Disney Food Post Round-up: February 25, 2018

Here’s all the Disney food news this week!

Chili Queso Fries at Golden Oak Outpost

Chili Queso Fries at Golden Oak Outpost

The FULL MENUS for Epcot’s upcoming FLOWER AND GARDEN FESTIVAL are out! And we’ve got them here — plus a TON of photos of returning food items to the booths! Check them out and start your planning – the Festival starts Wednesday, February 28!

And it’s time to get the DFB Guide to Walt Disney World Dining 2018 e-book! Save 25% now with code wdw2018!

We have a lot to share with you this week, so let’s jump right in…

Disney Food News

Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including menu updates, restaurant closures, special events, and more! We’ve got all the latest for you, so check it out before you go. [Read more…]

New! Seasonal Chicken Pot Pie Soup at Disneyland’s Harbour Galley!

Here at the DFB we are all about the seasonal eats, and our Disneyland correspondent Heather Sievers (find her over @DiningInDisney on Instagram!) found a totally delicious seasonal soup in Disneyland. Chicken Pot Pie Soup (served in a bread bowl for ultimate awesomeness) can currently be found at The Harbour Galley!

Harbour Galley

Harbour Galley

[Read more…]

News: Special Snacks to Celebrate Fantasmic! at Disneyland Park

Have you heard? The nighttime spectacular Fantasmic! returns to Disneyland on July 17th! And there will be plenty of special snacks on hand to celebrate the occasion.

Look around New Orleans Square, Frontierland, and Critter Country for the following treats.

New Orleans Square

New Orleans Square

Churros, Churros everywhere! Find the following flavors out and about… the Churro Cart in Critter Country will serve S’mores Churros (a graham cracker churro with chocolate and marshmallow dipping sauce), and the Churro Carts in Frontierland and New Orleans Square will offer Sour Watermelon Churros.

[Read more…]

News: Gold-Dusted Churros and MORE Coming to Disneyland This Week!

This coming Saturday, March 18, 2017, marks a very special anniversary: the Pirates of the Caribbean attraction will celebrate 50 years. And lucky for us landlubbers, we’re invited to join the party in Disneyland with special entertainment, merchandise, and FOOD!!



Starting this Thursday, March 16th, specialty food items will be available at several restaurants for the occasion, and we’ll be listing those in a moment. But we’ve simply GOT to start with one item in pARRRR-ticular (see what I did there?): GOLD-DUSTED CHURROS are coming to Disneyland for the celebration! [Read more…]

Disney Food Post Round-Up: September 1, 2013

Mac and Cheese! For a dose of one of our favorite comfort foods, stop by Electric Umbrella in Epcot’s Future World for the new Macaroni and Cheese Burger.

Mac and Cheese Burger

Mac and Cheese Burger

We continue to keep up on the latest technology introduced at Disney restaurants. This week, we reviewed the new iPad wine list at Victoria & Albert’s at the Grand Floridian!

Catch up on all the food news from Disney!

Disney Food News

Dig in!

Of course, there’s more! Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including Disneyland’s Harbour Galley debuted new menu items, Disneyland’s September gourmet candy apple flavor, and more.

DFB Reader Finds

If you find a fun new food — or other edible awesomeness — in or from Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!

DFB Guest Author Corey shared one of his favorite treats – sprinkled marshmallows – from the Magic Kingdom’s Main Street Confectionery!

Sprinkled Marshmallows

Reader Sara tweeted a [Read more…]

Dining in Disneyland: Harbour Galley’s Pumpkin Squash Chowder, Stuffed Baked Potatoes, and More

Tucked in a corner along the Rivers of America in Critter Country lies the hidden little gem that is Harbour Galley.

Now that it’s FINALLY getting a little colder here in Southern California, it’s a great time to enjoy some warm comfort foods. Harbour Galley is a counter service restaurant that actually looks more like a snack stand, and they feature soups, salads, and stuffed baked potatoes.

The Harbour Galley


The seating is limited in this area, but there are a few tables with chairs as well as a little hidden area around the corner to the left of the utensil station where you can usually find a nice waterside table.

If it’s too crowded, you can always take your food to the nearby Hungry Bear seating area.

Harbour Galley Waterside Seating

I recently had a Cast Member tell me that I needed to try the Stuffed Baked Potatoes at Harbour Galley — specifically the Barbeque Chicken one.


So on a recent lunch date with some friends, I suggested that we head over and check them out.  To my surprise, I found something even better than baked potatoes… Seasonal Pumpkin Squash Chowder!

Don’t be fooled by the [Read more…]

Dining in Disneyland: Bayou Bash Southern Corn Chowder

Disneyland’s Bayou Bash Mardi Gras celebration is coming to an end on March 11th. This means you have just a few days to get over there and try some of the special menu items that New Orleans Square has to offer, like this amazing corn chowder!

Mardi Gras Southern Corn Chowder

This past week, I was able to get my taste buds on literally what I thought was the best soup I’ve ever had at the Disneyland Resort: the Mardi Gras [Read more…]