Review: Sweets Eats at Gaston’s Tavern in the Magic Kingdom!

Gaston’s Tavern has become a nice little getaway in New Fantasyland (seriously, it’s been five years; when can we stop calling it “New”?), with a limited menu and proximity to meet-and-greets with the man himself.

Gaston’s menu is usually pretty minimal. At present you can find a Ham and Cheese Pretzel, a Chocolate Croissant, and a Fruit and Cheese Picnic Platter much better suited to Belle than someone so good at expectorating. And then there’s the Warm Cinnamon Roll, which is soooo satisfying (particularly so when you request extra icing…). We love it so much we even got the recipe!

Gaston's Tavern -- Magic Kingdom's New Fantasyland

Gaston’s Tavern — Magic Kingdom’s New Fantasyland

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Review and Tips: Breakfast at Cinderella’s Royal Table in Disney World’s Magic Kingdom

We hear it again and again (and we’ve said it ourselves): Cinderella’s Royal Table is a must at least once in your Disney World vacation life.

And most guests who’ve dined in this hard-to-book restaurant inside Cinderella Castle agree that you’re really not there for the food. But the ambiance! The princesses! The views! The whole dining experience (did we mention it’s inside the castle?!) is the draw, even if the food is… a little hit or miss.

And it’s that experience that keeps Cinderella’s Royal Table hopping — with Advance Dining Reservations (ADR) ideally being made right at the 180 day mark — 180 days before the first day of your vacation. (Learn more about making dining reservations at Disney restaurants here.)

If you do get an ADR, prepare to be dazzled by the decor and wooed by the energy in the restaurant. You definitely get the sense that you’re in a special space, and with princesses swooping in for a chat and wishing stars waving in the air, it’s a one of a kind meal.

Cinderella's Royal Table

Cinderella’s Royal Table

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News: Tiffins Prix Fixe Menus! Plus: Review of Two New Eats in Pandora!

There are a lot of still new things to enjoy at Animal  Kingdom, and today we’ve got the scoop on a few of them!

Over at Tiffins, the much-lauded signature restaurant that embraces travel and adventure, diners may experience not one but two prix fixe menus! The first prix fixe option is designed for busy days — days when the restaurant has lots of ADRs lined up. Offerings include Braised Wagyu Pozole and Grilled Swordfish.

Tiffins "Busy" Prix Fixe Menu

Tiffins “Busy” Prix Fixe Menu

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Review and Preview: 2017 Walt Disney World Swan and Dolphin Food and Wine Classic Causeway and Seminars

The Swan and Dolphin Food and Wine Classic has become a must-do food event in Orlando over the past few years.


In its eighth year in 2017, the Epcot-area resorts’ festivities include innovative dishes from renowned chefs, lots of spectacular wine offerings, and a variety of informative seminars.

Ticket holders for the event will enjoy the activities on Friday, October 27, and/or Saturday, October 28, 2017, from 5:30PM to 9PM. As in the past, there are several ticket options, which you can find on the event website. The Causeway Ticket provides unlimited access to food and drinks along the Causeway between the two resorts. The Causeway Ticket and Beer Garden ticket allows access to the unlimited Causeway offerings as well as the Beer Garden. There are also a la carte tickets, tickets for seminars, and a Sunday Bubbles Brunch.

Click here for Full Causeway Menus

Click here for Full Seminar Details


The Causeway

Intro and Check In

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Donuts Have Arrived in Disneyland!


Donuts for Dayzzzz

Donuts for Dayzzzz

And thanks to our intrepid Dining in Disneyland guru, Heather Sievers, we have a FIRST LOOK at these gourmet beauties…that happen to be selling out in Disneyland pretty regularly, we hear. [Read more…]

Review: Mini Dessert Tarts at Pop Century’s Everything Pop Food Court

Greetings from Pop Culture Past… ‘cuz we’re back at Everything Pop Food Court at Pop Century Resort!

We JUST visited Landscape of Flavors in the Art of Animation Resort to try their new Miniature Whoopie Pies. I mention that because those unfamiliar with this area of Disney World may not know that it’s just a quick stroll over the bridge across Hourglass Lake to Pop Century. This is a huge boon for guests at either resort who have easy access to arguably two of the best food courts in Disney World. Hoping to try more exotic flavors? Hop on over to the Landscape. Craving comfort food served up with a side of quirkiness?  Take a stroll to Everything Pop!

Now typically, if I’m here for dessert, it’s because I’m craving the King Cupcake, which has earned a place of honor on my Disney Food Bucket List!

But on this visit, fresh from Art of Animation, I couldn’t help but notice that Everything Pop is hopping on the Mini Train, too. In this case, it’s an assortment of Mini Dessert Tarts up for grabs, so let’s “pop” in for bite!


Everything POP Food Court certainly lives up to its name…

Everything Pop Shopping & Dining Sign

Everything Pop Shopping & Dining Sign

It hosts a bright and fun atmosphere with lots of color and creativity. [Read more…]

Dining in Disneyland: Jungle Cruise Sunrise Safari Breakfast

When I first heard about the new Disneyland Resort Premium Experiences, I thought, “Hmmmm… These could be very interesting and VERY fun!”  So far there have been two offerings, The Mystical Spirits of the Blue Bayou Dinner and The Jungle Cruise Sunrise Safari Breakfast.

My friend and I recently treated ourselves to the Jungle Cruise Sunrise Safari Breakfast and it was an amazing experience.  My visit took place during the Disney Holidays Season, so the Jungle Cruise was transformed into the Jingle Cruise. Hence, my festive outfit, which you’ll see later.

Jingle Cruise Entrance

Jingle Cruise Entrance

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Guest Review: Breakfast at Be Our Guest Restaurant in Disney World’s Magic Kingdom

Inside the mysterious Beast’s Castle, Be Our Guest Restaurant at Magic Kingdom continues to be an uber-popular reservation for Walt Disney World diners. Today, Beth Wesesky shares a guest review of the Croque Madame and other breakfast items.

I was deep in the throes of vacation planning for our upcoming trip to Walt Disney World; obsessively marking our itinerary on my calendar down to the minute (we all do that, right?!), when I received an email from My Disney Experience, requesting that we pre-order our meals for our breakfast Advance Dining Reservation (ADR) at Be Our Guest Restaurant (BOG). OK, so if you’re like me, you know how COOL it is to check out all of the options ahead of time and add just one more completed task to your plans, so of course, I jumped at the chance! That’s when I noticed something that I hadn’t seen before in all of my neurotic menu-checking and review reading – a NEW entrée option for breakfast!

The “Croque Madame” is described as an “Open-faced Ham Sandwich topped with a Fried Egg, Gruyere Cheese, and Béchamel served with Fresh Fruit and a selection of pastries”. It sounded wonderful, and I’m not even a big Swiss cheese fan! I told my hubby and son about the new option, and they BOTH chose it for their entrée. In my effort to be more “continental,” I chose the Assorted Cured Meats and Cheese for my entrée (how “European” of me!).

be our guest restaurant sign 2


The morning of our 8:45AM ADR, which also happened to correspond with morning Extra Magic Hours at Magic Kingdom (so no early entry for us…boo!), we piled on the Resort bus from Pop Century and headed to the Happiest Place on Earth! [Read more…]

Disney Food Post Round-Up: March 22, 2015

It’s been a stellar week for Disney food fans! After months of speculation, Disney not only confirmed that Be Our Guest Restaurant would begin service breakfastbreakfast service began before the week was out!

Be Our Guest in the First Light of Morning

Be Our Guest in the First Light of Morning

Currently in a “testing phase” through June 18, we enjoyed our very first early morning trip to the Beast’s castle this week! While we’ve offered you a First Look at just what breakfast is about, we’ll have more details for you in our full review on Monday.

For now, let’s take a close look at all of the interesting news that we’ve brought you this week. Just click on the links to see more detail about each item.

Disney Food News

Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including Restaurant Closure Updates, Special Events at Disney Restaurants, Seasonal Pop-Up Food Stands, and more!

We’ve got all the latest for you, so check it out before you go.

DFB Reader Finds

If you find a fun new food — or other edible awesomeness — in or about Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!

Today, we’re featuring delicious reader finds from the France Pavilion in Walt Disney World’s Epcot!

We can never resist a trip through Les Halles Boulangerie Patisserie, and apparently, reader Kristina Dennett agrees wholeheartedly. Check out her delicious assortment of French Pastries! Do you think she’ll share? ;-)

Les Halles Goodies

Les Halles Goodies

When it’s time for coffee, nothing beats a well-crafted Cappuccino. Reader Zara Agnew’s husband ordered one at Les Chefs de France, and it was topped with this beautiful heart. Froth art is the best!

Cappuccino with Love from Les Chefs de France

Cappuccino with Love from Les Chefs de France

Do you have a favorite Disney Food find? Share your photos with us!

The DFB Guide to Walt Disney World® Dining 2015

We recently launched The DFB Guide to Walt Disney World® Dining 2015 e-Book! This valuable resource is fully updated for 2015-16 Disney vacations, and is now available for purchase and download to help you make the most of your dining plans while in Disney World.


The fully updated DFB Guide to Walt Disney World® Dining 2015 e-Book is an instantly downloadable PDF guide, featuring over 490 full-color pages of photographs, information, and advice about our favorite subjects — food and dining in Walt Disney World.

It’s guaranteed to help you navigate your way to delicious dining on your next trip! And if you’re ready to get yours now, head on over to to pick it up!!

For our Grand Launch Sale, use code: 2015 to get a $4 discount for a limited time! And at the end of this post, we have details on even more savings!

Note: If you purchased the 2014 Guide last year, scroll down for details on repeat purchase discounts.

Here’s Just Some Of What You Get With Our 2015 Guide:

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Dining in Disneyland: The Snowberry Twist from Maurice’s Treats

Frozen Fun has taken over the Disneyland Resort, and with it comes new entertainment, activities, shopping, and fun eats!

The Snowberry Twist has debuted at Maurice’s Treats and it’s a pretty tasty addition to the other “Twists” that they serve up!

Maurice's Treats in Disneyland's Fantasy Faire

Maurice’s Treats in Disneyland’s Fantasy Faire

The Snowberry Twist is $3.89; it’s blueberry filled and topped with edible glitter and blue sugar crystals.

Snowberry Twists on Display

Snowberry Twists on Display

It’s hard to see in the photo, but the edible glitter is in the blueberry filling.  This treat is pretty & delicious!

Snowberry Twist Close Up

Snowberry Twist Close Up

Snowberry Twists are sort of a hybrid of a croissant and a jelly donut.  The pastry is flaky and served up warm.  They are also generously sized and perfect for sharing.  The blueberry filling is not overly sweet or artificial tasting.  I definitely enjoyed the flavor.  It’s no Pumpkin Twist, but it was still great!  The filling is also thick, making the twist easy to eat without getting too messy!

Snowberry Twist Close Up

Snowberry Twist Close Up

If you’re a Frozen Fan, I suggest grabbing a Snowberry Twist and settling in for a showing of Frozen at the Royal Theater.  If you’re not a Frozen fan, grab one and get the heck out of that area!

Regardless, twists from Maurice’s Treats are not to be missed. It’s a great little snack stop in the heart of Fantasy Faire.

Have you been to Maurice’s Treats? Do you have a favorite twist? Are you looking forward to trying the Snowberry Twist? Let us know in the comments below!

Heather Sievers is the Disney Food Blog’s Dining in Disneyland columnist. See more of her columns here!