I’ve got another Adventures by Disney trip under my cowboy belt. This time I conquered mountains and geysers on the Quest for the West trip, covering the wilds of Wyoming including Yellowstone and Grand Teton National Park.
We watched Old Faithful erupt, rafted the rapids, encountered bison blocking our hiking path, marveled at the hot springs, shopped for boots, and learned to fly fish. But if you know me, you’ll have no trouble guessing that what I was really interested in was the food.
Our vittles were outstanding, particularly a wild game chili served at the Old Faithful Snow Lodge, but two of the trip’s dining experiences really stood out. Today, in Part I of this review, I’m going to tell you all about Brooks Lake Lodge…
Brooks Lake Lodge Atmosphere
The true dining highlight of this trip was at Brooks Lake Lodge.
Brooks Lake is what my husband would call a dude ranch, but I’m perfectly comfortable calling it heaven. Nestled at the foot of the Pinnacle Buttes, and one mile from the Continental Divide, Brooks Lake is an all inclusive resort with lodging, Western-style activities, and Western-inspired food.
The meals I had at Brooks Lake were on par with the signature dining experiences at Walt Disney World, with fresh-beyond-fresh ingredients, sublime flavors, and gorgeous presentation.
Executive Chef Antonia Armenta-Miller was present at every meal to answer questions, oversee service, and tweak anything that needed tweaking to meet a guest’s needs. For example, a few of the children on the trip were in the mood for something plain on the day we had a Mexican buffet for lunch. In no time at all, unadorned cheese quesadillas and PB&J sandwiches emerged from the kitchen.
Brooks Lake Lodge Eats
But my palate is a bit more expansive than the kiddos’, and I was just fine with the menu presented. I can’t wait to share it with you!
Our first food experience at Brooks Lake was afternoon tea presented in a sitting room.
Tea, coffee, and lemonade are served alongside [Read more…]