News! 2nd Annual Field to Feast Dinner to be Held on March 14, 2015

Once again, Edible Orlando magazine is partnering with Disney Chefs for a truly memorable farm to table culinary experience!

The 2nd Annual Field to Feast Dinner will take place on March 14, 2015, at Long & Scott Farms in Mount Dora, Florida.

Field to Feast 2015 Logo

The special dinner will kick off with a reception from 4:30 to 6:00 PM, during which guests can also take advantage of farm tours hosted by farmer Hank Scott. Culinary stations will follow from 6:00 to 8:30 PM.

The event will feature dishes created by Disney Chefs using locally sourced ingredients. And you’ll recognize many of the chefs and sommeliers as Disney Culinary Supertars! The list includes the following: [Read more…]

Disney Food Post Round-Up: September 22, 2013

This week, we got our first look at the 2013 Mickey’s Not-So-Scary Halloween Party! Once again, the party is brimming with unique treats!

From candy corn soft serve to cupcakes galore (YUM!), we recommend snacking your way through the party. Don’t forget about the complimentary trick-or-treat candy!

Here’s some more food news from your favorite Disney parks…

Disney Food News

Enjoy this week’s delicious news!

Of course, there’s more! Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including a Ghirardelli at El Capitan Theatre, and more.

DFB Reader Finds

If you find a fun new food — or other edible awesomeness — in or from Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!

We’re featuring delicious eats from Disneyland this week from Reader Wendy Hofmann!

First up: “Bowl of gumbo ($9) from Cafe Orleans! Delicious! The bowl is a much better deal than the cup ($6). The gumbo is rich, with lots of chunky chicken and sausage. The restaurant serves it with a big serving of dirty rice on top of the soup.”

Gumbo Soup

Wendy shares this next delight: “OK, next picture does not do this item justice…carrot cake from [Read more…]

Walt Disney World Chefs at Edible Orlando’s Field to Feast Dinner

The Inaugural Edible Orlando Field to Feast Dinner will feature Walt Disney World Chefs! On October 27, 2013, Long & Scott Farms in Zellwood, Florida host this event from 4-7PM.

Plus, the dinner benefits the Kid’s Café program of Second Harvest Food Bank of Central Florida!!

WDW Chefs

Scott Hunnel, Victoria & Albert’s
Brian Piasecki, California Grill
Tim Keating, Flying Fish Café
Frank Brough, The Wave … of American Flavors
Leonard Thomson, Disney Events
Jens Dahlmann, Epcot International Food & Wine Festival
Phillip Ponticelli, Cítricos
Stefan Riemer, Disney Desserts

See below for details!: [Read more…]