Review: FastPass+ Lunch at Be Our Guest Restaurant in Disney World’s Magic Kingdom

UPDATE: Please note that as of February 25, 2015, FastPass+ is no longer available, as Be Our Guest Restaurant began to accept Advanced Dining Reservations for lunch. For further information, please click here

I had an awesome weekend in Disneyland, but today I’m headed to New Fantasyland with a lunch review of Be Our Guest Restaurant in Walt Disney World’s Magic Kingdom!

The restaurant has taken the park by storm. Even after being open for more than a year, it’s still one of the top draws in New Fantasyland. If you want to eat lunch here, be prepared for long lines!

But on a recent visit to Walt Disney World, I had a little surprise awaiting me in my email inbox — the opportunity to use FastPass+ for a lunch reservation at Be Our Guest. No way was I passing up the opportunity to eat lunch here without waiting in line. Come along with me across the bridge to the Beast’s Castle!

Atmosphere

We first told you about the FastPass+ system a while back, when Erin Foster had the opportunity to test it out.

Be Our Guest Restaurant!

Be Our Guest Restaurant

Erin found the whole process to be practically flawless. So I was anxious to see if they had streamlined it even further since that early testing phase.

Booking the FastPass+ reservation was similar to making a regular advance dining reservation. I thought the FastPass+ option for Be Our Guest was still an invite-only opportunity, but if you see the comment by a reader below, it looks like anyone with a resort reservation can book it. I haven’t tried, so let us know what your mileage is.

Once I’d logged in at the special website, I was offered several different times to dine. The time window works like a regular FastPass — you have a specific window of time in which to show up and use your FastPass. I chose a late lunchtime, but I was really hoping for an early option.

And here’s a TIP: I preferred an earlier dining time, so I checked back the next morning and an earlier spot had opened up! So be sure to secure a table, any table. There’s a good chance you can change your time later. In fact, you can change your time up until arrival.

FastPass+ Ordering

Choosing the Time for Your FastPass+ Reservation is Easy

I took advantage of the opportunity to order online. The menu that popped up looked similar to the ones I had used during my previous lunch visit.

I could even make alterations to the entrees — leave off a sauce, for instance — and the menu would show me the nutritional information changes for different choices.

FastPass+ Ordering

Ordering an Entree Via FastPass+

I could even pre-order drinks and desserts.

FastPass+ Ordering

FastPass+ Dessert Ordering!

On the day of my reservation, I arrived a little early and checked in at the same spot where you confirm your dinner advance dining reservation. The cast member gave me a rose — the customary red one, not the yellow ones that were used during earlier testing — and directed me to a FastPass+ line that was right beside the regular line.

Be Our Guest Restaurant Check-In Area

Be Our Guest Restaurant Check-In Area

And speaking of lines, they’re still long. Real long. Like, back to The Little Mermaid long. It was spring break though, so I’m hoping it’s not always so crazy.

But if you really want to eat here, be encouraged by the fact that the line generally moves pretty quick. It took about 30 minutes for me to get in the last time from the back of the bridge.

Line to get in to Be Our Guest Restaurant for Lunch

Line to get in to Be Our Guest Restaurant for Lunch

Once in, I went to the podium via the FastPass+ line and was directed to a regular pay kiosk. The cast member confirmed my order and I paid there.

Checking in for my Reservation

Cast Members Help Guests with Ordering

It’s important to note that I could have changed anything or everything about my order at this point — from my selections, to leaving some of the trimmings off of my sandwich.

Normally, I show you the menus closer to the food, but the ordering process is a little different at Be Our Guest, so let’s take a look at them here.

Main Menu -- Click to Enlarge

Main Menu — Click to Enlarge

You can also read up on the way things work here if you’re still a little confused :-)

Desserts and How Things Work at Be Our Guest -- Click to Enlarge

Desserts and How Things Work at Be Our Guest — Click to Enlarge

If you aren’t visiting Be Our Guest for lunch via a FastPass+ invitation, you will still be directed to a cast member or kiosk to place your order.

Banner Over Ordering Kiosk

Banner Over Ordering Kiosk

Kiosk Where You Place Your Order

Kiosk Where You Place Your Order

At that time, you’ll be given your rose.

Rose That Tells My Food Where to Find Me

Rose That Tells My Food Where to Find Me

And this is where the two experiences meet up! From there, I went to the drink station, which is self-serve during lunch.

Drink Station

Drink Station

Don’t you love the fancied up fountain drink station?

Drink Station -- Up Cloce

Drink Station — Up Close

I’ve mentioned it before, but it bears repeating. Real silverware and [Read more…]

News! Be our Guest Restaurant Menu Updates

We’ve got some Be Our Guest Restaurant menu updates for lunch and dinner!

Yep — the brand new Be Our Guest Restaurant in the Magic Kingdom’s New Fantasyland is already updating their choices and prices based on high demand…

Be Our Guest Restaurant Menu Changes Already in the Works...

Price Increases

First up, we have some price increases to contend with. We’ll need to dig deeper into our pockets when ordering lunch and dinner items.

For example at dinner, the French Onion Soup was $6.99 and is now $7.49; Thyme-scented Pork Rack Chop went up $2; and the Sauteed Shrimp and Scallops will now cost an additional $3. The steak dinner is up a few dollars as well. While dessert prices remained the same, most prices for appetizers and entrees on the dinner menu were increased.

Be Our Guest Menu Update!

For a general idea of what you can expect at the restaurant, check out our Be Our Guest Restaurant EVERYTHING ON THE MENU! review!

Guests will now pay an additional $3 for the Be Our Guest Restaurant Scallops and Shrimp

Lunch prices remain the same.

New Menu Items

Chicken Breast Provençal (Pan-seared and simmered in a rustic blend of Heirloom Tomatoes, Olives, White Wine, and fresh Herbs with Seasonal Vegetables and Roasted Fingerling Potatoes) has replaced the Rotisserie Cornish Hen.

At lunch, the Grilled Steak Sandwich has been substituted with a [Read more…]