October 1st (that’s Friday!). Here’s our quick-click guide that includes menus, photos (even pics of the food you can get THIS YEAR!), and more:
    2010 Epcot Food & Wine Festival Guide and Map
    International Marketplace Booths & Menus
    Free & Low-Cost Attractions and Demos
    Special and Signature Attractions
    Eat to the Beat! Concerts
  2. The WDW Foodie Fest is happening one week from today! On Sunday, October 3rd, we’ll hold our first ever Disney Food Blog meet-up! Come find us at Ariel’s in the Beach Club Resort between 11am-2pm. Scavenger Hunt through the Food and Wine Festival starts at 11! Read more and register at the WDW Foodie Fest Website!

This Week’s News

MNSSHP Wicked Witch Cupcake

A few news items this week, coupled with some great new stuff I’ve found at WDW:


And now, on to the round-up:

Tim Rogerson, the Disney artist extraordinaire (whom we interviewed HERE!), has a cool new time-lapse video of his 2010 Epcot Food and Wine Festival signature artwork!

2719 Hyperion takes us to the original Captain Cook’s Hideaway.

Frugal Dinks brings us their review of Epcot’s La Hacienda de San Angel Restaurant.

The Disney Chick makes sunflower seed bread from Epcot’s Garden Grill!

Main St Gazette dines at Rose and Crown!

Eating Around the World goes to Biergarten!

Zannaland has a pic of the new Duffy the Bear rice krispie treat!

Disney Parks Blog has an awesome video from Disneyland detailing how they made their Haunted Gingerbread House for this year’s Haunted Mansion overlay!

There’s Always Room for More at Biergarten

Fun, family, entertainment, pretzel bread, and beer! Those are the things that come to mind when you think of Disney World’s Biergarten Restaurant! It’s one of those restaurants that’s almost sure to put a smile on your face.

The unassuming facade — and massive wooden door — of this Epcot Germany restaurant don’t begin to describe what you’ll find once you walk inside.

Oktoberfest at Biergarten

A soaring ceiling covers an auditorium of a restaurant, where long wooden tables surround a stage where just about anything can happen, including lederhosen!

Themed to represent a community square in a small village in Germany, the decor will automatically transport you to a different place. And in the main stage area, you’ll be treated to some wonderful authentic Alpine entertainment! Feel free to cut a rug on the [Read more…]

Dinner and a Show at World Showcase

We talk a lot about food around here (can’t imagine why), but we don’t pay nearly enough attention to some of the great entertainment that Disney provides in and around its restaurants during mealtimes. I thought it’d be interesting to take a look at a few of the Epcot World Showcase restaurantsChefs de France, Restaurant Marrakesh, Biergarten, and Teppan Edo — that offer not only great food, but also fun entertainment!

Chefs de France
One of my favorite “acts” in World Showcase is just outside Chefs de France in the France Pavilion. This hilarious duo has a couple of different “schticks” — one in which the acrobat is dressed as a tourist and comes into the act from the audience, the other in which he’s dressed as a Chefs de France server as he is in the photos below. The basic gist is that he’s just trying to clean the chairs, but the Chef continues to push him into climbing higher and higher onto the balanced mountain of furniture! The finale is breathtaking!

[Read more…]