Dining Details: Wall Murals at Via Napoli in Epcot’s Italy Pavilion

It just goes to show… you can visit Disney World a million and one times (and I’ve got to be coming up close to that number ;) ), and still notice something new every time.

I’m a fan of Via Napoli in Epcot’s Italy Pavilion. Not only does it serve the best pizza in Disney World; it’s become a tradition for us.

So how is it, then, that I only noticed this incredibly cool detail on my most recent visit? OK, at least I THINK it’s a cool detail. I might be totally making it up, but I could super see Disney Imagineers doing this on purpose.

Look at this orange tree as seen through one of the restaurant’s windows.

Orange Tree outside the window

Orange Tree outside the window

And now check out the fresco painting on the wall right next to it.

Wall mural next to the window

Wall mural next to the window

Hmmmm…. Looks similar, right?

I think this may be a continuation, bringing the [Read more…]

Review: Meat Lovers Pizza at Animal Kingdom’s Pizzafari

Welcome back to Pizzafari!

The last time we visited this Animal Kingdom Counter Service spot was to try some of the breakfast offerings after they had a menu refresh. But the star of the show here is all in the name, so we’re back to review Pizzafari’s take on “Meat Lovers Pizza.”

You’ll also find this item on the menu over at Pizza Planet in Hollywood Studios, and as far as atmosphere goes, that’s a pretty great spot, too. But I just so happened to be at Animal Kingdom scoping out the presumed location of the final in-Park Starbucks (the former Creature Comforts merchandise location), so Pizzafari it was!

Pizzafari

Pizzafari

Pizzafari Menu

Pizzafari Menu

Of course, it isn’t a trip to Pizzafari without checking out some of the signature murals all over the walls, no matter which room you dine in. I truly never tire of looking at these.

Pizzafari mural

Pizzafari mural

Butterfly mural in ordering area

Butterfly mural in ordering area

Turtle mural

Turtle mural

Pizzafari mural

Pizzafari mural

But, ultimately, I strolled past the poised bobcat at the entrance (at least, I think that’s what he is) and took my pizza outside.

Pizzafari entrance statue

Pizzafari entrance statue

It was one of those perfect “winter” days, and you simply have to take advantage of any days you won’t melt outdoors in Florida. (Covered outdoor seating is available at Pizzafari as well.)

Outdoor table

Outdoor table

View of Pizzafari from outside  table

View of Pizzafari from outside table

Like all other pizzas served at Pizzafari, the Meat Lovers comes with [Read more…]

The Best (and the Worst!) Pizza in Disney World

Ahhhh…Pizza. Most of us love the stuff, whether it’s high end, low end, or homemade.

bestandworstpizzaindisneyworld

But one thing’s for sure — you and I both know that not all pizza is created equal — and this is definitely true when it comes to Disney.

Today, we’re awarding some Pizza Pie Superlatives. From Best to Worst and Everything In Between, let’s take a look at a few.

And when we’re finished with the awards, I’ve love to hear if you agree! Leave us a comment with your best and worst!

Best All-Around Pizza in Disney World

If you’ve been reading Disney Food Blog for any amount of time, the winner in this category will come as no shock to you. The hands-down best pizza in all of Disney World are the pies you find at Via Napoli in Epcot’s Italy Pavilion.

With authentic ingredients right down to the flour, tomatoes, and water they use, these are some serious pies that come closest to the real deal from Naples, Italy. They also taste the most like my favorite New York Style pizza (Lombardi’s!!!!) — the gold standard, as far as I’m concerned!

Quattro Fromaggi Pizza from Via Napoli

Quattro Fromaggi Pizza from Via Napoli

You can’t go wrong with any of the pizzas you order here, whether you’re getting a personal size, or you’re sharing with the table.

Build Your Own Pizza with Prosciutto

Build Your Own Pizza with Prosciutto (and/or Other Ingredients…Whatever)

We give high marks to the Quattro Formaggi White Pizza, as well as the Build Your Own with Prosciutto. But really, there are no wrong choices here!

Worst Disney World Pizza

When it comes to pizza that you can safely — no, you definitely should — skip, we’ll chalk this up to… [Read more…]

Build Your Own Pizza Added to Disney World’s Via Napoli Menu

Well, it’s finally happened. After all of our complaining, we at-long-last have the option to add/subtract toppings from our pizzas at Via Napoli in Walt Disney World’s Epcot! (Can you believe you couldn’t add toppings of your choosing before?!)

Via Napoli New Menu Close-Up -- click for larger image

You can see the change in the menu above. The Margherita pizza has been moved off of the list of standard pizzas and given its own standing on the left side of the menu. It retains the 16/28/39 cost structure, but extra toppings are $2 each.

The other pizzas have been moved to the right hand side of the menu with [Read more…]

Naples Review: Is This What We Can Expect from Epcot’s Via Napoli?

In Disneyland last week, I chose to have lunch at Naples, a restaurant/pizzeria located in Disneyland’s Downtown Disney area and run by the Patina Group — the same folks who will be running Via Napoli in Epcot’s Italy!

As you know, Via Napoli will be opening as a Pizzeria in Fall 2010, just in time for the Epcot International Food & Wine Festival, and we’re all eager to determine whether this will be the opportunity to get some really great pizza in Walt Disney World.

We dined here primarily to see what we might be getting in Disney World this fall, but we had a wonderful experience that makes Naples one of our new favorite and [Read more…]

A Collection of Awesome Stuff

Two of my favorite people sent me some very cool things recently, and I wanted to share them with you on this “freeform Saturday” post.

First of all, a beautiful food pic from James Chapman. This is Le Cellier‘s sausage and corn polenta appetizer, which is out of this world delicious. It’s just too pretty not to give it the spotlight. Thanks for Mickey-fying the plates, James — how did you know that Le Cellier’s butter balls are my favorite part of the meal?

Le Cellier Sausage and Corn Polenta Appetizer

Le Cellier Sausage and Corn Polenta Appetizer

And secondly, I wanted to share with you some “random observations” from Jeff Kocan‘s recent trip. They’re too witty not to print as-is:

Just random observations that I meant to bring up: [Read more…]