Over at Epcot’s Karamell-Küche in the Germany pavilion, there are endless treats to try…as we all know.
The caramel smell hits you like a wave when you walk into the shop, and I sincerely suggest you eat before you stop in, because if you’re even the least big hungry, I promise that your eyes will be significantly bigger than your stomach…as mine were a couple of weeks ago!
Stopping in to get a bit of information about how the caramel corn is made (my Dad needed the details as he’s working very hard on duplicating the recipe! Yay!), I, of course, had to check out the display cases. And I saw this.
I know I’ve seen it before, but it never called out to me like it did on this visit. (You know how that is…when food calls out to you…right? No?) Sweet, gooey caramel layered onto a lovely piece of shortbread. Shortbread crumbles on top. Simple, yet pretty freaking [Read more…]