Disney Food Post Round-Up: October 28, 2012

Um…how cool are these Darth Vader s’mores?! I know I just posted about the Darth candy mold (and other super fun Star Wars and Marvel gift ideas) on Friday, but I couldn’t help showing it off again!

Darth Vader S'mores

So, in Disney Food News this week we were pleasantly surprised to discover updates to Walt Disney World’s standard bar menu found at the watering holes and restaurants throughout the parks and resorts.

We’ve also got my personal review of the new Frozen Beer in Epcot’s Japan pavilion. But there’s more to Disney than drinks… check it out!

Disney Food News

Disney World has new adult beverages, plus seasonal treats!

We’ve got additional food news (including a souvenir stein at Sleepy Hollow, new name for Fresh A-Peel in Downtown Disney, new Le Cellier dessert item, new menu item at Sci-Fi, restaurant closure updates, and LOTS more) on our Disney Food News Pin Board!

DFB Guide to Walt Disney World Dining 2012 Review!

The DFB Guide to Walt Disney World Dining 2012 is our comprehensive, 300-page e-book packed with Disney Dining tips for your next vacation. Wondering if the book will help with your upcoming trip? Check out our latest review!

We’d like to thank Richard Bernato at WDW Radio for the glowing review:

I bet that no one, in or out of Walt Disney World has researched and constructed such a study as her Guide to Walt Disney World Dining.

There is virtually no aspect about Disney Dining, planning for it, paying for it, and oh by the way enjoying it, that you will be unable to find in the guide. And having the book for its advice and information will certainly be a major contributor to you and your family’s very happy and satisfying vacation.

You can read the rest of the review here, and don’t miss the DISCOUNT with code WDW Radio!

Learn more about the DFB Guide here!

DFB Food Finds

If you find a fun new food in or from Disney, share a photo with us so we can add it to our DFB Reader Finds!

This week, our colleagues at Disney Hipsters shared this spooky pic of a skeleton brownie at The Mara in Disney’s Animal Kingdom Lodge! I haven’t seen this one anywhere else!

Skeleton Brownie at Disney's Animal Kingdom Lodge

Epcot Food and Wine Festival Updates

The 2012 Epcot Food and Wine Festival is still going strong, and we’re updating our coverage daily with World Showcase booth and special event reviews, new photos, and other Festival updates!

Rose Margarita, The Opening Cocktail at Tequila Lunch

Here’s some of the latest…

Find all of the latest Epcot Food and Wine Festival News and Reviews here, and stay tuned for our take on several seminars and events around the festival.

On to the Round-Up

David Lebovitz shares his perspective on Disneyland Paris eats (including some long-awaited macarons)!

Daveland takes a look at vintage photos of coffee locations in Disneyland before there was Starbucks.

Disney History Institute visits backstage at the vintage Golden Horseshoe in Disneyland.

AKL Resort orders room service at the Animal Kingdom Lodge.

Main Street Gazette re-visits the 2012 Epcot Food & Wine Festival with an at-home recipe for Frozen Jim Beam Red Stag Lemonade.

Eating (and Drinking) Around the World visits the 2012 Food & Wine Classic at the WDW Swan and Dolphin.

Disney Parks Blog takes us on a behind the scenes look at the Haunted Mansion’s gingerbread house in Disneyland.

Disney Food Post Round-Up: March 4, 2012

Have you all recovered from One More Disney Day?? I hope so, as we’ve got some great food news and articles this week!

We love Disney Food news filled with the words “Free Dining!” Throw in a wine dinner (or two) and we’re really happy! ;-)

Disney Food News

Another busy news week! Here’s the latest…

  • Disney World Free Dining has been announced for dates in Fall 2012 — August and September. Currently for Disney Visa Cardholders only, but should open up to the public on Monday.
  • We’ve got a peek at some of the Cars Land food that will be available in Disneyland come this summer!
  • We’ve got the skinny on some new, exclusive Disney Fantasy Cruise Ship cocktails!
  • La Luce by Donna Scala at the Hilton Orlando Bonnet Creek Resort near Walt Disney World has announced a Wine Dinner for March 10, 2012.
  • Jiko at Walt Disney World’s Animal Kingdom Lodge has announced a Wine Dinner for April 2012!
  • La Cava del Tequila is THE place for margaritas in Epcot. Stop by the Mexico pavilion bar for Margarita Mondays and other great deals! Also, we’ve got some other fun news from La Cava later today!

For more scrumptious food news, stop by our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!

The DFB Mini-Guide to Epcot Snacks e-Book is Now Available!

The DFB Mini-Guide to Epcot Snacks e-Book is the fourth in our Disney Food Blog mini-guide series, created to supplement our Disney Food Blog Guide to Walt Disney World Dining e-Book.

Here you’ll find in-depth information, HUGE color photos, and first-hand reviews about classic and new-to-you Epcot snacks — in great detail!

The DFB Mini-Guide to Epcot Snacks is an instantly downloadable PDF guide with over 180 pages of information and advice on over 150 delicious snacks that you can savor in Disney World’s Epcot.

Get your copy today!

On to the Round-Up

Kevin Kidney takes us back in time to 1955 to look at the story boards for the Kelvinator — a dream kitchen with a banana bin. ;-)

Progress City USA has the latest news about a beloved snack that looks like it’s returning to Walt Disney World — the Citrus Swirl!

AllEars.Net tours Epcot’s Japan pavilion!

Main Street Gazette reviews the wines crafted for the 2011 Epcot Food and Wine Festival.

Mousejunkies shares what it’s like to eat at WDW with a food allergy from a kid’s perspective.

Daveland gives us a glimpse of the vintage Hills Brothers Coffee House and Coffee Garden in Disneyland.

PopCenturySite.com orders room service at the Pop Century Resort.

Disney Food Post Round-Up: January 15, 2012

Lime Sake Cocktail

Cheers! Our favorite Disney destinations were filled with news of great places to enjoy an adult beverage. I certainly enjoyed Japan’s new outdoor sake bar. ;-)

Disney Food News to Quench Your Thirst

  • Cheers! Epcot’s Italy will be introducing the Gusto Wine Bar later this year!
  • Stop by Japan’s outdoor sake bar for a Lime Sake cocktail. Specialty drinks, bottled beer, and draft beer are also thirst quenching options!
  • Summer of 2012 will debut a new Alice in Wonderland themed rave, Mad T Party, replacing ElecTRONica in Disney California Adventure!
  • Disneyland held its first ever Dia de Reyes (Three Kings) celebration this past weekend! Check out these awesome photos and food reviews!
  • Target.com has some adorable Disney themed kitchenware. Go ahead and start your morning meal served in a Mickey bowl!

For more toast-worthy food news, stop by our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!

On to the Round-Up!

Walt Disney World for Grown Ups stops by the Petals Pool Bar at the Pop Century Resort.

Tahitian Terrace Restaurant

Daveland gives us a nostalgic look (circa 1969) at the Tahitian Terrace Restaurant in Disneyland. And includes the vintage menu!

All Ears Net guest blogger Jason (of DisneyGeek.com) has some awesome pics of new restaurant construction over in Disney California Adventure!

Bonnet Creek Blog has great news about Oscar’s at the Waldorf Astoria Orlando Resort! They’ve developed a delicious Golden Waffle recipe that will entice guests to savor a relaxing morning!

Main Street Gazette tries the waffle sandwiches at Sleepy Hollow Refreshments.

All Fare’s Food Blog returns to the Sci-Fi Dine-In Theater for drinks, eats and fun movie clips!

USA Today Travel and Mouseplanet highlight dining at Disney with Dietary Restrictions.

About.com Theme Parks finds Via Napoli’s pizza disappointing. (Sigh… I disagree…)

Review: Japan’s Outdoor Sake Bar

Epcot’s Japan has been evolving over the past few months! The Yakitori House has re-opened as Katsura Grill, featuring a broader menu and some more authentic Japanese dishes; Kabuki Cafe is open as a take-away kiosk offering not just Kaki Gori, but also Miso soup, sushi, edamame, and other goodies!

But another little spot opened in Japan with little to no fanfare — a new outdoor sake bar located at the base of the steps to Katsura Grill.

Sake Bar

While many folks will just walk right past this spot without necessarily noticing it, I urge you to stop by and try out a few of the items there. While I do enjoy the indoor sake bar in Mitsukoshi Department Store, this outdoor location offers a few more “introductory” sake drinks that I think you might enjoy!

Atmosphere

Like I mentioned, this location could potentially fade into the background. With similar clean-lined architecture and neutral tones to the surrounding area, it’s easy to just walk right by.

Sake Bar

But this little spot offers a fun menu and an even more accessible stop on your tour to Drink Around the World! Plus, it’s a good introductory spot to try sake — a drink that is becoming [Read more…]

Review: Katsura Grill

The day is finally here! I get to review the new Katsura Grill at Epcot’s Japan pavilion!

Photo Copyright Disney

This spot opened last week in the former location of the Yakitori House in Epcot’s Japan pavilion. Yakitori was not necessarily a fan favorite, but I always found it to be a nice, out-of-the-way place to dine on passable Asian food while taking a bit of a break from the crowds of the World Showcase.

At Katsura, the location and look of the restaurant is still largely the same, so you get to take advantage of that relaxing, “away from the main drag” feeling while dining on a relatively new menu.

Atmosphere

Katsura Grill is pretty much Yakitori House with a new, sleek, modern look when it comes to atmosphere. There are digital menu boards, a “Wendy’s-esque” counter ordering set-up, and a “clean lines” feel to the place now, but the general vibe really hasn’t changed all that much. :-)

Counter

You still have the option of [Read more…]

News! Epcot’s Katsura Grill Grand Opening and Menu Announced

As reported in August, counter-service restaurant Yakitori House is being transformed into a new restaurant in the Japan Pavilion. The new Katsura Grill is set to open its doors on December 7, 2011, to Epcot visitors.

The Yakitori House in Epcot's Japan Pavilion

Taking inspiration from the Katsura Imperial Villa of western Kyoto, Katsura Grill will reflect the Japanese architecture and incredible gardens of this Imperial Family villa.

The menu will include [Read more…]

Disney Food Post Round-Up: September 4, 2011

Halloween Sugar Cookies at Disney Parks

It’s time to celebrate! Halloween goodies are out in the parks, AND we’ve been celebrating my birthday all weekend with a great Disney Food Blog e-Book sale! More on that later, but first… the news!

Latest Disney Food News

Last Day of the Disney Food Blog Birthday e-Book Sale

We’re celebrating my birthday with a sale! Today’s the last day to get a discount on any or all of our DFB e-Books using code: BIRTHDAY at the check-out!

$4 off our DFB Guide to Walt Disney World Dining,

$2 off our DFB Mini-Guide to Magic Kingdom Snacks, and

$2 off our DFB Mini-Guide to the 2011 Epcot Food & Wine Festival!

Or purchase all three e-Books for just $33.85 (regularly $41.85) using code BIRTHDAY!

We hope you love the e-Books as much as we do (but if you don’t, there’s always a 30 day, money-back guarantee!)

On to the Round-Up!

Main Street Gazette quenches our thirst with a Coca-Cola “Always Coca-Cola!” (You sang it, too, didn’t you?)!

Walt Disney World for Grown-Ups stops by the Earl of Sandwich at Downtown Disney. Yum!

Disney Tour Reviews gives a shout-out to The Disney Food Blog and highlights posts based on food tours. Thanks Lindsay!!

Eating (and Drinking) around the World wishes La Cava del Tequila a happy birthday! It makes so much sense that La Cava and I have birthdays so close together, doesn’t it?

Makin’ Memories looks closely at the “artifacts” left behind by the Dino Institute’s grad students at Animal Kingdom’s Restaurantosaurus.

Jackie’s Magical Moments reviews the DFB Mini-Guide to the 2011 Epcot Food and Wine Festival this week! Thanks, Jackie!

Disney by Mark gives us a tour of the Makahiki and Oleho restaurants just hours before serving their first meals! Check Mark’s Blog for more Aulani coverage, and stay tuned this week for a full review of ‘Ama ‘Ama by Mark!

Disney Food Post Round-Up: August 28, 2011

We’re sending prayers and well wishes to those braving the storm on the East Coast! Stay safe, all!

We’re back from Disneyland and have loads of fun reviews for you! From garlic cheese bread to hot link corn dogs to some of the best roasted pigeon we’ve ever tasted — stay tuned for some more great Disneyland food coverage over the next several weeks!

In the meantime, here’s the news…

Latest Disney Food News

  • New restaurants and restaurant revitalization is coming to Main Street, U.S.A., in Disneyland. Watch for the Jolly Holiday Bakery Cafe and more!
  • Gourmet hot dogs are on the menu at Fairfax Fare in Hollywood Studios.
  • The dates for Disney World Free Dining being offered for 2011-2012 have been changed and new booking codes were released. Check to see if your dates are now listed! (Any bookings under the original codes will be honored. No worries!)
  • New menu items have been unveiled at two Magic Kingdom restaurants –- Cosmic Ray’s and Columbia Harbour House!

Reminder: The DFB Mini-Guide to the 2011 Epcot Food & Wine Festival e-Book Now Available!

Our mini-guide includes over 130 pages of information about this year’s Festival! It’s written as a planning guide for veterans of the festival and those visiting for the first time!

One of our favorite bonus items is a daily schedule to help you plan your most delicious adventures!

You can get your own copy of our new mini-guide here! Remember to use code CHEF for $2 off the regular price! ;-)

Swan and Dolphin Food & Wine Classic Menu Now Available

Have you booked your tickets for the second annual Swan and Dolphin Food & Wine Classic in Disney World? It’s coming up on October 7-8 — we’ll be there, and hope to see you!

They just released the menu for the event with dozens of stations showcasing eats and sips from the resort’s restaurants. See the full menu here!

On to the Round-Up!

A Snow White Sanctum digs up rare Texas Electric recipe hand-outs featuring Snow White. Thanks to George Taylor at Imaginerding for the heads up!

Walt Disney World For Grown-Ups visits Casey’s Corner!

The Healthy Voyager eats vegan in Epcot.

disZine outlines the latest information about Grand Gatherings ending in January 2012.

Main Street Gazette laments over the simple foodie pleasures that we all delight in at Disney destinations.

Yesterland recounts the Yacht Bar in Disneyland’s Tomorrowland. (It’s gonna take me a while to get all of Yesterland’s great historic material into the round-ups, but I’ll get there… mark my words… .)

Snack Series: Kabuki Cafe Green Tea Ice Cream

Reader Venessa H. recently sampled some of the Green Tea Ice Cream at the brand new Kabuki Cafe in Epcot’s Japan pavilion and sent us a mini-review.

Green Tea Ice Cream

When I thought “green tea ice cream,” I thought it would be creamy and scooped out onto a little bowl — it’s texture would just melt in your mouth. Yet, it was packaged and hard and kind of like the Gelato you get over in the Italy stand (which isn’t even Gelato anymore).

Even when I let it melt a little, it just didn’t feel right. It was somewhat refreshing and it had that artificial green tea flavor. By all means people should [Read more…]

2011 Epcot Food and Wine Festival Brews

Can you have a festival without beer? I think not. At the 2011 Epcot Food and Wine Festival, brews will be available in many locations. Get your thirst quenched at the Craft Beer Booth, Brewer’s Collection, and the Hops and Barley Marketplace. Many individual countries will also be serving up their own beer, and there will likely be beer seminars on the docket in the Festival Center.

That said, many beer enthusiasts are less than thrilled with the offerings at this year’s Festival, mentioning the lack of more obscure and unique craft beers. We’d love to hear your thoughts in the comments section below!

Craft Beers will have their own booth at the 2011 Food and Wine Festival

Craft Beer Booth Bar Menu

Full Sail IPA
Sierra Nevada
Abita — Purple Haze
Red Hook Pilsner
Blue Moon
Leinenkugal
Key West Sunset Ale
Widmer Hefeweizen

Brewer’s Collection Bar Menu

[Read more…]