Disney Food for Families: Top Tips For Dining With a Baby in Disney World

Thankfully, Walt Disney World makes it pretty darn easy to dine with little kids. Meals for children under age three are free in many circumstances, high chairs are available everywhere, and healthier side dishes are now de rigueur in kids’ meals.

And of course you should know that with the one teeny exception of Victoria & Albert’s, even the smallest children are welcome at any Disney restaurant. Don’t even spend a moment worrying about whether it’s OK to bring your baby with you to dinner. It’s absolutely, 100%, fine. No kidding.

But while the restaurants are happy to have your baby on board, from a logistical standpoint, dining with a smaller baby can pose a bit of challenge at Walt Disney World, or anywhere else for that matter.

Disney High Chairs are Plentiful!

Restaurant meals can be particularly arduous if you have a new baby that’s too small to sit at a high chair. What do you do with the baby while you’re eating? How to do you balance feeding the infant and feeding yourself? [Read more…]

Disney Food Post Round-Up: April 29, 2012

It’s official, everyone! The big news this week: Starbucks is coming to Disney Parks! Whether you love it or hate it, the coffee king will be opening six locations soon — one in each domestic Disney park.

Later today, stay tuned for pictures of the new Art of Animation Food Court and Menus! We’re reporting live from Disney World this week!

Disney Food News

We’ve got more food news (including a new chef at Mama Melrose’s, opening date for Disneyland’s Candy Palace and Gibson Girl Ice Cream Parlor, plus a new confectionery, Trolley Treats, coming to Disney California Adventure) on our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!

DFB Podcast Episode 3

We’re excited to finally announce the third episode of the DFB Podcast, which you can download now!

Thanks to everyone who’s listening for being so generous with your time, comments, and support!

In this episode, we share Disney Food News, answer listener questions, reveal our trivia winner from last week (and ask a new trivia question), and discuss non-buffet character meals in Disney World and Disneyland!

Click here to go to the Podcast page for Episode 3. And don’t forget to subscribe to the podcast via RSS or on iTunes!

On To The Round-Up

DisneyCaribbeanBeach.com shares the recipe for Poolside Lemonade – a fave cocktail at Disney’s Caribbean Beach Resort.

disZine shares how to get free cupcakes when Sprinkle Cupcakes helps promote DreamWorks’ upcoming dramedy, People Like Us!

Main Street Gazette enjoys the groovy Tie Dye cheesecake at Pop Century’s Everything Pop food court.

Daveland goes back to Disneyland’s Plantation House where fried chicken was the specialty.

Walt Disney World for Grown-Ups finds beer, wine, and mixers at the WDW value resorts.

Studios Central previews snacks in R2-D2 containers for the 2012 Star Wars Weekends.

Disney Wedding Podcast chats with AJ about incorporating Disney food into a wedding reception or other catered event.

Wesh.com shares DFB tips on celebrating your special occasions at a Disney restaurant.

All Fare’s Food Blog reviews the Animal Kingdom’s Flame Tree Barbecue!

DFB Podcast Episode 3: Non-Buffet Character Meals

Hey all! Thanks once again for your generous welcome of our new DFB Podcast into your listening list!

Just wanted to drop a line this afternoon to let you know that the third episode of our DFB Podcast is now posted and ready for downloading!

In this episode, we take a look at Disney Food News, answer listener questions, reveal our trivia winner from last week, and take a look at why it can be good to choose a non-buffet character meal in Disney World and Disneyland!

Click here to go to the Podcast page for Episode 3. And don’t forget to subscribe to the podcast via RSS or on iTunes!

Take a gander and a listen and let us know [Read more…]

Disney Food for Families: Tips for Disney Dining with Young Children

In my mind, a vacation isn’t a vacation if you’re doing the same old chores you do at home, but at a different locale. I spend enough time packing lunches and cooking dinners all year long; I want a break from this when travel. That means I want to eat in restaurants when I’m on the road.

Tigger Meets a New Friend at Crystal Palace

This mindset was one of the factors that made Walt Disney World such a wonderful destination for my family when my daughters were small. There are dozens upon dozens of restaurants to choose from and they’re ALL kid friendly (with the one tiny exception of Victoria & Albert’s).

When I figured out that I could have gourmet food and wine while my toddlers were gleefully welcomed with high chairs, plain pasta, and coloring pages, I was hooked.

But while there are abundant dining options at Disney World, there are some types venues that work slightly better than others for families with babies, toddlers, and preschoolers. There are also some tips and tricks that can make dining with small fries even happier in this happiest of places.

Preparation Is Everything

Before you arrive at Walt Disney World, there are several steps you can take to make your on-site dining run more smoothly: [Read more…]

Disney Food Post Round-Up: August 15, 2010

It's Open It's Open!

But first…the news!

AND… Disney Food Blog and WDW Foodie Fest t-shirts are now available! You can check them out over on www.Zazzle.com/DisneyFoodBlog. Remember, you can purchase any design on any size/style shirt, so feel free to mix and match. While the designs are different, the back of each shirt carries our acronym — DFB for Disney Food Blog — and tagline, “Food is a Theme Park!”

And now — on to the round-up!

Stuff From the Parks has a couple of posts showcasing photos from the Tahitian Terrace a la 1966 — check out Part I and Part II.

Pop Century Site explores unique food items at Disney’s Pop Century Resort.

Touring Plans‘ blogger Todd Perlmutter has a great homage to Saratoga Springs’ Turf Club Bar and Grill.

Chefs de France Mac and Cheese

Parkeology remembers the Disney Handwich (and scorns the up-and-coming copycats).

Theme Park Mom allowed yours truly to do a fun guest post on Character Meals in Disneyland! Thanks, Leigh!

Everything WDW has an in-depth review of Chefs de France in Epcot.

Pee Dee Foodie takes a look at the Main Street Confectionery in Walt Disney World.

Main St Gazette has pics of the Via Napoli bathrooms! (Oh, and the pizza, too. :) )

Disney Parks Blog showcases their pastry creations (and pastry chefs!) in a cool video.

Akershus Review: Princess Storybook Breakfast

You are cordially invited to join your favorite Disney Princesses for a breakfast straight out of your favorite storybook at Akershus Royal Banquet Hall!


Located in Epcot‘s Norway Pavilion, Akershus Royal Banquet Hall offers a magical escape from the heat and the crowds of the World Showcase.

A Princess character meal, you could encounter any combination of the following at your meal: Ariel, Belle, Jasmine, Snow White, Princess Aurora (Sleeping Beauty), Mulan, Cinderella, and/or Mary Poppins. Many Disney World guests consider Akershus’ Princess Storybook Breakfast a preferable [Read more…]