2014 Epcot Food and Wine Festival Booth Preview: Belgium and Brazil

We are back with another look at some of the Marketplace Booths that will be featured at the 2014 Epcot Food and Wine Festival!

food and wine festival logo

Today, we are visiting two more of our favorite spots — one Old World, and one New!

Both the Belgium Booth and the Brazil Booth epitomize one of this year’s biggest themes. We can’t wait to Taste Our Way Around the World with lots of returning favorites, and some new flavors as well.

Let’s take a look at what these two Marketplaces will be offering guests in 2014, starting September 19th.

Belgium Marketplace Booth

The Belgium Marketplace Booth offers Food and Wine Festival guests the best of both worlds. We love the interesting food options here. But it’s also a primo stop on your Brews Around the World Tour as well!

Belgium Marketplace Booth

The Belgium Booth first debuted at the festival in 2010, and has become a mainstay since then. After all, who can resist indulging in a sweet or savory Belgian Waffle?

2014 Epcot Food and Wine Festival Belgium Booth Menu

  • Potato and Leek Waffle with Beer-Braised Beef
  • Belgium Waffle with Warm Chocolate Ganache and Whipped Cream
  • Belgium Waffle with Berry Compote and Whipped Cream
  • Hoegaarden
  • Stella Artois
  • Leffe Blonde
  • Stella Artois Cidre
  • Chilled Coffee featuring Godiva Chocolate Liqueur
  • Beer flight (featuring 4 4-ounce servings): Hoegaarden, Stella Artois, Leffe Blonde and Stella Artois Cidre

There are many returning favorites here this year, but we’re happy to say that we see some fun additions as well.

The Potato and Leek Waffle was one of our Best of the Fest Favorites in 2013, so I’m thrilled that it’s returning! This year, the flavors are amped up a bit as the Beef topping the savory waffle is braised in Beer!

Potato and Leek Waffle with Braised Beef

Potato and Leek Waffle with Braised Beef

After such a hearty dish, we definitely recommend that you give one of the dessert waffles a try. You can’t go wrong with Belgian Waffle topped with Warm Chocolate Ganache and Whipped Cream.

Belgian Waffle with Warm Chocolate Ganache and Whipped Cream

Belgian Waffle with Warm Chocolate Ganache and Whipped Cream

But if you’d rather have a fruit topping, no worries. Try the Belgian Waffle with Berry Compote and Whipped Cream instead.

Belgian Waffle with Berry Compote and Whipped Cream

If you prefer a dessert that you can drink, you’ll be happy to know that the [Read more…]

Epcot Food & Wine Festival Food Pictures and Review: Scotland and Brazil Booths

We are coming to you LIVE from the 2013 Epcot Food and Wine Festival this week!

It’s been a whirlwind of fabulous food and we have so much to tell you about! But today, we thought we’d bring you our very first Marketplace Booths of 2013.

Let’s take a closer look at two new booths — one brand new and one returning — Scotland and Brazil.

If you’re looking for your favorite booths, be sure to check out ALL the info and brand new photos on our Epcot Food and Wine Festival Booth Pages.

Scotland

Following the success of the popular animated film Brave, it seemed like the right time for Scotland to debut as the Food and Wine Festival’s newest booth option.

Scotland Booth

We’ve been anxiously awaiting final word on what would be served to represent Scotland, and the final menu was met with mixed reviews from readers.

In the end, sponsors of the Scotland booth and Disney chose a menu that would represent some current trends in Scottish cooking and that would appeal to a broad audience.

2013 Scotland Marketplace Booth Menu - Click for larger image

Salmon is always a popular option with festival goers, and the Seared Scottish Salmon with Cauliflower Puree, Watercress and Malt Vinaigrette is proving to be a great addition to this year’s lineup! In fact, it made our Best of the Fest List!

Seared Scottish Salmon with Cauliflower Puree, Watercress and Malt Vinaigrette

Vegetarian Haggis with Neeps and Tatties (Griddled Vegetable Cake with [Read more…]