Any time I have the chance to dine at Flying Fish Cafe in Disney World’s Boardwalk Inn Resort, I take it! I love this restaurant, and it always manages to surprise me with its clever and innovative menu.
I dined there in July, and while I’m not going to do a full review of that meal, I needed to share these awesome menu items with you just in case you’re headed over. I wish I had this meal to do over again, because I’d definitely order the same thing!
Get these on your must-eat list, stat!
Duo of Char-Crusted Angus New York Strip Steak and Potato-Wrapped Red Snapper
Well, Flying Fish Cafe has two signature entrees…can you guess what they are? Yep, the Char-Crusted Strip and the Potato-Wrapped Red Snapper are the menu’s highlights, and Flying Fish has done us all a favor and put them together on one plate!
The Potato-Wrapped Snapper includes Leek Fondue with a Veal Glace, Red Wine, and Cassis Butter reduction; while the Char-Crusted Angus New York Strip comes with Fingerling Potatoes, Hericot Vert, Young Carrots, and Bermuda Onions, and an applewood-smoked Bacon Mustard Seed Vinaigrette and Classic Sauce Foyot (hubba hubba!).
I was very surprised and impressed how well everything actually went together. I was using the sauce from the Snapper with the steak, and vice versa. The flavors were [Read more…]