Review: Anna’s Happy Birthday Cupcake (A “Frozen Fever” Treat)

Happy Birthday, Princess Anna!

All over Disney World and Disneyland, guests are invited to celebrate the birthday of Frozen’s Princess Anna (she’s a princess, right?). This goes hand in hand with the Frozen Fever film short where our Arendelle friends attempt to throw her a surprise party, and Anna’s Happy Birthday Cupcake is one of three Frozen Fever treats brought out for the occasion.

Anna's Happy Birthday Cupcake

Anna’s Happy Birthday Cupcake

I grabbed mine at Epcot’s Kringla Bakeri og Kafe in Norway, but this is just one of the spots where you can find it. From parks to resorts, you can grab it at several locations including the Beach Club Marketplace and Epcot’s Sunshine Seasons in Disney World, and Jolly Holiday Bakery and The Coffee House in Disneyland (find the full list of locations here!).

When I mention our “Arendelle Friends,” that clearly includes Olaf, who tops this treat. (Incidentally, you’ll also find this white chocolate piece topping Olaf’s Perfect Sundae Day.)

Olaf Topper

Olaf Topper

The cupcake is a simply a basic yellow cake— which, when I think about it, goes along pretty well with [Read more…]

Review: New Items (and a Classic) at Kringla Bakeri og Kafe in Epcot’s Norway Pavilion

We are checking out some new finds — and taking a look at an old favorite! — at Kringla Bakeri og Kafe.

This quaint (read: tiny) spot in Epcot’s Norway Pavilion has a big cult following for interesting pastries and sandwiches. And it’s a great spot to try something a little out of the ordinary on your Drink Around the World stroll — Aquavit!

But today, we’re a sampling a few sweet treats that are new to us, plus one snack that we absolutely can’t visit Kringla without getting! Three guesses? ;-)

Let’s take a closer look.

Frozen Bundt Cake

Our first item is another entry into the wildly popular Frozen food team! It’s a Frozen-themed Bundt Cake.

You’d have to imagine that Elsa and Anna had a hand in putting this one together, since they both love chocolate. (Smart women that they are.)

It doesn’t look all that spectacular, does it? Just rich, Dark Chocolate Cake, Blue Icing, Coarse Sugar for a little crunch, and a Frozen Souvenir Ring in the shape of a snowflake.

Frozen Dessert

Frozen Bundt Cake

But it’s ah-MA-zing! I was shocked. I left it to eat until last as I thought it would be forgettable. But it super wasn’t. In fact, I still haven’t forgotten about it, and hope it’s there when I go back to Disney World next!

Frozen Dessert -- Cross Section

Frozen Bundt Cake — Cross Section

Just look at the dense, decadent cake! You actually don’t need frosting. (Whaaaa? Did I just say that??) It’s almost like a cross between a cake and fudge. So good!

Brown Goat Cheese Waffle

The next new treat I tried was the Brown Goat Cheese Waffle. I love Cheese, and I love the Waffles here at Kringla. So hey, why not?

The waffle is filled and topped with a traditional Norwegian Cheese called Ekte Geitost. It’s a type of Brunost, or “Brown Cheese” made from goat’s milk. The cheese is produced by boiling together milk, cream, and whey, until the sugars caramelize, giving the cheese its distinctive brown color and sweet flavor. See? You learned something today!

Goat Cheese Waffle Topping

Brown Goat Cheese Waffle Display

Here’s my Brown Goat Cheese Waffle, freshly made. You can see the [Read more…]