Review: Mickey Caramel Apple at Magic Kingdom’s Big Top Treats

We’re going for an absolutely classic confection today, so get your sweet tooth ready to bite into a Mickey Caramel Apple at Magic Kingdom’s Big Top Treats!

Of course, Caramel Apples at Disney World don’t just come dressed up as Mickey… and they aren’t only available at Big Top Treats, either. Magic Kingdom’s apple spots also include the Main Street Confectionery. And you can find them at other sweet stops like Sweet Spells at Hollywood Studios or Goofy’s Candy Co. in Downtown Disney.

But nothin’ says “Caramel Apple” quite like living life under the Big Top, so that’s where we’re grabbing our apple today! While you just gotta love the classic Mickey Apple, part of the fun of getting any Caramel Apple at Disney World is seeing all the choices up for grabs. Options available vary based on the time of year or nearest holiday. Most recently, Mickey Apples could be found participating in the Wearing o’ the Green for St. Patrick’s Day.

St Patty's Day Mickey Apple

St Patty’s Day Mickey Apple

The Halloween Caramel Apples are particularly noteworthy every year.

Mickey Ghost candy apple

Mickey Ghost candy apple

Poison Candy Apple

Poison Candy Apple

Apples may also be tied to a current Disney film release, or even a previous one. Take, for example, the recent Cinderella Coach Apple celebrating the live-action film release.

Cinderella Coach Apple

Cinderella Coach Apple

Another case in point: the ongoing existence of the Olaf Candy Apple for those who just can’t… ahem… let. it. go.

Olaf Candy Apple

Olaf Candy Apple

So, selecting one is pretty rad. What’s the other fun part? Watching the apples come to “fruition” (see what I did there?) before your eyes. You can almost always find Cast Members creating them, and see the apples in their various stages. They all start as green Granny Smiths.

Granny Smith apples for Candy Apples

Granny Smiths for Candy Apples

After receiving their marshmallow ears and being dipped in caramel and chocolate, the Mickey Apples await [Read more…]

Disney Food Post Round-Up: March 7th, 2010

Eat hereHappy Sunday, all! Just a quick reminder of a couple of updates before we launch into this week’s round-up:

LaughingPlace has the latest on St. Patrick’s Day menus for WDW’s Portobello, Fulton’s Crab House, and Wolfgang Puck Cafe.

CakeWrecks showcases some amazing Alice in Wonderland themed cakes.

SamLand’s Disney Adventures brings a Disneyland popcorn stand into focus.

StitchKingdom posts an info-packed story with the latest news about the D23 Expo, the WDW Fantasyland Expansion, and more. In it, he mentions the upcoming Be Our Guest Restaurant and also showcases some delicious Disney event dessert photos.

PSCalculator reviews Trail’s End Buffet restaurant in WDW’s Fort Wilderness!

Bakerella has some fun Oscar season recipes inspired by nominated Disney films! (Check out the “Up”cakes and Frog Pops.)

Zannaland recaps her experience at the February Tables in Wonderland “Wave Discovery Dinner” in WDW.

Main St. Gazette shares a creamy grits recipe from Olivia’s at WDW’s Old Key West Resort.

Watch Me Eat visits Epcot’s Lotus Blossom Cafe.

A World View visits three of WDW’s best counter-service spots: Flame Tree Barbecue, Pecos Bill Tall Tale Inn and Cafe, and Earl of Sandwich.

The South Florida Sun-Sentinel has a unique profile of the New Orleans chef who was inspirational to the Princess and the Frog story.