There’s a lot to love about Epcot during just about every season. With the Epcot Food and Wine Festival in the Fall, and Holidays Around the World celebrating Winter holidays, this has truly become a festival Park!
But Spring in the park is especially beautiful as the Epcot Flower and Garden Festival gets going. (I know. It doesn’t feel like Spring everywhere. But trust me. It does in Florida.)
The Flower and Garden Festival, which runs through May 30, opened last week, and we were there for the very first day! After an afternoon of Eating and Drinking Around the World, we came away with pictures of all of the dishes — and more than a few new favorites! Today, we’d like to share with you our Best of the Fest — our top picks from the new dishes that you can enjoy when you visit this year’s Festival.
Jerk-spice Grouper (or Chicken) from La Isla Fresca
La Isla Fresca debuted at the 2016 Flower and Garden Festival, and it brings with it the fresh flavors of the Caribbean. Everything that we tasted here was a winner!
But we especially liked the option to choose between Jerked Grouper or Chicken (although we went for both! :-D) But seriously — not everyone is a fish lover, and not all folks eat chicken. So having a dish where you can decide, but still enjoy the flavors, is a great idea! [Read more…]