Best of the Fest: What To Eat at the 2015 Epcot Food and Wine Festival

Happy 20th Anniversary of the Epcot Food and Wine Festival!

2015 Epcot Food and Wine Logo

We’re celebrating the best way we know how, with a trip all over Epcot to bring you the best of the best from the 2015 Epcot Food and Wine Festival!

It was a tough job gathering all of the goodies and pricing for you at each of the Marketplace Booths for this year’s festival, but hey… somebody’s gotta do it. Of course, we needed a little sustenance along the way ;). What better excuse to Eat and Drink our Way Around the World again this year!

Be sure to click over to our Marketplace Booth Page to see pictures of every single dish at the Festival. Just click through the links for each booth to see pictures of all your favorite dishes, along with every single new one from this year!

Then, come on back to see our must-buys among the new items at the 2015 Epcot Food and Wine Festival!

Chicken Sausage with Creamy Polenta at the Canada Marketplace

Well, whaddya know… along with the Le Cellier Beef Filet and Cheddar Cheese Soup, the Canada Booth can claim even more bragging rights with the return of the Chicken Sausage with creamy polenta and Minus 8 Onion Jam.

Chicken Sausage with Creamy Polenta and Minus 8 Onion Jam

Chicken Sausage with Creamy Polenta and Minus 8 Onion Jam

This was a favorite of mine back when it was on the menu at Le Cellier, and I was super excited to see it make its way to the festival back then. Sweet, savory, and with just a bit o’ heat, we’re glad it made its way back after being on hiatus for a couple years! [Read more…]

2015 Food and Wine Festival Booth Preview: Sustainable Chew and Chew Lab Marketplaces

It’s just six weeks away! We’re talking about the beginning of the 2015 Epcot Food and Wine Festival!

Food and Wine 2015 Info Graphic Square URL

Circle Friday, September 25, because that’s the day that kicks off more than seven full weeks of delicious food and drink in Epcot. And because this is the Festival’s 20th Anniversary, we know that it’s going to be something extra special.

Excitement is building as we look forward to all of the Culinary Demonstrations, Beverage and Mixology Seminars, and other fun Special Events. But mostly, I can’t wait to Dine and Drink Around the World at the Marketplace Booths!

This year, in honor of the 20th Anniversary, the Festival also welcomes the Cast of The Chew, as they film a week’s worth of shows on location from the Festival, and host special events.

But they’ve also been busy creating menus for two brand new Booths — Sustainable Chew and Chew Lab. The two booths will be located in an area called Next Eats Festival Area, which will be located in Epcot’s Future World, marking the first time Marketplace Booths have been located away from the World Showcase Promenade.

Today, we’re going to take a first look at all of the dishes that these special booths will offer. Be sure to add them to your festival plans — I was actually really impressed with the eats here.

Sustainable Chew Marketplace Booth

Sustainable Chew is all about just that — sustainably harvested food. [Read more…]