It’s been a while, Paradiso 37.
In the past, I’ve enjoyed dining at this waterfront spot, (now) located in The Landing at Disney Springs. (It hasn’t moved. It’s just that everything has grown up around it.)
The waterside views from the back of the open air restaurant were previously something special. (Like, not every place had them.) But these days, with the nearly complete transformation of Disney Springs, practically every restaurant has a table with a view.
So are favorites like Crazy Corn and the Paradiso Chocolate Stack still enough to win Paradiso 37 a spot on your advance dining reservations list? Read on to find out — and to see how the restaurant’s recent reno changed it up a bit.
If you’re a longtime fan of Paradiso 37 (P37 for short from here on out), you may notice that a couple of changes have taken place within the last few years. From the outside, the restaurant looks much the same, with a paint job that’s just a shade or two lighter.
But the recent reno did add a couple of features. The restaurant now boasts two entrances — one to the upper seating area, and one to the lower area. Here’s a shot of the bar upstairs. The door is just to the right of the photo. [Read more…]