Guest Review: Cookes of Dublin in Downtown Disney

We’re welcoming back Melissa Sue Sorrells Galley with a review of Cookes of Dublin!

I found myself sitting alone in my room at Pop Century with a free evening. It was getting late, and the parks were closing early, so I decided to take myself on a date to Downtown Disney.

When I got off the bus at Pleasure Island, I had no plans for dinner, but I knew I was hungry. The line for Raglan Road was daunting, and I wasn’t in the mood for Fulton’s, so I headed into Cookes of Dublin.

Pleasure Island

Cookes of Dublin

This hidden quick service gem is located right on the water at Disney’s Pleasure Island. You might walk right by it on your way to the Marketplace without even noticing it if you weren’t weak with hunger. But next time you head to Pleasure Island, make sure to keep your bellies empty and your eyes open because Cookes is worth [Read more…]

Raglan Road News! St. Patrick’s Day, Gluten Free Food, and More…

Downtown Disney’s Raglan Road has announced Valentine’s Day and St. Patrick’s Day events. There also new gluten-free items on the menu and a fun, professional photo opportunity!

Gluten Free Eats

Raglan Road has added gluten-free dishes to their menu including Scallops, Fish & Chips, and Calamari & Pasta. To create a light and crisp batter that is also delicious, the culinary team devised a gluten fee batter mix made with Champagne and garbanzo flour!

Gluten Free Fish and Chips

Raglan Road invites all guests with a special diet to talk to a server about menu items that are available for modification to meet various nutritional needs.

Valentine’s Day

Head over to Raglan Road’s Facebook page (I’m a fan!!) and become a fan to be entered to win a [Read more…]

Friday Happy Hour: Craft Beers and Seasonal Ale at Raglan Road

Raglan Road in Disney World’s Downtown Disney area wants to share their passion for beer!

This restaurant and pub offers over 50 types of beer, many of which are imported from Ireland due to an increase in craft beer production. And with the popularity of Craft Beers increasing, Raglan Road is proud to offer new and exciting brews.

For example, stop in to sample the “Home-Grown Organic Beer Flight,” which is made locally by the Orlando Brewing Co. Or try the seasonal Shipyard Pumpkinhead Ale, a refreshing brew with a hint of spice flavor.

Pumpkinhead’s awards include a 2008 European Beer Star Silver Medal and 1st Place at the 2007 California Brewers Festival. And since this beer pairs well with fall food, be sure to order one at Raglan Road’s specialty Thanksgiving meal!

You can see the full list of Raglan Roads available brews on their beer menu.

According to Raglan Road, [Read more…]

Battle of the Bangers

Today, we’re pitting isle against isle to see who will arise triumphant in the Battle of the Bangers!


That’s right: the popular Irish Raglan Road is going up against the classic English Rose and Crown to see who’s quintessential dish wins the hearts (stomachs?) of Disney Food Blog readers!

Raglan Road

Rose and Crown

Now, of course I’m going to be completely neutral in this whole thing, but I will explore the differences between the two dishes ;-) Here we go: [Read more…]

Cookes of Dublin and the “Unique Doh-Bar”

Here’s one of those Disney World gems that you don’t even know is there. You stumble across it on your way to the movie theater, or to the Lego store, or to World of Disney. It’s not in your dining plans, because you didn’t know it existed, but you’re hungry, so you’ll take a second to see what they’ve got on the menu…

Well, let me just say that Cookes of Dublin has quite a menu. It’s chock full of your favorite stereotypical Irish cuisine — hand-battered daily fish selections, fresh chips (fries), beef and lamb pie, crushed peas, and Irish sausages — but they also cook up some interesting extras, like chicken wings in Whiskey and crushed pepper glaze, “skinny” chips with curry dip, Atlantic sea scallops, and even a hand-battered beef burger.

Menu -- click for larger image

Cookes' Burgers

Cookes' Kids Menu

But the menu item that caught my eye and brought me into the shop in the first place was the “unique Doh-Bar.” [Read more…]