Disney Cruise Line: Backstage in the Kitchen!

Disney Food Blog Editor Kim L. reports on some of the behind-the-scenes magic you may never see on the Disney Cruise Line!

On one of my Disney voyages, I had the opportunity to tour the Kitchen Galley aboard the Disney Magic. During this behind-the-scenes sneak peek at culinary magic, I gained even more respect for the dining staff — they make it possible for passengers to dine (around the clock) on delicious cuisine.

Directory of Restaurants - click image for larger version

Disney Cruise Line Backstage Food FAQs

Let’s take a look at how food is prepared — in massive quantities — on the Disney Cruise Line’s Disney Magic Ship!

How do things work in the Galley?
This particular galley anchored between Lumiere’s and Parrot Cay restaurants has a serving team of 225 people.

Among this large staff, there are 7 Chefs de Cuisine, 120 Cooks, 50 Galley Stewards (they keep the prep areas clean), and a 6 person team in the Dish Cleaning area. Plus, a Fish Prep Room is downstairs. Three section heads oversee each area including Veggie, Fish, Meat, and Sauce Prep Stations. While guests are on Castaway Cay, there is a 10:30 a.m. inspection by the Captain.

And I feel [Read more…]

Dining in Disneyland: “Pirates of the Caribbean On Stranger Tides” World Premiere

Read about one of the best nights in Heather’s life! Our Dining in Disneyland columnist shares all the details from the Pirates of the Caribbean: On Stranger Tides World Premiere in Disneyland!!

Last Saturday, I had one of the best nights of my life. It was literally that fun. I went for the food, but stayed for the movie… . Or wait did I go for the movie and stay for the food. Either way, I was happily stuffed by the end of the event. Mix a little Johnny Depp with a great meal, awesome snacks, and fun friends & well, it’s perfection.

World Premiere Park Map

World Premiere Park Map Info

World Premiere Park Map Info

The World Premiere of Pirates of the Caribbean On Stranger Tides was held at Disneyland on Saturday, May 7th, 2011. A few months back when Disneyland announced they’d be selling a limited number of tickets to the event that benefited the Boy & Girls Clubs of America, I immediately knew what I was getting my husband for his birthday. There’s [Read more…]

Disneyland’s Blue Bayou

Ye come seekin’ adventure with salty ol’ pirates, eh? Sure you’ve come to the proper place. But keep a weather eye open mates, and hold on tight. With both hands, if you please.

Ah, yes. We’re headed to the Blue Bayou. All jazzy New Orleans Square on the outside and dreaded pirates on the inside, these are some of the most coveted tables in Disneyland.

Atmosphere

Coming in from the busy New Orleans Square Royal Street outside (those little winding alleyways make it seriously congested in NOS!), Blue Bayou is like a hushed hive of activity. From the lobby, you can only catch a glimpse of shadows scurrying everywhere underneath the Chinese lanterns of the restaurant. The rest looks like sheer blackness — pitch dark.

From the Lobby Into the Restaurant

After giving your name to the reservations CM (hopefully you made an ADR — Blue Bayou is one of the only Disneyland restaurants for which a reservation is practically a necessity), take some time to peek around the lobby. Take in the incredible detailing of the walls, windows, and ceiling. Every inch of Disneyland is packed with [Read more…]

“Is This Place Ever Open?”: El Pirata y El Perico

There are a couple of dining spots in Disney World that seem to always be closed — at least when I’m there — and El Pirata y El Perico is one of them!

El Pirata y El Perico

Located near Pirates of the Caribbean in Magic Kingdom’s Adventureland, El Pirata y El Perico (The Pirate and The Parrot) is themed to represent a Caribbean village eatery, and with dark woods, beautiful tiles, and mosaics, it seems to be an extension of the ride itself!

El Pirata y El Perico themeing

El Pirata y El Perico themeing

El Pirata y El Perico Ordering Area

El Pirata y El Perico Ordering Area

It is considered to be “open seasonally,” which can mean just about anything! In the past several years, it’s occasionally been open during Disney’s busy seasons (summer and Christmas season), and most often serves counter-service meals. Usually the restaurant serves Mexican food, including tacos and taco salads (see the DisneyWorld.com Magic Kingdom dining page for this description), but the day I was there, the restaurant was standing in for the closed-for-refurbishment Pecos Bill’s Tall Tale Inn and Cafe next door. Thus the menu below displays foods better associated with that establishment.

El Pirata y El Perico Board (standing in on this day for Pecos Bill's)

El Pirata y El Perico Board (standing in on this day for Pecos Bill's)

The open-air seating areas are the perfect place to relax and take a break from the Florida heat. Even when the restaurant isn’t open, a lot of these seating areas are still accessible for relaxing and people-watching.

El Pirata y El Perico Seating Area

El Pirata y El Perico Seating Area

El Pirata y El Perico Seating Area

El Pirata y El Perico Seating Area

When I was wandering around taking photos, the restaurant was actually just about to open believe it or not. Because it was “standing in” for Pecos Bill’s, there was a “fixin’s bar” for the burgers:

El Pirata y El Perico

Have you ever eaten at El Pirata y El Perico when it was serving its Mexican menu? What did you think? Let me know via facebook, twitter, or email! Also let me know of places that never seem to be open when you’re in Disney!