Recipe: Baked Pumpkin Cheesecake

OK, you have only two weeks to think up a fabulously new Thanksgiving-y dessert that isn’t the same ol’ same ol’, but brings a fresh new flair to an old-fashioned favorite?

Let me help you with that. ;-)

Raglan Road (one of our favorite Downtown Disney Orlando restaurants) featured this awesome Baked Pumpkin Cheesecake recipe in their October newsletter.

The recipe was created by Raglan Road Master Chef Kevin Dundon for his Great Family Food cookbook.

Chef Dundon's Baked Pumpkin Cheesecake

Now, don’t forget to save a piece for me!

Baked Pumpkin Cheesecake

The perfect recipe to mix things up a bit this holiday season!! Pumpkie Pie + Cheesecake — two great tastes that taste great together!

Ingredients: Serves 12
Crust: [Read more…]

Disney World Bread Pudding Poll

Bread pudding is a ubiquitous dessert in Disney World. You can find versions of it on nearly every buffet restaurant menu (Boma’s and Crystal Palace’s are well-loved!), a counter-service version exists at the Main Street Bakery, savory versions have been found at Le Cellier and Cinderella’s Royal Table, and you could claim that Rose and Crown’s Sticky Toffee Pudding fits the bill.

But there are some spectacularly sweet, official bread pudding options at three of Disney World’s popular table-service restaurants.

It’s these three that I’m going to stick with today, and usually I can give you my clear favorite; but when it comes to these, I think it’s time for a poll. After having eaten each one of these desserts over the past year, I can’t make up my mind as to which I like best — I honestly can’t wait to dig into each one of them again!

So I’m hoping you’ll join in and cast your vote for a favorite. Let us know in the comments why you made your choice, and if you have another bread pudding version that you would [Read more…]