News: “Frozen Fever” Sweet Treats at Disneyland and Disney World

So… Frozen Fun ends in Disneyland on May 15th, and Frozen Summer Fun LIVE won’t return to Disney’s Hollywood Studios until June 17th. That’s one full Frozen-free month… What’s an Anna, Elsa, Kristoff and Olaf fan to do?!?

What will we do when there's no Frozen Fun?!

What will we do when there’s no Frozen Fun?!

Fret not, Frozen fans! In the downtime between the two events, Disney is releasing a few treats in honor of “Frozen Fever,” the film short that can currently be seen on the big screen prior to showings of the live-action “Cinderella” film.

As in the film short, these treats go about the task of celebrating Anna’s birthday… and what’s a birthday celebration without a little cake? Anna’s Happy Birthday Cupcake is a vanilla cupcake with blue buttercream frosting, topped with marshmallows, snowflake candies, and a white chocolate Olaf.

Anna's Happy Birthday Cupcake

Anna’s Happy Birthday Cupcake ©Disney

At Disneyland, you’ll want to check spots like the Jolly Holiday Bakery, Market House, Pacific Wharf Cafe, Fiddler, Fifer & Practical Cafe, and The Coffee House.

Jolly Holiday Bakery Cafe

Jolly Holiday Bakery Cafe

While the cupcakes are already available at Disneyland, starting April 8th, Disney World guests can check various eateries scattered across property, in parks and resorts alike. Altogether, twelve restaurants will carry the cupcakes in WDW, including Main Street Bakery and Gaston’s Tavern in the Magic Kingdom, Starring Rolls Cafe and ABC Commissary in Hollywood Studios, and Sunshine Seasons and Kringla Bakeri Og Kafe in Epcot.

Resort restaurants  that will carry the cupcake include BoardWalk Bakery, Beach Club Marketplace, Contempo Cafe, Gasparilla Island Grill, Landscape of Flavors and The Mara.

BoardWalk Bakery

BoardWalk Bakery

Looking for something a little more frozen to celebrate the cast of Frozen? Olaf’s Perfect Sundae Day features birthday-cake flavored ice cream topped with hot fudge, mint marshmallows, brownie pieces (!), whipped cream, and sprinkles.

Olaf's Perfect Sundae Day ©Disney

Olaf’s Perfect Sundae Day ©Disney

Those mint marshmallows look a lot like the ones currently available to enjoy with your Warm Hugs Hot White Hot Cocoa over at Olaf’s Snow Fest in Disneyland!

At Disneyland, the Sundae is available at Gibson Girl Ice Cream Parlor and Clarabelle’s.

Clarabelle's in Disney California Adventure

Clarabelle’s in Disney California Adventure

 

And again, starting April 8th, Disney World guests will find it at the Plaza Ice Cream Parlor, Hollywood Scoops, and Beaches & Cream.

Beaches and Cream at Disney's Beach Club Resort

Beaches and Cream at Disney’s Beach Club Resort

In a new twist, even a few Table Service restaurants are [Read more…]

Disney Food Challenge: The Disneyland Ice Cream Crawl!

Ah, the hottest days of summer are upon us! And I can think of no better way to cool down than with a frosty ice cream treat!

disneyland ice cream crawl

And don’t you love all the forms of yummo snacks that ice cream can take? Its natural diversity makes it a perfect candidate for one of our favorite pastimes…

Introducing, The Disney Food Blog Disneyland Ice Cream Crawl!

Now, we realize, this is a LOT of ice cream. So feel free to break up your crawl over a period of a few days. Or, you know, eat ice cream for breakfast, lunch, and dinner (and snacks). We won’t judge.

So without delay, let’s hit it!

Chocolate Chip Cookie Hot Fudge Sundae at Gibson Girl Ice Cream Parlor

We are going to start our Epic Ice Cream Day with a stop into Gibson Girl Ice Cream.

The vintage vibe is alive and well in this recently-renovated Main Street USA staple. I love all of the old fashioned ice cream shop options you have here. The Waffle Cones, made right there in the shop, are deeeelish!

Waffle Cones

Waffle Cones at Gibson Girl

And who wouldn’t love an Ice Cream Soda served in a real (souvenir) glass?

Old Fashioned Ice Cream Parlor Glass

Old Fashioned Ice Cream Parlor Glass

But my favorite treat at Gibson Girl is the Chocolate Chip Cookie Hot Fudge Sundae. It has everything — Cookies, Hot Fudge, Whipped Cream — and of course, Ice Cream!

Cookie Sundae

Cookie Sundae

With my love of Handmade Cookie Ice Cream Sandwiches, this was made for me! Really. It ought to be called “The AJ”. ;-)

Mickey Premium Ice Cream Bar

After your breakfast sundae and a trip or two down the Matterhorn, you’ll be ready for a snack — and I have just the thing. We couldn’t go too far in our odyssey without having that most iconic Disney ice cream treat a — Mickey Premium Ice Cream Bar.

With all of the amazing snacks and food at Disney, I have to carve out time for this one on every trip!

That's better!

Irresistible Mickey Premium Ice Cream Bar!

How could you resist? It’s a smile on a stick!

The Butterscotch Sundae at Ghirardelli Soda Fountain and Chocolate Shop

For our next ice cream stop, head over to Ghirardelli Soda Fountain and Chocolate Shop. It’s a match made in heaven — rich ice cream coupled with some of the best chocolate around!

The choices are dizzying here…it’s practically impossible to make a decision! Normally I can’t resist their [Read more…]

Disney Food Post Round-Up: April 29, 2012

It’s official, everyone! The big news this week: Starbucks is coming to Disney Parks! Whether you love it or hate it, the coffee king will be opening six locations soon — one in each domestic Disney park.

Later today, stay tuned for pictures of the new Art of Animation Food Court and Menus! We’re reporting live from Disney World this week!

Disney Food News

We’ve got more food news (including a new chef at Mama Melrose’s, opening date for Disneyland’s Candy Palace and Gibson Girl Ice Cream Parlor, plus a new confectionery, Trolley Treats, coming to Disney California Adventure) on our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!

DFB Podcast Episode 3

We’re excited to finally announce the third episode of the DFB Podcast, which you can download now!

Thanks to everyone who’s listening for being so generous with your time, comments, and support!

In this episode, we share Disney Food News, answer listener questions, reveal our trivia winner from last week (and ask a new trivia question), and discuss non-buffet character meals in Disney World and Disneyland!

Click here to go to the Podcast page for Episode 3. And don’t forget to subscribe to the podcast via RSS or on iTunes!

On To The Round-Up

DisneyCaribbeanBeach.com shares the recipe for Poolside Lemonade – a fave cocktail at Disney’s Caribbean Beach Resort.

disZine shares how to get free cupcakes when Sprinkle Cupcakes helps promote DreamWorks’ upcoming dramedy, People Like Us!

Main Street Gazette enjoys the groovy Tie Dye cheesecake at Pop Century’s Everything Pop food court.

Daveland goes back to Disneyland’s Plantation House where fried chicken was the specialty.

Walt Disney World for Grown-Ups finds beer, wine, and mixers at the WDW value resorts.

Studios Central previews snacks in R2-D2 containers for the 2012 Star Wars Weekends.

Disney Wedding Podcast chats with AJ about incorporating Disney food into a wedding reception or other catered event.

Wesh.com shares DFB tips on celebrating your special occasions at a Disney restaurant.

All Fare’s Food Blog reviews the Animal Kingdom’s Flame Tree Barbecue!

New and Expanded Restaurants at Disneyland’s Main Street USA

More Disney food news and updates — this time, we’re back in Disneyland Park…

Jolly Holiday Bakery and Cafe Replaces Blue Ribbon Bakery

Recently, the Plaza Pavilion at the end of Disneyland’s Main Street USA has been used as the Annual Pass Processing Center. For foodies, this is just wasted space! The good news is that January 2012 will see the opening of the Jolly Holiday Bakery and Cafe at this location. Look for an expanded menu and outdoor seating!

Inspired by the “Jolly Holiday” song in Mary Poppins, I wonder if they’ll offer “raspberry ice…and then some cakes and tea”. For certain, the next part of the song will not be reproduced: “Order what you will; There’ll be no bill; It’s complimentary.” ;-)

At the same time, the Blue Ribbon Bakery will shut its doors as part of the Main Street, U.S.A. revitalization.

Carnation Cafe Indoor Seating

Carnation Cafe (circa 1997) will then close for refurbishment at the beginning of the year. When it re-opens, the table-service restaurant will offer indoor seating once again as [Read more…]

Disney Food Post Round-Up: January 9, 2010

Lady and the Tramp Cake Topper

Howdy, all! We are firmly ensconced in 2011, and I hope it’s treating you well. First up, as always, the news! But stay tuned — lots of great new sites in the round-up this week!

And now — on to the round-up!

A Wedding Cake Blog showcases some gorgeous and whimsical Disney Wedding Cake Toppers! Belle, Cinderella, Bride and Groom Ear Hats, even Lady and the Tramp!

WDW for Grownups has a fun primer on couponing in the Disney World area — check it out and save some cash on meals and entertainment the next time you’re in Orlando!

Two Boos Who Eat takes us to Ralph Brennan’s Jazz Kitchen and Gibson Girl Ice Cream Parlor in Disneyland!! YUM!

Jessica Loves Cupcakes gives us an overview of cupcakes in Disneyland — including a fun Minnie Mouse cupcake antenna topper I hadn’t even seen before!

Main Street Gazette takes us on a tantalizing tour of The Wave at Disney’s Contemporary Resort!

RoriTravel’s Florida takes us out to Rix Lounge at Disney’s Coronado Springs Resort!

WDW Radio focuses on the UK pavilion with guest stars Mark and Emma (my new friends from the UK!)

A Taste of Wonderland covers a few of the new dining spots in WDW!

Disney Food Post Round-Up, February 7, 2010

Eat hereHere’s the food news of the week, highlighted here on the Disney Food Blog:

Also, if you didn’t see it already, be sure to check out our first ever Disney food photo quiz. You can see the answers at the bottom of this post. Now, on to the round-up!

SamLand’s Disney Adventures shares a great detail from Pinocchio’s Village Haus in Disney World. Be sure to check the comments, where Anthony from DLRPMagic shares a very related detail from Disneyland Paris!

Orlando Sentinel shares more construction pics from Epcot.

DLRPToday, same folks from DLRPMagic, incidentally, reports that Hurricanes Discotheque will be closing permanently on March 31, 2010.

Designing Disney takes us to Disneyland’s Gibson Girl Ice Cream Parlor.

Disney and More reminds us that Disney Legend Walt Peregoy’s artwork is currently being exhibited at the Chocolate Bar in Encino, CA. I call this a food post because of the location. I think it works. Walt is best known for his work on 101 Dalmatians.

Stuff From the Parks shares a cool Haunted Mansion “I Scream” ice cream spoon from the 1969 Haunted Mansion grand opening promo. Learn more about the “I Scream” promo from this Imaginerding post.

The OC Register explains how Disney’s paying employees to lose unhealthy, excess weight.

2719 Hyperion is able to take its eyes away from the goodies and document the decor at the Disney’s Hollywood Studios Beverly Sunset Sweet Spells shop (also known as the Scary Apothecary).

WDW Alone reminds us to get training for the Wine and Dine Halloween 5K fun run

Orlando Sentinel reports that central Florida and the Disney area is the Word’s Most Celiac Friendly Destination!

DF 82 brings us back to Disneyland Paris with a look at Toad Hall.

Main Street Gazette shares a trip to Le Cellier — including a photo of the Chocolate Moose.

Disney Parks Blog has some suggestions for Date Night at Disneyland’s Downtown Disney.