Happy Sunday, all! Did you catch the big Disney food news this week? Disney World has announced that Epcot Food & Wine Festival event reservations will open on July 20th, 2010, at 7am! They’ve also mentioned another new event for this year! As always keep up with the latest information on our Epcot Food and Wine Festival page! It’s updated every time a new bit of info is released.
Now, on to the round-up!
Family.com has some adorable Toy Story 3 recipes: Jessie’s Cowgirl Hat Cookies, Woody’s Sheriff Badge Cookies, Mr. Pricklepants Cupcakes, Hamm Cake Pops, and more!! (Special thanks to Between the Pages for the tip on these recipes!)
The Unofficial Wilderness Lodge Tribute Website reviews the controversial Whispering Canyon Cafe.
About.com Theme Parks does a mini-review of Cafe Orleans in Disneyland. (Yum…frites!!)
Main Street Gazette wins best blog post title ever with “Sack of Sugar, Pinch of Mystery.” You’re going to have to click to see what it’s about…
A World View gives some great tips and resources for how to save some cash when it comes to your Disney World dining. This is part of a multi-part series on saving for and on your WDW vacation.
Disney Every Day checks out the Diamond Horseshoe in the Magic Kingdom.
The Disney Blog talks Perry the Platypus and cake!
Shredheads stages a healthy food smackdown between Disney World and Disneyland.
Chip and Co discusses eating gluten-free in Disney World.
Disney Parks Blog covers their favorite quick-service dining in the parks.
And, again, not Disney, but still cool:
Orlando Sentinel has a Butterbeer Report!
Also, Scott Joseph has an awesome Three Broomsticks video!!