Disney Food Post Round-Up: February 3, 2013

Mickey knows what’s up this weekend!!

We’re right there with you with the game on and the chicken wings on speed dial!!

But just in case you need a break from the pre-game coverage, we’ve got tons of awesome Disney Dining news to share with you today! Check out some of the latest updates below…

Disney Dining News

Catch up on Disney’s food news…

We’ve got additional food news, including restaurant closures, New Menu Items at Tamu Tamu Refreshments, Valentine’s Week Dinners and Specialty Cupcakes at Walt Disney World and Disneyland restaurants, Special Super Bowl Eats at Cosmic Ray’s Starlight Cafe, Exterior Renovation at Sleepy Hollow Refreshments, Lunar New Year Specialties at Disney California Adventure and Downtown Disney Anaheim, Exterior Renovation at Rainforest Cafe, Hurricane Hanna’s Grand Opening, and LOTS more, on our Disney Food News Pin Board! Head over and check it out!

Reader Finds

If you find a fun new food — or other awesomeness — in or from Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!

This week, reader @nellie204 shared this too-adorable photo she titled: “Standard Disney Breakfast at Saratoga!” via twitter!

We love the choice of breakfast foods, Nellie!!!

Standard Disney Breakfast at Saratoga!

The DFB Guide to Walt Disney World® Dining 2013!!

This week we celebrated the grand launch of The DFB Guide to Walt Disney World® Dining 2013 e-Book! This valuable resource is fully updated for 2013 visits, and is now available for purchase and download to help you make the most of your dining opportunities while in Disney World.

The fully updated DFB Guide to Walt Disney World® Dining 2013 e-Book is an instantly downloadable PDF guide, featuring over 400 full-color pages of photographs, information, and advice about our favorite things — food and dining in Walt Disney World.

It’s guaranteed to help you navigate your way to delicious dining on your next vacation! And if you’re ready to get yours now, head on over to DFBGuide.com to pick it up!!

For our Grand Launch Sale, use code: 2013 to get a $4 discount for a limited time! And at the end of this post, we have details on even more savings!

To celebrate the launch and to thank you for your support of the blog, we’ll be offering the Guide for $4 off its standard rate for a limited time! Order your copy now at DFBGuide.com and use code 2013 for your discount!

If you purchased the 2012 Guide and would like to purchase the 2013 Guide, we’ve got a special discount for repeat purchasers. Email me here to get a limited-time, one-use, exclusive discount code to purchase the 2013 Guide at a $6 discount. Please include the email address you used to purchase the 2012 Guide in the body of your email.

For more detailed information and screen shots from the e-Book, head over to DFBGuide.com! With a 100% money-back guarantee, you have nothing to lose! :-)

Three Great e-Books: Over 30% Off!

Want even more savings?! We’ve bundled three of our most popular guides into one discounted price! Our DFB Guide & Snacks Bundle offers:

  • The DFB Guide to Walt Disney World® Dining 2013, PLUS
  • The DFB Mini-Guide to Magic Kingdom Snacks, AND
  • The DFB Mini-Guide to Epcot Snacks

All three are being sold together for the first time –and for a massively discounted price. Just $29.95 instead of the regular price of nearly $42.00.

Find out more about the DFB Guide & Snack Bundle here!

On to the Round-Up

WDW Today Podcast chats with us about Walt Disney World dining with kids.

Parents Magazine gives Disney Dining tips, including suggestions from yours truly! ;-)

Daveland visits the Main Street Market House in Disneyland.

DisZine reports on Splitsville’s Super Bowl Party!

The Drinks Business discusses wines at the exclusive Club 33 in Disneyland.

Running at Disney dines at the Yachtsman Steakhouse at Disney’s Yacht Club resort.

Main Street Gazette samples the Milky Way Sundae at Beaches and Cream.

Disney Gals discuss keeping kosher at Disney.

Disney by Mark fuels up at Flo’s V-8 Cafe at Disney California Adventure.

Splitsville in Downtown Disney Now Takes Tables in Wonderland Discount

Great news, sports fans! Splitsville, the brand new luxury bowling spot in Downtown Disney, Orlando, has announced that they’ll be taking the Tables in Wonderland discount card going forward!

For those who aren’t sure what Tables in Wonderland is, it’s a Disney World Dining discount card that can be purchased by Florida residents, Disney Vacation Club Members, and Annual/Seasonal Passholders of Walt Disney World.

The card offers a 20% discount on food and beverages (including alcohol) at most Disney World table-service restaurants, and even some counter-service locations (like food courts at resorts that don’t have a table-service location).

Check out Tables in Wonderland pricing, details, restaurants on the list, and more here!

Just of few of the eats at Splitsville

We’re excited that Splitsville is joining the list of restaurants where we’ll be able to get a discount when we’re in Disney World. My first visit to Splitsville was awesome, and I can’t [Read more…]

Disney Food Post Round-Up: January 20, 2013

How’s your 2013 going?

Beignets Now in the Magic Kingdom at Tomorrowland Terrace!!

Mine’s going great — there’s so much happening food-wise at Disney parks and resorts right now, and so much coming down the pike!!

We’ve got a TON of great news for you on the round-up today, including a review of the brand new Les Halles Bakery in Epcot’s France, the dates for the 2013 Epcot Food and Wine Festival, a peek at the Tomorrowland Terrace’s new breakfast menu, the new all-day menu at Le Cellier, and more!

To quote Peter Pan, “Here we gooooooo!!”

Disney Dining News

Catch up on food news from Disney…

We’ve got additional food news, including Citricos Italian Wine Dinner at the Grand Floridian, restaurant closures, Martha’s Vineyard Menu at Yacht and Beach Club Resort, Habit Heroes re-opens in Epcot, Spirit of Aloha closing for brief renovation, and LOTS more, on our Disney Food News Pin Board! Head over and check it out!

Reader Finds

If you find a fun new food — or other awesomeness — in or from Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!

Sara McCaslin tweeted one of our favorite Disney indulgences – cheese plates! This one is from the Flying Fish Cafe.

Flying Fish Cheese Plate

And via email, we received this message from Susan Tribelli: “I have to say my husband, who is a culinary school graduate, thought the Grand Floridian cafe had gone downhill, but we got the fish, which I thought was super good.”

Red Grouper at Grand Floridian Cafe

DFB Podcast Episode 12

For our podcast listeners (and those of you who aren’t listeners, yet, but are about to become listeners!!), we have the 12th episode of the DFB Podcast ready for downloading!

In this episode we cover the latest Disney Food News and have a discussion about dinner shows in Walt Disney World and Disneyland.

We also answer a couple of listener questions, and reveal the answer to (and winner of!) our Episode 11 trivia question.

And don’t forget to subscribe to the podcast via RSS or on iTunes! (We love your comments, reviews, and feedback!

Take a listen from the DFB Podcast Episode 12!

On to the Round-Up!

WDW for Grown-Ups shares four delicious breakfast options at Walt Disney World.

Cake Wrecks features adorable cakes including Wall-E and Piglet. Sweet!

Studios Central looks into the origin of Toluca Legs Turkey Co. at Disney’s Hollywood Studios.

Disney Hipsters laments about the lack of good vegetarian eats at the Liberty Tree Tavern in the Magic Kingdom.

Yesterland returns to Disneyland’s Blue Ribbon Bakery!

Eating (and Drinking) Around the World re-visits favorite Disney dining adventures from 2012.

DisneyParks announces a Robert Olszewski Product Release & Signing for the Plaza Restaurant/Plaza Ice Cream Parlor sculpture. Wow!


Tables in Wonderland January Event: The Wave Discovery Dinner

Tables in Wonderland has announced a January Discovery Dinner at The Wave…of American Flavor at the Contemporary Resort for January.

Tables in Wonderland Dinner - click image for larger version

The Wave Discovery Dinner

Here are a few details for ya…

Location: The Wave…of American Flavors at Disney’s Contemporary Resort
Date: Thursday January 17, 2013 6:30pm Reception; 7pm Dinner
Cost: $110 per person, including tax and gratuity
Dress Code: Casual Evening Attire

During this event, local farmer from Cahaba Clubs Herbal Outpost in Odessa, Florida will be represented. In 2000, Marvin Wilhite began growing hydroponic micro-greens, micro-herbs, micro-vegetables, and more. Cahaba products are used by chefs for garnish and also to add unique flavors to signature dishes.

In addition, former cast member Chris Doncsecz and wine Scaole Fine Wines representative will be in attendance.

Menu

Welcome Reception
Chive-tied Crepe Bundles with Smoked Salmon and Lemon Crème Fraîche
Wild Boar with Parsnip Purée and Chive Oil
Roasted Vegetable Terrine with Goat Cheese
Iron Horse Fairy Tale Cuvée – Sonoma County, California

Appetizer
Oyster Rockefeller Soup with Big Bayou, Apalachicola Bay Oysters
Spy Valley Pinot Noir – Marlborough, New Zealand

Salad [Read more…]

Disney Food Post Round-Up: December 9, 2012

I had a great time reporting live from Walt Disney World this past week. Are you ready to dig into all the new treats in New Fantasyland?

New Fantasyland

Disney Dining News

Here’s some of the tempting Disney Dining news this week…

  • New Fantasyland is now open in Disney World’s Magic Kingdom! Check out some of the fun eats and treats you can find this weekend!
  • Starbucks will debut in Disneyland Park in 2013 at the Market House on Main Street USA.
  • Splitsville will open in Orlando’s Downtown Disney on December 19th. Stay tuned for a review of the food this week!
  • Raglan Road in Disney World’s Downtown Disney announces a new Celtic Brunch, holiday meals, and more!
  • Tables in Wonderland, the Disney World dining discount program, has increased its price in 2012.

We’ve got additional food news, including Tables in Wonderland December Event at The Wave, and LOTS more, on our Disney Food News Pin Board! Head over and check it out!

DFB Reader Finds

If you find a fun new food in or from Disney, share a photo with us so we can add it to our DFB Reader Finds each Sunday!

On a recent trip to the Disneyland Resort, Disney Dad Bernie Edwards saw these gorgeous candy canes at Trolley Treats in Disney California Adventure. While they’re likely not THE candy canes, they’re still a fabulous holiday treat!

Trolley Treats Candy Canes

Venessa/neomi_buttons exclaims “Making A.J. proud during Food and Wine Festival!!” with a tray for “teeny foods”.

Food and Wine Tray

DFB Guide to the Walt Disney World® Holidays 2012 e-Book

Don’t forget to grab your DFB Guide to the Walt Disney World® Holidays 2012 e-Book before heading to Disney World this holiday season!

The DFB Guide to the Walt Disney World Holidays 2012 e-Book features 230 pages of information, including NEW events and holiday happenings; over 200 photos; and an informative FAQ section. It includes:

  • Detailed descriptions and photos of all holiday events and activities happening at the parks and resorts this year!
  • A fully comprehensive holiday dining section with listings of holiday snacks, treats, meals, and menu items offered this year.
  • A clickable 3-Month Schedule of Holiday Events so you can see at-a-glance what looks interesting to you.
  • Our recommendations on ways to SAVE while you’re in Disney World this holiday season.
  • And more!

As always, we’ve made this guide instantly downloadable for your convenience. It’s easily installed on your mobile devices like smartphones and tablets.

We want to celebrate the holidays with a bargain – get $3 off the purchase price for the e-Book TODAY! Order your copy now for only $11.95 (regularly $14.95). To secure the discount, use code HOLIDAY at the check-out. Click here to get your copy.

And if you want another GREAT deal, snap up our DFB Holiday Bundle! This includes the DFB Guide to the Walt Disney World Holidays AND our original DFB Guide to Walt Disney World Dining 2012! With a 100% 30-day, money-back guarantee on all of our guides, you have nothing to lose! :-)

On to the Round-Up

Walt Disney World for GrownUps takes date night to Disney’s Yacht Club resort.

Daveland shares vintage and modern food photos from Disneyland, including Walt with a tuna boat salad.

Main Street Gazette samples gourmet caramels in Disney World.

Disney by Mark takes my advice and dines at Yak ‘n Yeti with a window view of the Mickey’s Jammin’ Jungle Parade.

AllEars.Net stops by Raglan Road at Downtown Disney Orlando.

Disney Parks Blog shares a video of Dancing With The Stars pros waltzing inside Be Our Guest. Of course, Belle and the Beast join in!

News! Tables in Wonderland Membership Price Increase

Tables in Wonderland, the Walt Disney World discount dining program, just got costlier! Prices were raised by $25 this week to $125 for Florida Residents and $100 for Annual/Seasonal Passholders and Disney Vacation Club Members.

Tables in Wonderland Membership Card

The membership provides a 20% discount on food and beverages (including alcohol) at most restaurants and lounges in Walt Disney World parks and hotels.

Worth The Price?

Even with the price increase, I still think this is a great deal. With 20% off of most of your dining costs in Disney World, the card quickly pays for itself if you dine table-service often, and if you visit Disney World regularly.

Also, the card can be used at several counter service locations as well; check TablesinWonderland.com for an updated list of participating locations.

Note the addition of new restaurants such as Landscape of Flavors Food Court at the Art of Animation Resort and Be Our Guest Restaurant at the Magic Kingdom. Be Our Guest Restaurant, however, only [Read more…]

Tables in Wonderland November Events: Be Our Guest Restaurant Dinner, and Beer Dinner at the Wave

Tables in Wonderland has announced two events for November. Along with The Wave’s Discovery Dinner at the Contemporary Resort, there’s an opportunity to dine at Be Our Guest Restaurant in the Magic Kingdom!

Be Our Guest Restaurant Dinner

Location: Be Our Guest at the Magic Kingdom® Park
Date: Sunday November 18, 2012, 4:00pm – 9:30pm
Cost: You will only pay for the cost of your meal

Tables in Wonderland Be Our Guest Reservations - click image for larger version

Tables in Wonderland members are invited to the Be Our Guest Restaurant in the New Fantasyland at the Magic Kingdom. This is your chance to enter Beast’s Castle and admire the imagineering marvels that bring the Beauty and the Beast story to life! The menu is [Read more…]

Disney Food Post Round-Up: September 23, 2012

New Menus!

With the debut of new menus at some of our favorite Disney restaurants, the start of Mickey’s Not-So-Scary Halloween Party, and even more details about the Epcot Food and Wine Festival, the news has been filled with yummy eats and treats!

Leave us a comment below with your thoughts on the latest news!

Disney Food News

Alrighty! Let’s dig into these new menus and updates, shall we??

We’ve got more food news (including restaurant closure updates, Chase Lounge for Disney Visa cardholders at Food and Wine Festival, Disneyland and Disney World serving Frank & Weenies and Franken-Fusion Lemonade, and LOTS more) on our Disney Food News Pin Board!

Disney Food Blog “Focus on Epcot” Sale!

The 2012 Epcot Food and Wine Festival starts on FRIDAY, and this coming weekend is also a special celebration for one of our favorite parks — Epcot! So we’re counting down to the 2012 Epcot Food and Wine Festival with fabulous savings on our Epcot eBooks!

This Festival bundle packs together our DFB Mini-Guide to the 2012 Epcot Food & Wine Festival AND the The DFB Mini-Guide to Epcot Snacks for $3 off using code THIRTY.

Find out more about the “Focus on Epcot” Bundle here!

In addition, we are offering a discount on the DFB Mini-Guide to the 2012 Epcot Food and Wine Festival — use code COUNTDOWN to get $3 off this week! Time to get planning if you’re headed to the Festival!

Wondering if the books are any good? Check out our latest reviews!
We’d like to thank Adventures By Daddy for the glowing review – “Like the Epcot International Food and Wine Festival itself, AJ Wolfe’s e-book is comprehensive, but presented in an easy, “digestible” way. The e-book has a gorgeous compendium of photos, and is a great way to experience and relive the festival once you return.”

In addition, we appreciate the positive review given by Running At Disney. “Last year I got the DFB Mini-Guide to the 2012 Epcot International Food & Wine Festival e-Book and it was a life saver! The book features a full, daily schedule of events for each day of the 46-day festival. This level of detail, organized by day, can’t be found anywhere else online or in print.”

Be sure to take advantage of this week’s DFB Deals as we celebrate the 2012 Epcot Food and Wine Festival AND Epcot’s 30th Anniversary! Find out the details here.

On to the Round-Up

Walt Disney World for Grown Ups looks at the benefits of a Tables in Wonderland membership for restaurant savings.

AKL Resort has information about Sundown Mingles for Disney Vacation Club members at the Animal Kingdom Lodge.

Daveland shows us Walt’s apartment including his mini-kitchenette.

Main Street Gazette shows us the vintage concept for the never-built Scandinavia pavilion in Epcot which would have included a smorgasbord restaurant and sidewalk bakery.

Eating and Drinking Around the World finds a Perry the Platypus sugar cookie pop in Epcot!

The Walt Disney World Restaurant Tour visits the 50’s Prime Time Cafe at Disney’s Hollywood studios.

Disney Parks Blog celebrates Oktoberfest at the Biergarten with an interview with the Epcot musicians.

Disney Food Post Round-Up: August 12, 2012

This week we reported on some seriously exciting Disney food news from Walt Disney World!

From the opening date for Be Our Guest Restaurant (December 6th!) to more dates for Free Dining and finally culminating in the release of more Food and Wine Festival news, it was a crazy, exciting week, right?!

Disney Food News

Let’s take a more in-depth look at the news!

We’ve got more food news (including FREE Disney Dining Plan extended to December 20, a new menu at Tutto Gusto, restaurant closure updates, and LOTS more) on our Disney Food News Pin Board!

DFB Guide to the 2012 Epcot Food and Wine Festival Grand Launch and Discount!

In anticipation of the 2012 Epcot Food and Wine Festival, we’ve launched the DFB Mini Guide to the 2012 Epcot Food & Wine Festival e-Book.

It’s jam-packed with all the info you need to make sure you get the best value from the 2012 festival! Get your copy now before booking begins on August 14th at 7am!

For our readers, we’re offering the Guide at a discount during this Grand Launch week! Get your copy of this instantly downloadable PDF for just $11.95 (regularly $14.95). How? Use code CHEFS at check-out. With a 100% money-back guarantee, you’ve got nothing to lose!

Check out special features, bonus items, sample pages, and more at DFBMiniGuides.com/FoodandWine!

On to the Round-Up

Long-Forgotten Haunted Mansion gives us a close-up look at the china inside this popular attraction.

WESH shares the top 5 must try activities at the 2012 Epcot Food and Wine Festival. Courtesy of DFB!

Studios Central recommends the Hollywood Brown Derby at Disney’s Hollywood Studios.

Running at Disney looks at healthy options at the Epcot Food and Wine Festival.

Mousetalgia recreates Disneyland’s exotic Tahitian Terrace during a one night only dinner event.

Main Street Gazette finds a great soup – Chicken and Andouille Gumbo – at the River Roost Lounge at Disney’s Port Orleans Riverside resort.

Gluten Free and Dairy Free at WDW announces a special diets IllumiNations party!

Tables in Wonderland September Event: “Elephants & Bees” at the Tusker House Restaurant

Tables in Wonderland has announced an interesting event for September. Animal enthusiasts and Animal Kingdom fans will want to check it out.

“Elephants & Bees” at Tusker House Restaurant in Disney’s Animal Kingdom

Location: Tusker House Restaurant at Disney’s Animal Kingdom
Date: Saturday September 8, 2012 6:30pm
Cost: $110 per person, including tax and gratuity
Dress Code: Resort Casual
Guest Speaker: Joseph Soltis, Ph.D, Research Scientist

Joseph Soltis received his Ph.D. in Biological Anthropology from UCLA in 1996 and arrived at Disney’s Animal Kingdom in 2003. Since then he has been investigating the social behavior and vocal communication system of the African elephant, both at the Disney’s Animal Kingdom theme park, and in the Samburu and Buffalo Springs National Reserves, Kenya. Joseph works on ways to reduce human-elephant conflict that benefit both elephants and people.

Tables in Wonderland Event - click image for larger version

Menu

Welcome Reception
Chef’s Selection of passed Hors d’Oeuvres
Graham Beck Brut Rosé Sparkling

Amuse Bouche
Sweet Chili Shrimp Cocktail with Mango Foam and [Read more…]