February Tables in Wonderland Events: Design and Display Warehouse Event and Discovery Dinner!

Fun updates for Tables in Wonderland members! Tables in Wonderland has announced a Discovery Dinner at The Wave…of American Flavors at the Contemporary Resort and a Special Event at the Design & Display Warehouse for February. Both are NOW available for booking!

Tables in Wonderland Special Event - click image for larger version

Tables in Wonderland Design and Display Warehouse Special Event

Location: Design & Display Warehouse
Date: Friday February 22 and Saturday February 23, 2013; 6:30pm – 9:00pm
Cost: $115 per person, plus tax. Gratuity is included.

The Park Event Operations Design and Display team dreams, designs, and creates themed atmosphere settings for Conventions, Special Events, and many other activities throughout the Walt Disney World Resort. From concepts to renderings, through finished construction, the Design and Display team can bring any “theme” to life.

They use their talent, experience, and design skills to design and build custom pieces for events. With hundreds of props, sets, and backgrounds in the warehouse, they create the perfect atmosphere and surroundings for events. This is your opportunity to peek “backstage”, and see historical Disney pieces like the Nautilus and Mr. Toad’s Wild Ride! Come meet the Design and Display team, learn about what they do, see all the props up close, and enjoy a Buffet Reception with fellow Tables in Wonderland members!

Circus Popcorn Action Station
“Popcorn” Chowder with Grilled Chicken, White Cheddar and Roasted Red Pepper
Gourmet Salted Freeze Fried “Popcorn” dusted with Truffle, Bacon, or Lobster Sea Salts
Seafood Ceviche topped with Green Onions, “Popcorn” and Corn Nuts

Tron Chilled Action Station
Trio of Flavors from the “Grid”
Duo of Sweet and Sour “Isomorphic” Test Tubes
Heirloom Tomato “Disc” with Micro Basil and Balsamic

The Little Mermaid Action Station
Nori “Sea” Salted Kale Chips
Baked Indian “Ocean” Spiced Sweet Potato Wedges
“Under the Sea” Conch Roll – Conch Fritters served in Bun with Lettuce and Key Lime Aioli

Good vs. Evil Action Station
Medley of “Good” Greens and Vegetables served with “Evil” Bloody Mary Vinaigrette
“Good” Roasted Marble Potatoes with [Read more…]