Details on Orlando’s Magical Dining Month This September!

September is the month for savings for visitors and locals to Orlando!

Magical Dining Month presented by Visit Orlando invites everyone to enjoy this annual event now in its sixth year. Celebrate Central Florida’s culinary delights when over sixty restaurants offer three-course prix-fixe dinners for $30.

Expand your palate and help benefit the Boys & Girls Club during this month-long event as $1 of every meal is donated to this wonderful organization.

Visit Orlando will offer this exceptional value from September 1 – 30, 2011, at top-rated Orlando restaurants, including: [Read more…]

Disney Food Post Round-Up: March 14th, 2010

Epcot Morocco Baklava

Epcot Morocco Baklava

I’m trying out something new this week, guys. Every once in a while, I’m going to use a relevant pic other than my standard “Eat Here” photo into the Weekly Round-Up. Hopefully this’ll be fun. :-) Now, on to the round-up!

To start out, here’s some cool NEWS!!: Have you heard about Chef Cat Cora’s book-signing and cooking demo in Orlando next weekend? Check out the specs here!

Touring Plans has a guest blog by yours truly all about the Monorail Crawl — a fun way to experience the lounges at the Monorail Resorts.

StudiosCentral analyzes prices at Disney’s Hollywood Studios restaurants to determine whether or not the restaurants are a good value cost-wise.

DisneyGeek shares his incredible pics, including several food photos, from Disneyland’s D23 Anniversary Event! Keep scrolling through after the linked page to see more.

The Plain Chicken has developed her very own recipe for the Butterfinger Cupcake from Disney’s Hollywood Studios Starring Rolls Cafe. We’re thrilled that she first heard about the delicious confection right here on our blog!

Imaginerding takes a look at Minnie Mouse’s bookshelves — with a special look at her cookbooks!

Babes in Disneyland has a pic of some Cheshire Cat-tail Candy in Disneyland! I totally missed this post last week, but I’m hoping they’re still there!

EverythingWDW does a Q&A about the newest Disney World dining plan — the Quick Service Dining Plan.

Tasty Chomps is tempting me with photos of the baklava…and other good stuff…from Tangierine Cafe in Epcot’s Morocco.

Watch Me Eat visits Epcot’s Club Cool.

The Disney Parks Blog shares the news that Disney World chefs were in the White House this week cooking for the Greek Prime Minister!

Deb Wills from AllEarsNet tweeted the following pic of Flame Tree Barbecue’s new queue line.

Chip and Co shares a review of breakfast at Epcot’s Akershus Restaurant. This one’s especially good for those of you who have little princesses.

Disney Every Day visits the Main Street Bakery for breakfast. Yum-o cinnamon rolls!

DisUnplugged‘s Culinary Quest family compares and contrasts Disneyland Resort’s Rancho del Zocalo and Cocina Cucamonga. I love the venn diagram at the end!

In The Daily Disney from the Orlando Sentinel, food writer Heather McPherson highlights the recipe for the oh-so-tempting Chocolate Crusted Key-Lime Pie from the Grand Floridian Cafe. If anyone wants to make this and send it to me, feel free.

Monorail Crawl

Polynesian Signature Drinks

Polynesian Signature Drinks

You’re familiar with the bar crawl and the pub crawl (for our friends across the pond). You may even be familiar with Drinking Around the World at Epcot’s World Showcase. But have you ever done the Monorail Crawl?!?

Disney World’s three monorail resorts–Polynesian, Grand Floridian, and Contemporary–each have great lounges where you can relax, chat with friends, and experience the theme of the individual hotels. It’s a fun way to resort hop, spend a little non-park time, and have a few fun drinks along the way! See you at Tambu Lounge, Mizner’s Lounge, and the Outer Rim Lounge!

So simply start at one of the resort lounges, have a drink, then take the monorail to the next resort lounge and do the same. Continue all the way around the monorail loop!