Disney Food Trend: Popcorn on the Menu!

Sure, you expect to see Popcorn in Walt Disney World! It’s all over the place, from Main Street to Dinoland and back again!

BUT, you don’t often expect to see popcorn hitting the menu at some of Disney’s signature restaurants and lounges. I’m kind of excited to note that’s exactly what’s happening!

Three of my favorite dining locations in Disney World are featuring popcorn on their menus, and I’m sure they’re not the only ones! Let’s check it out…

Flying Fish Cafe

Over at Flying Fish on Disney’s Boardwalk, popcorn takes center stage on a new dessert trio called “Out on the Boardwalk,” featuring a twist on treats you might find ocean-side.

From the Flying Fish Dessert Menu

This dessert comes to the table like this:

Out on the Boardwalk Dessert Trio at Flying Fish Cafe

And the popcorn mousse is delicious. It doesn’t have a strong “popcorn jelly belly” kind of taste; instead, it’s more caramel-like in flavor, with rich, buttery undertones.

Popcorn Mousse and Caramel Corn

This dessert is extremely fun, but I’ll warn you [Read more…]

Disney Food Post Round-Up: September 4, 2011

Halloween Sugar Cookies at Disney Parks

It’s time to celebrate! Halloween goodies are out in the parks, AND we’ve been celebrating my birthday all weekend with a great Disney Food Blog e-Book sale! More on that later, but first… the news!

Latest Disney Food News

Last Day of the Disney Food Blog Birthday e-Book Sale

We’re celebrating my birthday with a sale! Today’s the last day to get a discount on any or all of our DFB e-Books using code: BIRTHDAY at the check-out!

$4 off our DFB Guide to Walt Disney World Dining,

$2 off our DFB Mini-Guide to Magic Kingdom Snacks, and

$2 off our DFB Mini-Guide to the 2011 Epcot Food & Wine Festival!

Or purchase all three e-Books for just $33.85 (regularly $41.85) using code BIRTHDAY!

We hope you love the e-Books as much as we do (but if you don’t, there’s always a 30 day, money-back guarantee!)

On to the Round-Up!

Main Street Gazette quenches our thirst with a Coca-Cola “Always Coca-Cola!” (You sang it, too, didn’t you?)!

Walt Disney World for Grown-Ups stops by the Earl of Sandwich at Downtown Disney. Yum!

Disney Tour Reviews gives a shout-out to The Disney Food Blog and highlights posts based on food tours. Thanks Lindsay!!

Eating (and Drinking) around the World wishes La Cava del Tequila a happy birthday! It makes so much sense that La Cava and I have birthdays so close together, doesn’t it?

Makin’ Memories looks closely at the “artifacts” left behind by the Dino Institute’s grad students at Animal Kingdom’s Restaurantosaurus.

Jackie’s Magical Moments reviews the DFB Mini-Guide to the 2011 Epcot Food and Wine Festival this week! Thanks, Jackie!

Disney by Mark gives us a tour of the Makahiki and Oleho restaurants just hours before serving their first meals! Check Mark’s Blog for more Aulani coverage, and stay tuned this week for a full review of ‘Ama ‘Ama by Mark!

Review: Catching Up With Disney Chefs in Chicago

I absolutely love when we get to publish posts like this. Disney chefs are often incredible stars in the culinary world, and it’s always fun to see where they’ve been and where they’re going! You don’t always expect the chefs behind a theme park kitchen to be trend-setters, but Disney hires only the best… . Welcome Werner Weiss from Yesterland with an interesting review of a recent cooking event in Chicago highlighting two folks with connections to Disney!

I had the pleasure of attending all five of the F.I.T. City Cooking Demos at the “Good Health is Always in Fashion!” event on August 26, 2011, at Macy’s on State in Chicago.

Macy's on State retains numerous references to when it was the flagship store Marshall Field's

The five featured Chefs — Ryan Hutmacher of the Centered Chef; Tom Douglas, who has ten restaurants in Seattle; Meg Colleran Sahs of Terzo Piano at the The Art Institute of Chicago; Randy Zweiban of Province in Chicago; and John State of Seasons 52 in Schaumburg, Illinois — all did a great job. The demos were all interesting and entertaining — and smelled good. Macy’s employees served samples of each Chef’s dish to the audience. The demos and samples were free.

You may wonder why this event should be of interest to readers of the Disney Food Blog. It’s because two of the participants have strong ties to Walt Disney [Read more…]

Disney World’s Flying Fish Cafe Wine Dinners Announced

The Flying Fish Cafe at Disney’s Boardwalk Resort will be hosting Wine Dinners during the 2011 Epcot Food & Wine Festival.

Five delicious dinners are slated, in addition to the Signature Dinner scheduled for November 3rd (which we’ve heard is sold out, but we hope it’s not)!

Add a Flying Fish Wine Dinner to your Festival touring plans for a truly memorable occasion. We absolutely adore Flying Fish Cafe, and I hope you will, too!

Flying Fish Chef's Counter

Wine Dinners Are On the Following Dates:

[Read more…]

Disney-Linked Presenters Host Chicago Cooking Demos

Chicago natives will want to join in a day of fun for the family at the “Good Health is Always in Fashion,” event on August 26, 2011, which will highlight good nutrition through cooking demos and seminars!

Culinary demos will be hosted by Pam Smith, the longtime host of the demonstrations at Epcot’s Food and Wine Festival.

Pam Smith Presents at Epcot Food and Wine Festival Culinary Demo

Cooking Demos

Pam Smith, the nationally recognized nutritionist (author of The Energy Edge) and culinary consultant, is scheduled to host the complimentary cooking demonstrations, including Fresh, Innovative, and Tasty (FIT) demos from local and celebrity chefs!

11:00 am Chef Ryan Hutmacher
12:00 pm Chef Tom Douglas
1:00 pm Chef Meg Colleran Sahs
2:00 pm Chef Randy Zweiban
3:30 pm Chef John State

Disney Food fans will recognize one of the presenters — Chef John State! Currently the head chef at Seasons 52 in Schaumburg, Illinois, Chef State oversaw the opening of [Read more…]

2010 DFB Choice Award Winners

Around here, we believe there’s no better restaurant recommendation than the one we get from another Disney fan. So, in our quest to provide the very best information about Disney restaurants, we’ve created the DFB Choice Awards!

Over 500 readers sent in their nominations, and thousands have voted for the top nominees to create this list of [Read more…]

Disney Food Post Round-Up: December 12, 2010

Flying Fish Serving Breakfast

Welcome to the December 12th Weekly Round-Up! First, the news:

  • Don’t forget to vote for your favorites in the DFB Choice Awards! Casting your vote will help other Disney guests to make decisions about their dining planning thanks to your experience and thoughts.
  • Disney’s providing quick-service coupons in Disney World and Disneyland. Click here for more info.
  • Flying Fish Cafe is currently serving Kouzzina‘s breakfast menu while Kouzzina is undergoing refurbishment.
  • Don’t forget to check out SamLand’s Disney Adventures for an opportunity to give back this holiday season!

And don’t forget to check out our suggestions for holiday gifts for the Disney foodie in your life!

  • Disney Food Blog Holiday Gift Ideas, Part 2
  • Disney Food Blog Holiday Gift Ideas, Part I
  • And now, on to the round-up!

    Culinary in the Country, one of my favorite food blogs, brings us a great trip report from WDW!

    Kevin Kidney has a fitting nod to Walt Disney on what would have been Disney’s 109th birthday.

    Main Street Gazette finds one of the strangest banana splits I’ve ever seen

    etckt has compiled a list of the films included in the clips at Disney’s Hollywood Studios’ Sci-Fi Dine-In! Awesome!!

    Cupcakes Take The Cake has cupcakes that remind me of 1. Peter Pan, 2. Animal Kingdom, 3. Pop Century Resort…in that order.

    Eating (and Drinking) Around the World makes Morocco’s Beef Kefta Pocket from the 2010 Epcot Food and Wine Festival.

    Two Boos Who Eat have their “Disneyland Monday” post, which is pretty funny… but if you love Tron, you might not want to read…

    Disney Food Pics of the Week: FISH!

    Thanks to all who have contributed their photos to the Disney Food Blog Photo Extravaganza! Keep sending them along! This week, the Disney Food Pics of the Week feature (drumroll please………) FISH! Yep, I grabbed some interesting, delicious, and…um…well, you’ll see…photos of fish to share on this week’s Food Pics of the Week!

    Yummy fish and chips from Rose and Crown in Epcot! Photographer: Steph_In_MA

    Rose and Crown Fish and Chips

    The famous Flying Fish Cafe Potato-Wrapped Snapper! [Read more…]

    Guest Review: Flying Fish Cafe Chef’s Counter

    I recently “met” (not yet in person yet, but I hope soon!) a few Disney foodies who have sought out some great culinary experiences. I’ve begged a couple of them to put together guest posts, and the first is this fantastic review from Chelsi Murphy of the new Flying Fish Chef’s Counter at Disney World’s Boardwalk! Take it away, Chelsi!

    The Flying Fish Café is connected to The Disney Boardwalk Resort. It has been consistently one of our favorite restaurants through the years. When it was announced in April that Chef Tim Keating would be offering a Chef’s Tasting Wine Dinner at the Chef’s counter, we knew that we would have to book it for our next trip out in July.

    Atmosphere:
    The Flying Fish Cafe is a beautiful and whimsically decorated restaurant overlooking the busy hustle and bustle of the Boardwalk. The Chef’s Counter is to your left as you walk in and gives you an up close and personal view of Chef Keating and his crew preparing the night’s menu. [Read more…]

    Review: Flying Fish Cafe

    During April’s 5 Stars to Mickey Bars event, I was very grateful to have the opportunity to dine with some incredible women at the Disney World Boardwalk’s Flying Fish Cafe!

    Atmosphere
    Flying Fish Cafe has a whimsy about it that you don’t find at many of Disney World’s signature restaurants. The ocean-side carnival theme — including massive and colorful murals on the walls — fits well into the Disney World Boardwalk area. Even a few of the columns in the restaurant look like they’re covered in gold fish scales.

    Flying Fish Cafe Tables and Murals

    And the flying fish dangling via parachutes from [Read more…]