Disney Food Post Round-Up: March 29, 2015

Spring is underway and with it has come a rush of notable news throughout Disney. And at Disney World especially this week, we’ve seen tons of big stories — including rumors of new restaurants, new meals, new menus, and even a Food and Wine Festival update!

Nautilus Drink at Trader Sam's Grog Grotto

Nautilus Drink at Trader Sam’s Grog Grotto

The biggest news is that the new Trader Sam’s Grog Grotto “soft” opened at Disney Polynesian Village Resort yesterday. Crowds were off the charts (6 HOUR WAIT TO GET IN!), but we’re putting a First Look post together and will have pics for you tomorrow morning (including this awesome Nautilus drink, thanks to DFB reader Lori Hope Fries)! Yay!

But back to the Epcot Food and Wine Festival, 2015 is a big year in the history of the event as we celebrate 20 years of Eating and Drinking Around the World.

We’ll bring you every detail and dish as the news unfolds, but in the meantime, this week, we have word of the very first acts lined up for the Eat to the Beat Concert Series!

We’ll get started today by taking a look at some of the week’s biggest stories.

Disney Food News

Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including Restaurant Closure Updates, Special Events at Disney Restaurants, Seasonal Pop-Up Food Stands, and more!

We’ve got all the latest for you, so check it out before you go.

DFB Reader Finds

If you discover a fun new food — or other edible awesomeness — in or about Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!

It’s a chilly day across much of the US today, but we’re dreaming of warmer temperatures. So today, we’re featuring Ice Cream Treats from around Magic Kingdom!

Let’s take a moment to enjoy some Hand-Dipped Ice Cream from the new landscape in the Magic Kingdom Castle Garden area, courtesy of reader Kristen Figuerado. That view makes it even more delish. :-)

Ice Cream in the New Garden at Magic Kingdom

Ice Cream in the New Garden at Magic Kingdom

Reader Sheri Robb shows us that, not only is the Mickey Pants Kitchen Sink Sundae adorable — it’s plenty big enough to share!

Mickey Pants Kitchen Sink Sundae

Mickey Pants Kitchen Sink Sundae

Do you have a favorite Disney Food find? Share your photos with us!

Deal of the Week: 2015-2016 Disney World Vacation Must-Have E-Book Sale!

OK — so you have a Walt Disney World Trip on the books for this year — Woohoo!! There’s nothing more exciting than counting down the days to your next Walt Disney World Trip!


But, even the most spontaneous Disney fan knows that planning ahead is the key to a stress-less vacay. And that mantra is absolutely true when it comes to dining.

If you really want to dine in the hottest restaurants, you pretty much have to plan ahead. Be spontaneous, of course. But get a couple Advance Dining Reservations in place.

But which ones?

That’s where Disney Food Blog comes in! You already enjoy our reviews, news, and tips daily on our Blog. But did you know — that’s JUST the tip of the iceberg. Because we have lots more to share with you in our complete line of DFB Guides.

If you’re ready for a fun, easy way to personalize eating and drinking your way through Disney, then check out the DFB Guide to Walt Disney World® Dining 2015 e-Book.
Fully updated for your 2015-2016 adventures, the DFB Guide to Walt Disney World® Dining 2015 e-Book is an instantly downloadable PDF guide, featuring over 490 full-color pages of photographs, information, and advice about our favorite subject — Eating Your Way Through Disney! So you save time and money as you enjoy planning one of the most important parts of your trip. ;-)

And to thank all of you for your support of DFB, we are offering extra savings on our most popular DFB Guide right now. Just enter promo code 2015 at checkout and you’ll save $4 off of our cover price of the DFB Guide to Walt Disney World® Dining 2015 e-Book!

But if you’d like to enjoy even more detail, check out another great offer.

DFB Everything Bundle SALE!

If you’d like even more great information, pictures, and tips, then the DFB Everything Bundle is the right fit for you.

Everything Bundle Collages

And to get you ready for that next big trip, we are offering the DFB Everything Bundle for $15 off the already low price! It’s like getting an entire book for free. Just enter promo code Everything15 at checkout to take advantage of this offer.

The Everything Bundle includes, well, Everything! When you purchase this special bundle of DFB Guides, you’ll get it all: [Read more…]

News! Menu Refresh for Studio Catering Co. at Disney’s Hollywood Studios

Tucked between the “Honey I Shrunk the Kids” play area and its neighboring waterhole, High Octane Refreshments, Studio Catering Co. is just your basic quick stop with plenty of seats along with lots of shade and high-powered fans for hot Florida days.

We’ve enjoyed the Buffalo Chicken Sandwich here in the past, but really, Studio Catering Co. has never been particularly known for any signature items or “must-do dining.”

However, the menu has been given a bit of a revamp, and some of the items seem to have some definite potential! Nearly the entire menu has been refreshed, and while some items bear a resemblance to previous bites here, a couple are all new.

For instance, the new Pulled Beef Brisket Sandwich features braised beef brisket, Muenster cheese, arugula and horseradish sauce served on a ciabatta roll.

braised pulled brisket sandwich

Braised Pulled Brisket Sandwich

Fans of the previous Toasted Tuscan may enjoy the Deli Sandwich, which is [Read more…]

Tips from the DFB Guide: NEW Unique Meals for Kids at Walt Disney World

Many of us have been there — you’re trying to plan the best and most delicious vacation, but when it comes to Disney Kids’ Meals, the options can seem pretty ho-hum at first glance.


But there’s more to eating with small fry in Disney World than meets the eye! We first told you about Unique Kids’ Meals a while back in a Tip from the DFB Guide.

But times marches on, and menus evolve. And since we first visited the subject, Disney has committed to offering guests healthier eating options — and that includes Kids’ Meal reforms. We’ve fully updated the DFB Guide again this year, and I thought it was the perfect time to revisit Unique Kids’ Meals at Walt Disney World!

These tips come to you courtesy of the DFB Guide to Walt Disney World Dining 2015! And if they’re helpful to you, pick up your copy of the Guide today for $4 off using code “2015” right here!

Mickey Check Meals

We can’t begin to discuss Disney World Kids’ Meals without at least touching on the biggest change to come to children’s menus in the history of the Resort. We’re talking about Mickey Check Meals.

mickey check for kids meals

Part of the Disney Magic of Healthy Living Initiative, the meals are designated on Disney restaurant menus with the “Mickey Check” Symbol. Meals earning the Mickey Check meet the Disney Nutrition Guidelines and limit the amount of sodium, sugar, and saturated and trans fats. In addition, they must also include at least three of the following:

  • fruits and vegetables,
  • low-fat dairy,
  • whole grains, and/or
  • lean protein, beans, eggs, and/or nuts.

So what’s the bottom line? The guidelines have certainly challenged Disney chefs to come up with some interesting meals as a result.

Mickey Turkey Meatloaf

Turkey Meatloaf at Be Our Guest Restaurant…Super Cute! But Not So Delicious

But how do they taste? Wellllll…my jury is still out on that one. While I commend Disney for offering healthier options to guests who are in search of them, the Disney Check Meals that I’ve seen and tasted personally…let’s just say they have a long way to go before taste catches up with the requirements.

A la Carte and Appetizers as Kids’ Meals

If you aren’t using a Disney Dining Plan, then another great idea for a Unique Kids’ Meal option is to order a la carte sides or appetizers instead of something from the Kids’ Menu.

This strategy works great for a couple of different reasons. Even with all of the improvements to kids’ meals across the parks and resorts, some Disney restaurants lag behind a bit, and the options can be a little, well, boring. After all, you can only eat Chicken Nuggets so many times. So it’s a great way to get your young, adventurous eater something tastier and more satisfying.

Smoked Chicken Quesadilla

Smoked Chicken Quesadillas, a Whispering Canyon Cafe Appetizer, is a Great Meal Choice for an Adventurous Kid

It’s also a great idea when [Read more…]

Review: Banana Parfait and Vanilla Cake with Chocolate Custard at Hollywood Studios

If you’ve visited any Quick Service restaurants in Hollywood Studios, you’ve likely encountered a few standard dessert options, in addition to some pretty spectacular cupcakes.

Regular options include Chocolate Mousse and No-Sugar-Added Strawberry Parfait, or Vanilla Cake with Chocolate Custard and Banana Parfait. These are often part of the dessert options to include with your Quick Service Meal on the Disney Dining Plan (and, of course, can be purchased on their own as well).

I stopped by Studio Catering Co. where the desserts include the Banana Parfait and Vanilla Cake with Chocolate Custard. You can also find these at Rosie’s All-American Cafe, Catalina Eddie’s, and Fairfax Fare. Let’s dig in so you can decide how you’d most prefer to use that dessert option! (Note that these are also available at Fairfax Fare!)

Studios Catering Co.

Studio Catering Co.

Studios Catering Co.

Studio Catering Co.

Before placing my order, I couldn’t help but admire the cheerful chalk art on the concrete floor.

Chalk art!

Chalk art!

Chalk art!

Chalk art!

As you can see, both the Banana Parfait and the Vanilla Cake with Chocolate Custard are part of the “in-a-glass” series of snacks.

Banana Parfait and Vanilla Cake with Chocolate Custard

Banana Parfait and Vanilla Cake with Chocolate Custard

That’s not an official series, by the way… that’s just what I’m calling it ;) . You may be familiar with the Cheesecake in a Glass over at Animal Kingdom.

The Banana Parfait is a banana pudding over a [Read more…]

Guest Review: Studio Catering Co. at Disney’s Hollywood Studios

Join me in welcoming Bob Sikon with a guest review of a counter service eatery at Disney’s Hollywood Studios — Studio Catering Co.!

I have to confess, if my wife and I eat a meal at Disney’s Hollywood Studios, we typically stop in to visit the ABC Commissary. Oh, we’ve eaten meatloaf at 50’s Prime Time Cafe and cobb salads at The Hollywood Brown Derby, but our trips to the Studios usually include the commissary’s burgers.

If not that, we’ll enjoy a mere Quick Service snack of Butterfinger cupcakes from Starring Rolls Cafe or a couple of carrot cake cookies from Writer’s Stop.

This last trip, however, we tried something new – an early dinner at Studio Catering Co.



Another confession – in all our past visits, we had never given Studio Catering Co. even a little bit of thought. Part of the reason is that it is sort of hidden without really being hidden. In other words, it is clearly there, but if you didn’t know it was there, the signage wouldn’t help you much.

Exterior Menu Board – click image for larger version.

Despite that, the thing that struck us from the moment we approached the restaurant was the amount of available space. There is PLENTY of seating. Look at the size [Read more…]

Snack Series: Jack Sparrow Cupcake at Disney’s Hollywood Studios

Ahoy, me hearties!

When I was in Disney World last week, I got me — er, my — very first look at the brand new Jack Sparrow Cupcake at Disney’s Hollywood Studios! (Oh, and I got that Gingerbread Cupcake, too, which I’ll share with you tomorrow!!)

Sign with Cupcake Options -- Click to Enlarge

This cupcake is something special, indeed. It comes to you tucked inside of a souvenir plastic pirate treasure chest in your choice of colors — brown or pink. (If you’re a Disneyphile, you’ve probably seen these treasure chests used many times before — like for those little celebration cakes!)

Jack Sparrow Treasure Chest -- Ooh... wonder what's inside!

Inside, you find a chocolate-on-more-chocolate cupcake, but you also find some really special white chocolate pieces along with it.

Jack Sparrow Cupcake with Treasure Chest and Chocolates

You’ll walk away with [Read more…]

Disney Food Post Round-Up: June 13, 2010

Wow! Lots of Disney food news popping up this week! Here are few of our favorite stories:

Also, I want to remind you to check out two new Disney Food Blog additions:

  • Our Disney Food Blog newsletter is ready to go — sign up here to have fun Disney Food news, info, tips, and photos to be delivered to your inbox straight from DBF headquarters!
  • The Disney Food Blog Photo Extravaganza flickr group is up and running! If you’re a flickr member, come join us and add your pics to the pool!

And now — on to the round-up!

Laura and Jeanine’s Salute to All things Disney but Mostly Disneyland has a great look at some of the World of Color picnic options.

Touring Plans Blog has an awesome post about dining in Disney with special diet needs.

The Disney Chick makes sweet bread from Kona Cafe in Disney’s Polynesian Resort!

The “World” According to Jack takes us to Tokyo Disneyland’s Club 33!!! It KILLS me that there are no food pics in this post, Jack. ;-)

Zannaland has her interview of Raglan Road’s Chef Kevin Dundon up this week!

Disney Every Day reviews Disney World’s House of Blues! Yum!

Main St Gazette heads to the Studio Catering Company in Disney’s Hollywood Studios.

DF ’82 shares the menu from Hakuna Matata counter-service restaurant in Disneyland Paris. Frites Hakuna, anyone?

Chip and Co features their favorite Quick Service locations in Disney’s Hollywood Studios.

Disney Parks Blog showcases the opening of Disney California Adventure’s Wine Country Trattoria.

Also, check out a couple of guest blog posts I did this week (about Disney Food, of course!). Thanks to Anna and Grey for their hospitality:

Cookie Madness allowed me to showcase my amateur baking skills on this Artist Point Berry Cobbler!

Solo Friendly let me create an itinerary for my dream day traveling solo to the Epcot Food and Wine Festival!

Finally, I know it’s NOT Disney, but…it’s cool…

Scott Joseph Orlando reviews The Three Broomsticks in Universal Orlando’s Wizarding World of Harry Potter.

Disney Food Post Weekly Round-Up: March 28, 2010

Our Goodies at the Wishes Dessert Party

Our Goodies at the Wishes Dessert Party

Well, folks, “when it rains, it pours” regarding Disney food news this week! Here’s a recap from DFB before we launch into the Disney Food Post Weekly Round-Up.

Plus, if you’re a Disney blogger, considering joining the DisMarks Disney Blog Carnival this week!

Now, on to the Round-Up! For those of you who are new to Disney Food Blog, each week we scour the web for some of the best Disney food writing around, then highlight it on our Sunday blog post. Enjoy!

Cupcakes Take The Cake showcased the Disney World Cupcakes from our “You Won’t Believe This!” snack series! (Nope, we’re not afraid to toot our own horn!)

Disney History Institute talks Disney and General Mills, with a focus on a Disney-fied August 1955 issue of The Modern Millwheel of General Mills.

Main Street Gazette has an awesome post about “Widowmaker Fries.” Don’t know what they are? Neither did we… check it out!

DF ’82 takes us on a tour of Colonel Hathi’s Pizza Outpost in Disneyland Paris Resort.

Gorillas Don’t Blog has an enchanting post and some keen photos of the current whereabouts of the Disneyland Carnation Truck from Carnation Corner.

Tasty Chomps goes to Epcot’s Sommerfest! Yum!

Disney Every Day reviews Whispering Canyon Cafe…and has a really big knife to boot!

Babes in Disneyland shares a pic of an adorable Disneyland Easter Treat!

WDW Radio‘s Lou Mongello takes us on a video tour in search of the best snack in Disney’s Hollywood Studios.

SamLand’s Disney Adventures pays homage to his Flying Fish Cafe “Chef’s Counter” meal (I wish there were pictures, but the descriptions of the courses are mouth-watering). Scroll down to mid-post for the restaurant visit.

AllEarsNet blogger Mike Bachand brought pics back from the first Epcot Flower and Garden Festival Garden Town Breakfast.

Disney Parks Blog reports new evening hours at the ESPN Wide World of Sports Grill.

OC Register highlights a “Cheap Disneyland Kids’ Meal That’s Not Nasty.” You HAVE to love that title.

Cakewrecks shares a coolio “UP” cake…keep scrolling down and you’ll find it!

Studio Catering Company Re-Opens With New Menu

backlot noticeDisney’s Hollywood Studios’ Studio Catering Company is open again and touting a completely new menu!

The quick-service restaurant opened today after a period of refurbishment and currently offers a menu of wraps and sandwiches, including: Pressed Tuscan Deli Sandiwich, Chicken Caesar Wrap, Buffalo Chicken Sandwich (YUM!), Turkey Club, Grilled Vegetable Sandwich, and Greek Salad.

Disney’s posted menus, which you can see over on StudiosCentral.com.

Disney Food Post Round-Up: January 3, 2010

Eat hereWelcome to 2010! I hope you’re all having a wonderful weekend. And I know a bunch of you are gearing up for January and February Disney trips, so get that laundry folded and in the suitcase, already!

Now, everyone’s posting some really fun things about Disney food in the past couple of weeks, so I can’t wait to share the latest with you.

First, however, I need to share some news — one of my favorite counter-service offerings, Animal Kingdom’s Picnic in the Park, will become a “seasonal” offering after January 2, 2010. “Seasonal” in Disney-speak can mean anything from open once a decade to open all the time except when it rains, so we’re not really sure what it means in this case.

Now, on to the Round-Up!

Daveland Blog shares some cool Blue Bayou photos from Disneyland.

Samland’s Disney Adventures shares a fun imagineering detail about Tony’s Town Square, which includes information about Le Chapeau next door, Walt Disney, Lillian Disney, and a puppy… .

The Disney Blog has an awesome story about a giant Wall-e made of donated food cans, which will eventually benefit local food banks.

Cake Wrecks reminds us that even though a lot of us are getting fatter, our character cakes are getting fatter, too!

Studios Central posted a great twitpic that reminds us of Mama Melrose’s Ristorante Italiano. Don’t forget to drop by Studios Central directly for info on DHS!

Imaginerding found some interesting books at Animal Kingdom’s Restaurantosaurus

Teacups and Toasters has a series of posts on the Disney Wonderland Tea you can find throughout the parks and resorts.

DLP.info shares the scoop that Earl of Sandwich will be opening a location at Disneyland Resort Paris. The site also shares a fun story on Mulled Wine at DLRP.

The Orange County Register reported in December that Robert Irvine is possibly being courted for an appearance at the Disneyland Food & Wine Festival.

Laughing Place reports that Epcot’s Refreshment Port, which used to be home to McDonald’s products, is now selling Latin-inspired foods such as empanadas and dulce de leche sundaes.

Cooking With Mickey is looking for your suggestions for recipes you’d like to see on the blog!

Main Street Gazette highlights a video and notes from Gary Vaynerchuk’s Portuguese Wines presentation in Epcot.

WDW Magic has the news that Studio Catering Company will be closed from February 15th, to March 27th, 2010.

Disney Every Day shares a video of the Boma Breakfast Buffet.

Great links this week! Have a good first week of 2010!