Hey all — welcome to the Disney Food Post Round-Up!
The big — and sad — Disney food news this week is about Disneyland’s unfortunate announcement that Disney’s California Food and Wine Festival will be canceled in 2011 and 2012, with no promises that it will return in 2013. You can read my thoughts here.
Also, we’re going into the final week of the 2010 Epcot Food and Wine Festival! I hear the lines are getting really long, so plan ahead! You can see all of our coverage here, and World Showcase Booth food photos, menus, and prices here!
Now, on to the round-up!
Yesterland has a photo eulogy for the Disney World Downtown Disney McDonald’s — along with a couple of construction pics from the upcoming Pollo Campero!
Frugal Dinks has a great review of the Food and Sake pairing in Epcot’s Japan at the Food and Wine Festival!
Main Street Gazette has another peek into the Epcot Food and Wine Festival! Check out these gorgeous photos (and review) of the United States booth’s incredible heirloom tomato dish.
WDW Today Podcast has a very cool (if I do say so myself…) look at the new restaurants in Epcot’s World Showcase…and Karamell Kuche, too!
Mouseplanet has the dish on ordering celebration cakes in Disneyland!!
DisneyGeek has a pic of some Disney-branded potato chips in Disney California Adventure (Disney makes ‘tater chips?)
The Culinary Cellar enjoyed a wonderful visit to the Contemporary Resort’s California Grill, with a few extras thrown in!
Disney Parks Blog showcases the Thanksgiving Buffet at Vero Beach Resort, as well as this great video about creating quick, easy, and beautiful caramel ice cream toppers from one of our favorite Chefs — Kevin Dundon (see our interview with Chef Dundon here)!
Remember! The Orlando Food and Wine Festival is November 13-14 — learn more over on Watch Me Eat.