The Disney Food Trend We Can’t Seem To Escape…

Walt Disney World and Disneyland Resort tend to jump on particular food trends and…never let go. Right now, it’s all about the Push Pop.

The craze started slowly back in 2015 during Epcot’s Flower and Garden Festival when France introduced the Peach Iced Tea ice pop.

A Grown-Up Ice Pop Debuts at the Fleur de Lys Outdoor Kitchen in the France Pavilion

A Grown-Up Ice Pop Debuts at the Fleur de Lys Outdoor Kitchen in the France Pavilion

Then France served the Ice Pop Pomme (an apple flavored alcoholic ice pop!) at that year’s Epcot Food and Wine Festival.

Ice Pop Pomme at the Epcot Food and Wine Festival 2015

Ice Pop Pomme at the Epcot Food and Wine Festival 2015

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Review! Mickey’s Not-So-Scary Halloween Party Treats (with Haunted Mansion Portrait Desserts!)

Friends, it might be summer in the rest of the country, but at Walt Disney World, Autumn is ON! And while some might say it’s too early for Halloween and Pumpkin-Spiced-EVERYTHING, I am not that person. So you KNOW that while I am happily in Disney World to cover the 2017 Epcot Food and Wine Festival, I also HAD to grab my ticket for Mickey’s Not-So-Scary Halloween Party!

It's Mickey's Not So Scary Halloween Party!

It’s Mickey’s Not-So-Scary Halloween Party!

Every year, Mickey welcomes his pals to this special extra-ticket event at the Magic Kingdom. This year, the party is taking place on select nights from August 25 through November 1. And you’re going to want to read on to find out where you can scare up goodies like THIS…

Stretching Room Chocolate and Peanut Butter Tart

Stretching Room Chocolate and Peanut Butter Tart

… plus TONS of other treats! And not just of the candy-in-my-trick-or-treat-bag variety, although there’s plenty of that, too! [Read more…]