We are so excited to share with you some big news today!
The Swan and Dolphin Resort at Walt Disney World has announced that it will hold its Fifth Annual Food and Wine Classic this Fall!
Coinciding with the 2014 Epcot Food and Wine Festival, the two day event returns with some fan favorites and some brand new experiences!
2014 Swan and Dolphin Food and Wine Classic Details
Save the dates for Friday, October 31, and Saturday, November 1, 2014. Most of the Seminars will get underway at 4:30 p.m. and the Causeway Booths will be open from 5:30 until 9:00 p.m.
The two-day event will offer opportunities to learn while you play, with informative seminars covering facets of food and wine. Seminars are conducted by experts in each field and last about an hour — giving you plenty of time to join in on the Causeway fun afterwards!
Once the seminars conclude, the booths open and the tasting begins! Wines from all over the world and dishes in appetizer portions are available to sample from each of Swan and Dolphin’s nine restaurants. For the last few years, Celebrity Chef Todd English has also been on hand to interact with guests!
And don’t forget the music! As night falls, you’re treated to live music as you dine under the stars.
Swan and Dolphin Food and Wine Classic Seminars
For 2014, guests can choose from ten different seminars. Choose from categories of Beer and Wine, Spirits and Mixology, or Pairing Experiences. The seminars take place on both days of the event. Beverage seminars all begin at 4:30 and last for approximately one hour; Pairing Experiences begin slightly earlier. Prices for the seminars vary.
The popular Pasta-making Seminar, which debuted last year, returns to the Classic this Fall.
Causeway Tasting Booths
Once again, the big ticket will be the Causeway Tasting Booths, which line the promenade between the Swan and Dolphin Resorts. Eat and drink your way up one side and down the other! And new this year, the Classic will introduce a [Read more…]