Review: Halloween Desserts and New Dinner Menu Items at Be Our Guest Restaurant

Please welcome back DFB author Wendy with a review of Halloween at Be Our Guest Restaurant!

It’s time to dine once again with the Beast in his Castle for dinner at Be Our Guest Restaurant in New Fantasyland in Walt Disney World’s Magic Kingdom!

Even though Be Our Guest will celebrate its first birthday next month, it’s still fun to take in the sight of the Ballroom (especially for that hard-to-snag Advance Dining Reservation!).

Be Our Guest Restaurant Ballroom Dining Room

Chandelier in Ballroom

No matter where you’re seated, you should definitely take a minute to stroll a bit and take in all of the amazing detail. Now it is, of course, October -– the month of ghouls, goblins, and all things foreboding — so it seemed somehow fitting when our party was placed in the West Wing, the only room that was off-limits to Belle in Beauty and the Beast.

West Wing Dining Area

This room is darker than the others, with dark tapestries and ornate seating.

West Wing Table

Fans of the movie will remember that this is where the Beast’s Enchanted Rose resides. Guests can watch the rose slowly losing its petals throughout their meal!

Enchanted rose

I love some of the touches unique to dinner at Be Our Guest, from the [Read more…]

Guest Review: New Dish at Be Our Guest Restaurant in Disney World’s Magic Kingdom

Not only has Disney World’s Be Our Guest Restaurant just won a prestigious award, it’s also got a few new menu items!

Be Our Guest Restaurant Menu Changes Already in the Works...

Welcome Guest Author Daniel S. with his review of the new chicken dish at the Magic Kingdom’s Be Our Guest Restaurant! The new entree replaces the Rotisserie Cornish Hen.

See a review of the full Be Our Guest Restaurant dinner menu here!

Disney World’s Be Our Guest Restaurant recently changed up its dinner menu a bit, and I got the chance to try the new chicken dish. First of all, here’s something that’s interesting to note: the new Chicken Breast Provençal wasn’t yet on the printed menu when we visited. Our waitress said it was available to order, but the hen was still reflected on the current menu handed out.

She described it as basically Chicken Parmesan without the cheese. I would disagree. The sauce had a very distinct flavor. Do not expect an Italian essence. It was a mixture of white wine and green olive, with heavy emphasis on the olive. No hint of garlic in the sauce at all.

Chicken Breast Provencal.

The chicken was [Read more…]

News! Be our Guest Restaurant Menu Updates

We’ve got some Be Our Guest Restaurant menu updates for lunch and dinner!

Yep — the brand new Be Our Guest Restaurant in the Magic Kingdom’s New Fantasyland is already updating their choices and prices based on high demand…

Be Our Guest Restaurant Menu Changes Already in the Works...

Price Increases

First up, we have some price increases to contend with. We’ll need to dig deeper into our pockets when ordering lunch and dinner items.

For example at dinner, the French Onion Soup was $6.99 and is now $7.49; Thyme-scented Pork Rack Chop went up $2; and the Sauteed Shrimp and Scallops will now cost an additional $3. The steak dinner is up a few dollars as well. While dessert prices remained the same, most prices for appetizers and entrees on the dinner menu were increased.

Be Our Guest Menu Update!

For a general idea of what you can expect at the restaurant, check out our Be Our Guest Restaurant EVERYTHING ON THE MENU! review!

Guests will now pay an additional $3 for the Be Our Guest Restaurant Scallops and Shrimp

Lunch prices remain the same.

New Menu Items

Chicken Breast Provençal (Pan-seared and simmered in a rustic blend of Heirloom Tomatoes, Olives, White Wine, and fresh Herbs with Seasonal Vegetables and Roasted Fingerling Potatoes) has replaced the Rotisserie Cornish Hen.

At lunch, the Grilled Steak Sandwich has been substituted with a [Read more…]