Father’s Day Sale: Save 30% Off Everything in the DFB Store!

Happy Father’s Day to all of you special guys out there! We love the guys in our lives — including uncles, grandfathers, big brothers, stepparents, and godfathers, and anyone who takes the time to be a father figure to those around him.

And who doesn’t want to give Dad the best gift ever: a superbly planned trip to Disney World where he gets to eat all the best food and drink all the best drinks?!? We’ve got a great deal today to help you make that happen!

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30% Off Everything in the DFB Store with Code: DADSDAY!

Seriously — EVERYTHING!! Just use code DadsDay for a limited time!

Our sale includes all of the DFB Guides that you’ve come to know, love, and trust to bring you the very best, most up to date, and most relevant coverage of Disney Food available anywhere! Check out our testimonials page to see how other Disney fans like you feel about our guides!

2017 DFB Guide to WDW Dining Cover March 6

2017 DFB Guide to Walt Disney World Dining E-Book, Second Edition

Our DFB Guide to Walt Disney World Dining, our original Guide, is newly updated for 2017-2018 and covers it all! We take you to every park, every resort, and every single restaurant, lounge, and kiosk as we share with you our latest reviews, tips, advice, and photos of all the food you can enjoy across Walt Disney World.

It doesn’t end there, though. We also have fantastic tricks and insider info to save you time, money, and hassle as you plan your next Walt Disney World visit. All things Dad will LOVE to have happening!

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Bundle For the BEST Deal!

But without a doubt, Bundling is the BEST deal of all! Where can you get critically-acclaimed and beloved Disney guides worth over $100 for around $40? Right HERE!

2017 Everything Bundle

Our DFB Guide Bundles are already hugely discounted. But when you purchase any of our Bundles today, you’ll receive an additional 30% off — a total steal!

Whatever you’re looking for — just Snack Guides, the DFB Guide + Snacks, or Everything — we have just the right bundle for you.

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And Keep In Mind…the Epcot Food and Wine Festival is JUST Around the Corner!

And when you pre-order our 2017 DFB Guide to the Epcot Food and Wine Festival or our 2017 DFB Guide to the Walt Disney World Holidays, you’ll get our 2016 versions for FREE as immediate downloads (and we’ll send you the 2017 versions the moment they’re published!) That’s like getting two books for the price of one — with 30% off on top of that! This offer is good when you purchase any bundle that includes the books as well.

But hurry! These savings won’t be offered for long.

So don’t miss your chance to save time and money planning your next Disney World trip with our complete line of DFB Guide e-books! Just enter promo code DadsDay at check out and save 30% off of your entire order.

With your satisfaction guaranteed (yep — love it, or you get your money back!) on all of our DFB Guides, you have nothing to lose! Check out our customer reviews below! 

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As always, we thank you for your support of the Disney Food Blog! We couldn’t do this without all of you! And Happy Father’s Day to ALL of you awesome dads out there!

My New Favorite Disney Pastry: Lemon Meringue Tart at BoardWalk Bakery

OK…I’ve been patiently waiting to share this with you and I just couldn’t wait any longer!!

The NEW Boardwalk Bakery -- three times the size of the old one!

My hands-down FAVORITE new treat at the newly refurbished Boardwalk Bakery is… .

This incredible Lemon Meringue Tart!!

Lemon Meringue Tart

I know. It looks totally innocuous, right? Maybe even a little too fancy? A substantial shortbread crust encases bright lemon curd. (LEMON CURD!!!!) Just a small amount of meringue garnishes the tart.

And I have to tell you… they have achieved lemon curd perfection with a strong (strong enough for me, which is saying something!!) [Read more…]

Disney Food Pics of the Week: Chocolate Desserts On the Go!

I’ve been looking through all of the incredible pics that readers are sharing on our Disney Food Blog Photo Extravaganza Flickr page and they’re AWESOME! Thank you for sharing your memories with us!

Today, all the chocolate love caught my eye — and there’s a lot to share. I thought we could focus on some truly mouth watering On the Go Chocolate Treats. Yum!

Chocolate Mickey Tart

The very first time I had the Chocolate Mickey Tart at Jolly Holiday Bakery in Disneyland, it was love at first bite. The shortbread crust and creamy ganache filling is out of this world!

Photographer: V No Privacy

Chocolate Mickey Tart from Jolly Holiday Bakery

And now, I’m craving another one. And so are you! :-)

Triple Chocolate Cake

In need of a Disney chocolate cake fix? Don’t shy away from the Triple Chocolate Cake that you’ll find at counter service spots all over Disney World! Fudgy icing covers a rich cake below, and the Mickey sprinkles are a perfect topping!

Photographer: Daniel Staten

Disney Counter Service Chocolate Cake

I had it at Tortuga Tavern, but you’ll [Read more…]

Epcot Food and Wine Festival Food Pictures: Canada and Australia Booths

It’s time for more 2011 Epcot Food and Wine Festival booth food pictures! Today we’re headed to two of the most popular booths at the Festival — Canada and Australia!

As always, if you want to see full coverage of each booth, check out our Epcot Food and Wine Festival Booth Pages! Click on any booth or country name for detailed information, menus, photos, and prices.

Australia

Australia brings back the favored lamb chop for the third year in a row, pairing it this time with a potato-goat cheese salad, which is quite good! A fun flavor and great texture. Again, the lamb deserves all of the accolades it’s getting.

Grilled Lamb Chop with Potato-Goat Cheese Salad and Shiraz Reduction -– $5.75

A surprise winner for me at the festival this year was the Shrimp on the Barbie with Pepper Berry Citrus Glaze. The shrimp were very well-cooked and I really enjoyed the (more spicy than I expected) glaze!! Great flavor on these.

Shrimp on the Barbie with Pepper Berry Citrus Glaze -– $4.50

And, again, the Lamington is a fantastic dessert. Offering three different textures and flavors — moist sponge cake, rich chocolate ganache, and coconut — it’s like eating a [Read more…]

Disney Food Pics of the Week: Anniversary Desserts

Thank you for submitting your pictures to the Disney Food Blog Photo Extravaganza! Viewing your photos is a lot of fun and definitely tides us over between trips!

The Disney Food Pics of the Week this week feature desserts served to celebrate an anniversary. In honor of the Disney Food Blog’s two year anniversary, we want to thank our readers with these creative treats!

This anniversary dessert was served at Citricos in Disney World’s Grand Floridian Resort.
Photographer: Carlos and Jen

Citrico's Anniversary Dessert

Chef Mickey’s presented a happy couple with [Read more…]

Disney Food Pics of the Week: FISH!

Thanks to all who have contributed their photos to the Disney Food Blog Photo Extravaganza! Keep sending them along! This week, the Disney Food Pics of the Week feature (drumroll please………) FISH! Yep, I grabbed some interesting, delicious, and…um…well, you’ll see…photos of fish to share on this week’s Food Pics of the Week!

Yummy fish and chips from Rose and Crown in Epcot! Photographer: Steph_In_MA

Rose and Crown Fish and Chips

The famous Flying Fish Cafe Potato-Wrapped Snapper! [Read more…]

Disney Food Pics of the Week: Turkey!

Thanks to all who have contributed their photos to the Disney Food Blog Photo Extravaganza! Keep sending them along! This week, the Disney Food Pics of the Week feature (appropriately for the Thanksgiving holiday) turkey!

Turkey Sweet Potato Hash from Kouzzina on Walt Disney World’s Boardwalk! Photographer: DisneyGirlInNJ

One of Disney’s famous Turkey Legs! [Read more…]

Epcot Food and Wine Festival Food Pictures: China, Ireland, and New Zealand Booths

It’s time for more 2010 Epcot Food and Wine Festival booth food pictures! As always, if you want to see full coverage of each booth, check out our Epcot Food and Wine Festival Booth Pages! Click on any booth or country name for detailed information, menus, photos, and prices.

China
A perpetual favorite of mine, the China booth always offers generous portions of both food and alcohol. This year, a visit to the booth will easily get you enough food for a full meal!

The pork pot stickers are a fantastic appetizer for the barbecue chicken stick, which actually has a lot of flavor (sometimes it seems like flavor is hard to come by when it comes to chicken). The black pepper shrimp and noodles is a massive portion, and could easily be a snack for two. And while we weren’t sold on the ginger ice cream (a last minute addition to the menu!) — the flavor was a bit too strong for our palates — the portion is certainly large enough to split among the whole family.

After absolutely loving the Green Tea Plum Wine Cooler last year, we decided to try the Happy Lychee this year…and boy was it happy. The amount of vodka in this thing was atrocious! If your goal at the festival is to get tipsy as quickly as possible — head to the China booth first.

As always, service here was impeccable.

You can see more pictures, the full menu, and prices on our China Booth Page!

Pot Stickers

Ginger Ice Cream

Xinjiang Barbecue Chicken Stick

Black Pepper Shrimp with Sichuan Noodles

happy lychee

Green Tea Plum Wine Cooler

Ireland
The Ireland booth is another one with looooooooong lines and happy customers! The Fisherman’s Pie is usually the reason behind both! While the booth is selling other items (including a Kerrygold selection of cheeses and a chocolate lava cake), it’s the Fisherman’s Pie that brought ‘em in last year, and it’s the Fisherman’s Pie that’s bringing ‘em in this year! Hit this booth either very early or very late. Scratch that. Forget about late. Hit it early!

You can find the full menu, prices, and more pictures on our Ireland Booth Page.

Ireland Kerrygold Cheese Selection

Lava Cake, Fisherman's Pie, and Meade

New Zealand
There are two reasons why the line at the New Zealand booth might be long this year: 1. It’s right at the entrance to the World Showcase, so it’s the first booth a lot of hungry folks will hit; and 2. The lamb slider and the scallop dishes are getting top marks from a lot of hungry folks. ;-) Check out more photos, the full menu, and pricing on our New Zealand Booth Page.

Seared Sea Scallop with Vegetable Slaw and Lemon Oil

Lamb Slider

Let us know what YOU’RE loving at the Epcot Food and Wine Festival! Until then, feel free to check out more food pictures on our booth pages!

Fisherman’s Pie and Lava Cake photo, and Lamb Slider photo from Kelly Tressler via the Disney Food Blog Photo Extravaganza Group on flickr.

Scallop photo by Karen Westfall (who just had the most adorable little baby Westfall, ever).

Disney Food Pics of the Week: Mickey Waffles

Thanks to all who have contributed their photos to the Disney Food Blog Photo Extravaganza! Keep sending them along! This week, the Disney Food Pics of the Week are some fun breakfast treats!

Here are a couple of our favorite faces ready for breakfast at Carnation Cafe in Disneyland! Photographer: CookieRojas73

Junior Plate at Carnation Cafe in Disneyland

Gluten Free Mickeys!!! Found at Plaza Inn in Disneyland…
Photographer: [Read more…]

Disney Food Pics of the Week: Desserts I’d Love To Try

Thanks to all who have contributed their photos to the Disney Food Blog Photo Extravaganza! Keep sending them along! This week, the Disney Food Pics of the Week are three desserts I’d love to try!

Here’s a gorgeous shot of the Warm Chocolate Espresso Tart at Disney California Adventure’s Wine Country Trattoria. Photographer: Kirsten Marie

warm chocolate espresso tart at Wine Country Trattoria

This Chai Cream dessert at Sanaa has been called addictive! Photographer: [Read more…]