Best of the Fest: What To Eat at the 2015 Epcot Food and Wine Festival

Happy 20th Anniversary of the Epcot Food and Wine Festival!

2015 Epcot Food and Wine Logo

We’re celebrating the best way we know how, with a trip all over Epcot to bring you the best of the best from the 2015 Epcot Food and Wine Festival!

It was a tough job gathering all of the goodies and pricing for you at each of the Marketplace Booths for this year’s festival, but hey… somebody’s gotta do it. Of course, we needed a little sustenance along the way ;). What better excuse to Eat and Drink our Way Around the World again this year!

Be sure to click over to our Marketplace Booth Page to see pictures of every single dish at the Festival. Just click through the links for each booth to see pictures of all your favorite dishes, along with every single new one from this year!

Then, come on back to see our must-buys among the new items at the 2015 Epcot Food and Wine Festival!

Chicken Sausage with Creamy Polenta at the Canada Marketplace

Well, whaddya know… along with the Le Cellier Beef Filet and Cheddar Cheese Soup, the Canada Booth can claim even more bragging rights with the return of the Chicken Sausage with creamy polenta and Minus 8 Onion Jam.

Chicken Sausage with Creamy Polenta and Minus 8 Onion Jam

Chicken Sausage with Creamy Polenta and Minus 8 Onion Jam

This was a favorite of mine back when it was on the menu at Le Cellier, and I was super excited to see it make its way to the festival back then. Sweet, savory, and with just a bit o’ heat, we’re glad it made its way back after being on hiatus for a couple years! [Read more…]

How Using Your Disney Dining Plan at the Epcot Food and Wine Festival Just Got Better

We all know it: having the Disney Dining Plan while visiting the Epcot Food and Wine Festival can be pretty awesome.

2015 Epcot Food and Wine Logo

Because, after all, in the past, you could save up your snack credits and use them to Eat Your Way Around the World. And the only thing better than the Food and Wine Festival is enjoying it for the price of your already-purchased Disney Dining Plan!

But if you can believe it, using your Disney Dining Plan at the Food and Wine Festival just got even better. Recent changes in how Disney Dining Plan credits can be spent will make enjoying all that the Food and Wine Marketplace Booths have to offer even more fun than before.

Want to know more about how to use your Disney Dining Plan at the Epcot Food and Wine Festival? Read on!

Turn Your Quick Service Meals Into Food and Wine Booth Eats!

This is probably the most exciting change to the Disney Dining Plan: you can now use your Quick Service Meal Credits to purchase up to three different snacks, and call it a meal!

Swap your Counter Service Credit for Snack Credits and get more of these.

Swap your Counter Service Credit for Snack Credits and get more of these.

There are rules about the way this works, however. In order to swap your Quick Service Meal Credit for snacks, you have to do it all in one transaction. So unfortunately, that means you can’t go to the Hawai’i Booth and order something, then mosey over to the Belgium Booth for something else.

Belgian Waffle with Warm Chocolate Ganache and Whipped Cream

Belgian Waffle with Warm Chocolate Ganache and Whipped Cream

But if you think about it in terms of your group or family pooling credits, it’s just a matter of logistics. After all, you can use Dad’s credits at the Canada Booth so that everyone can have their own Canadian Cheddar Cheese Soup. Then use Mom’s for three different items at another booth. And really — that’s pretty awesome. Because that soup has been known to incite family spoon feuds.

Canadian Cheddar Cheese Soup

Canadian Cheddar Cheese Soup

Start Your Planning Today! The DFB Guide to the 2015 Epcot Food and Wine Festival e-Book is now available!

2015 DFB F&W Guide Cover 3D

Want even more great tips? This 200+-page guide to the Festival offers insider tips and advice as well as all of the details you need to know to plan your best Festival visit ever. Order your 2015 edition today!

Your purchase includes several bonus items as well — including a full daily schedule of events at the Festival and a printable World Showcase Booth Menu Checklist to carry with you as you Eat around the World!

Use code Chefs at check-out for a $3 discount!

Be sure to check our main Epcot Food and Wine Festival Page frequently for updates, and also check out Epcot Food and Wine Festival 101 for even more information about the festival!

Want More Epcot Food and Wine Festival Info?

We’ll have all the coverage and information you need right here on Disney Food Blog! Here’s what we know so far…

2015 Epcot Food and Wine Festival Index

2015 Epcot Food and Wine Festival Booth and Menu Index 
2015 Epcot Food and Wine Festival Special Events
2015 Epcot Food and Wine Festival Low-Cost Seminars and Demonstrations
2015 Eat to the Beat Concert Schedule
Epcot Food and Wine Festival Fans Facebook Page
2015 Epcot Food and Wine Festival Wine and Dine Half Marathon
2015 Swan and Dolphin Food and Wine Classic
Food and Wine Festival 101
2014 Epcot Food and Wine Festival Menus and FOOD PHOTOS
2014 Epcot Food and Wine Festival Gluten Free Items

How to Book Epcot Food & Wine Festival Events

To book all special events and demonstrations, call 407-WDW-FEST (939-3378) (join the Disney Food Blog Newsletter to find out as soon as we do about all the details!). Culinary Demonstrations, Beverage Seminars, Mixology Seminars, and general admission for some special events will be bookable online at www.epcotfoodfestival.com as well as by phone.

Tables in Wonderland members, Annual Passholders, Disney Vacation Club Members, and Golden Oak Residents will be eligible for a discount (per person, per event) for beverage and mixology seminars and culinary demos taking place Mon-Thurs during the festival. Discounts are by phone only at 407-WDW-FEST (939-3378). Stay tuned to DisneyFoodBlog.com and the Disney Food Blog Newsletter for details.

And now we’d love to hear from all of you — are you excited to use your Disney Dining Plan in this new flexible way at the Epcot Food and Wine Festival? Leave a comment and tell us what you think about the changes!

#OnTheList: Epcot Food and Wine Festival Classics

DisneyFoodBucketList 8-018
This post is part of the DFB #OnTheList series, where we feature eats you’ve GOT to have while you’re at Disney! Let us know what’s on YOUR Disney Food Bucket List @DisneyFoodBlog #OnTheList!

The 2015 Epcot Food and Wine Festival is just about ready to kick off!

Food and Wine 2015 Info Graphic Square URL

We are just days away from the start of the Festival, which gets underway this Friday, September 25. And we couldn’t be more excited to celebrate the 20th Anniversary of the special event!

With more than seven weeks to party, there’s plenty of time to enjoy every bite and drink that you have on your list.

And speaking of, we’re celebrating our very favorite food items that are on our Disney Food Bucket List — with this special edition of #OnTheList: Epcot Food and Wine Festival Favorites!

Ready to stroll the Promenade? Let’s head out!

Fresh Baked Carrot Cake with Craisins® and Cream Cheese Icing — Hops & Barley

Nothing like starting with dessert, right? And if you’re going to limit your sweets at this year’s Festival, then the Fresh Baked Carrot Cake with Craisins® and Cream Cheese Icing has to be on your short list.

You’ll find this dreamy little cake at the Hops & Barley Booth, halfway around World Showcase — and the perfect spot to indulge in a decadent treat.

Fresh baked carrot cake with Craisins® and cream cheese icing

Fresh Baked Carrot Cake with Craisins® and Cream Cheese Icing

If you’re a frosting fan like I am, you may be concerned that the warm, liquid-y frosting won’t cut it when it comes to your craving — but I guarantee you, it will. Just be sure to ask for extra!
[Read more…]

News! 2015 Epcot Food and Wine Festival — More Booths and Special Events Confirmed!

It’s that time of year!

2015 Epcot Food and Wine Logo

Okay, so it’s not exactly time for the 2015 Epcot Food and Wine Festival juuuust yet (that’s September 25 – November 16th this year). But is IS time for LOTS of news to come out in anticipation of the event!

Just last week, we brought you word of NEW booths and dishes set to debut at this year’s Festival, along with the full Eat to the Beat line-up and lots of other great news!

Today we’re happy to confirm a few more booths that will be returning to this year’s Festival!

Fan favorites including Poland (and those terrific Pierogies), Belgium (Waffles!), and Hawaii (Kalua Pork Sliders, anyone?) will all return again this year as part of the Festival’s 20th Anniversary celebration.

Kielbasa & Potato Pierogie with Caramelized Onions and Sour Cream

Kielbasa & Potato Pierogie with Caramelized Onions and Sour Cream

The Kalua Pork Slider from the Hawaii Booth is a Family Favorite

The Kalua Pork Slider from the Hawaii Booth is a Family Favorite

Additionally, it has been announced that the Party for the Senses will be returning to the Festival every Saturday in October!

Party For the Senses

Party For the Senses

Not only that… aspiring [Read more…]

Epcot Food & Wine Festival Food Pictures and Review: Hawai’i and Ireland Booths

We’re back with another fun review from the 2013 Epcot Food and Wine Festival!

The festival has already been going strong for over a week, and we have lots of favorites to bring you — some returning, and some brand new!

I know you are just as excited to Eat AND Drink Your Way Around the World at the festival’s Marketplace Booths as we are here at Disney Food Blog!

Today, we’re heading to two of my favorite stops on the journey around World Showcase — Hawai’i and Ireland!

Hawai’i

Introduced only a couple of years ago, Hawai’i has quickly become a fan favorite with hearty dishes and fun drinks.

Hawaii Marketplace Booth

Fans of the Hawai’i booth are happy to see that two food favorites have returned in 2013! There are also some great beverage choices here.

Kona Brewing Company beers Big Wave Golden Ale and Pipeline Porter are returning. But last year’s Chardonnay is replaced by a Gewurztraminer in the wine category (YUM!). Cocktail lovers can enjoy a brand new vodka-based option!

2013 Hawaii Marketplace Booth Menu - Click for larger image

I was very excited to sample the Kālua Pork Slider once again! During a recent chat with Epcot chefs, I learned that the pulled pork used in this dish is slow-cooked on the premises. This is the real deal! (If you’d like to make it at home, check out this fun recipe.)

Kālua Pork Slider with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise

Although the Tuna Poke with Seaweed Salad and Lotus Root Chips isn’t my personal favorite, lots of guests think this is tops for fresh flavor — and it’s a great representation of an authentically Hawai’ian dish.

Tuna Poke with Seaweed Salad and Lotus Root Chips

An exciting addition to this year’s booth line up is the [Read more…]

Epcot Food and Wine Festival Recipe: Kalua Pork Sliders

Many a wish came true when the 2012 Epcot Food and Wine Festival booth menus were announced this year with the popular Kalua Pork Slider back at the Hawaii kiosk!

Once the 2012 Epcot Food and Wine Festival begins on September 28th, you’ll be able to down as many of these as your wristlet gift card can handle!

Hawaii Booth at the Epcot International Food and Wine Festival

But in the meantime — and while we’re counting down to this year’s festival — we’ve got the recipe for what’s officially called “Kalua Pork Sliders with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise!” Who’s ready for dinner? ;-)

Kalua Pork Slider with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise

The 2012 Epcot Food and Wine Festival starts soon, and you know our advice: plan, plan, plan. Check out our preview of the Festival, including World Showcase booth menus food photos here!

Want to get even more information? Take advantage of our Grand Launch sale on the DFB Mini-Guide to the 2012 Epcot International Food and Wine Festival! Details here!

Kalua Pork Sliders with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise

Makes approximately 15 Sliders
INGREDIENTS:
Kalua Pork Ingredients:
1 (4-pound) boneless pork shoulder (also called boneless pork butt)
1 large organic banana leaf, cut in half widthwise (optional)
Coarse salt and freshly ground [Read more…]

Epcot Food and Wine Festival Food Pictures: Hawaii and Caribbean Islands Booths

It’s time for more 2011 Epcot Food and Wine Festival booth food pictures! As always, if you want to see full coverage of each booth, check out our Epcot Food and Wine Festival Booth Pages! Click on any booth or country name for detailed information, menus, photos, and prices. We also wanted to share quick reviews of the booths during the festival.

Today — we’re off to two brand new World Showcase booths: Hawaii and the Caribbean!

Hawaii

Hawaii delights with a delicious pork slider this year — the added sweet and sour Dole pineapple chutney and spicy mayonnaise add even more layers of flavor.

I really liked this one, and was surprised to see pineapple baked into the roll!!

Kalua Pork Slider with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise -- $3.00

The Tuna Poke with Seaweed Salad is less “up my alley” than the pork slider, but it was very fresh and high-quality. I’ve been hearing raves from seafood lovers!

Tuna Poke with Seaweed Salad and Lotus Root Chips -- $3.75

The Mai Tai in Hawaii was lovely!! This is a must-buy for those [Read more…]

Epcot Food and Wine Festival Portugal, Caribbean, and Hawaii Booth Menu Items Announced

Epcot Cast Member at Food and Wine Festival

It’s been announced that three new kiosks, Portugal, Hawaii, and the Caribbean Islands World Showcase booths, would be introduced to the World Showcase Marketplace at this year’s 2011 Epcot Food and Wine Festival! Today, a few of the new menu items were announced!

Hawaii: Kailua Pork Sliders
Caribbean Islands: Ropa Vieja
Portugal: Calamari Salad

We can’t wait to check out the other menu items this year!

Stay in touch as we report on the 2011 Epcot Food and Wine Festival! Check out our 2011 Epcot Food and Wine Festival page for details about this year’s festival and coverage of last year’s festival!

Source — Disney Parks