News! Mother’s Day Meals at the Walt Disney World Swan and Dolphin Hotel

Looking to treat Mom to an extra special meal this Mother’s Day? We have a few great options for you at Walt Disney World Swan and Dolphin Restaurants!

Garden Grove Cafe

You’ll feel like you’re in a garden, with all the comforts of being in the a/c! Garden Grove Cafe at the Walt Disney World Swan Resort is the perfect spot to spoil Mom this Mother’s Day.

Feel Like You're Outdoors with the Comfort of Indoors!

Feel Like You’re Outdoors with the Comfort of Indoors!

And with two different options, there’s something for early risers as well as those who plan to let her sleep in a little. If it’s breakfast you’re after, enjoy Garden Grove’s special Mother’s Day Breakfast Menu.

When: Sunday, May 10, 7:00 — 10:00AM

Where: Garden Grove Cafe, Walt Disney World Swan Resort

Cost: $35.99 for Adults, $19.99 for children ages 3-9, children under three eat for free

Garden Grove Mothers Day Breakfast Menu

Garden Grove Mothers Day Breakfast Menu

Garden Grove Mothers Day Breakfast Menu

Garden Grove Mothers Day Breakfast Menu

Menu highlights include [Read more…]

Orlando’s Magical Dining Month is Back This September!

Once again, if you’re planning to visit Walt Disney World during the month of September, you can take advantage of Orlando Magical Dining Month! And this year, the discounts actually start six days early during a brand-new Preview Week!

Magical Dining Month 2014 Logo-001

Mark your calendars for August 25 — September 30. During that time, guests can enjoy prix-fixe menus at more than 75 Orlando Area Restaurants — including a few at Disney-area spots!

Dinners at all of the restaurants will feature three courses from a set menu for $33. And even better — $1 from each dinner will go to benefit the Foundation for Foster Children!

La Luce Butterscotch Pudding - YUM!

La Luce Butterscotch Pudding – YUM!

If you’re Disney-bound during this time and would like to take advantage of the savings while dining on property, check out the offerings from these participating restaurants!

Il Mulino

Il Mulino, located at the Walt Disney World Swan and Dolphin, offers some of the best Italian fare that we’ve enjoyed in Walt Disney World. Check out a review of our recent visit!

Il Mulino Magical Dining Menu -- Click to Enlarge

Il Mulino Magical Dining Menu

La Luce by Donna Scala

You’ll find La Luce by Donna Scala at Hilton Bonnet Creek Resort. The menu features [Read more…]

New Executive Chef and Menus at Todd English’s bluezoo in the Walt Disney World Swan and Dolphin Resort

The Walt Disney World Swan and Dolphin Resort is home to a truly unique and delicious restaurant — Todd English’s bluezoo. With the addition of a new executive chef and updated menus, we suggest stopping by bluezoo real soon!

Since our last visit (and bluezoo review) when Chef Windus was still at the helm, the menus have been updated.

New executive chef, Ryan Ratino, is introducing updated menus for the bluezoo dining room as well as the cocktail and beer options!

Chef Ryan spent two years as chef de cuisine before taking on this new role. Let’s take a peek at the menus!

Updated bluezoo Menu

Updated bluezoo Menu

Focused on seafood and entrees with a fun Southern flair, there are some great new items like the 72 Hour Short Rib. But the classic clam chowder returns, as does the “dancing fish!”

Clam Chowder at bluezoo

Clam Chowder at bluezoo

Landlubbers will find some additional choices including english pea ravioli. We always recommend the never-know-what-you’re-gonna-get Chef’s Creation. It’s always been incredible on our experiences here!

bluezoo's Updated Menu

Low Country Jumbo Shrimp — Chef’s Creation

And just look at the thirst-quenching adult beverage menu. Bluzoo has always been a pioneer when it comes to mixology, craft beers, and more. A visit to the lounge here will never go unrewarded.

beverages at bluezoo

beverages at bluezoo

We loved the Smoking White Sangria on our last visit; and, of course, the classic zooberry returns. Also, notice a new drink in honor of Autism Awareness Month that benefits the Princeton House Charter School!

Zooberry

Zooberry

Blue Sparkler

The Blue Sparkler

bluezoo is boasting one of the best beer lists [Read more…]

Disney Food Post Round-Up: June 2, 2013

Hubba hubba! There are some serious new treats in Epcot right now, kids!

Ice Cream Martini in Epcot's France

Yep — the long-awaited L’Artisan des Glaces opened this week in the France Pavilion, and it’s surpassed all expectations. With 16 decadent flavors of ice cream and sorbet along with the option of topping them with three liqueurs, it’s a great stop for both grown-ups and kids!

Check out our first look, with photos and information about the new Epcot France ice cream shop; and enjoy some spectacular treats for the eyes with our review of the “ice cream martini!”

Disney Food News

Enjoy this week’s tidbits!

Of course, there’s more! Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including South African Winemakers Tour at Jiko, Heinz Natural Ketchup at Disney’s Hollywood Studios, Steakhouse 55 Wine and Dine Experience for Disneyland’s Annual Passholders, Sorcerer Mickey Candy Apples at Disneyland candy locations, Be Our Guest Restaurant earns an award, Chef Chris Windus leaving Todd English’s bluezoo, and sushi update at Kona Island Sushi Bar in Disney’s Polynesian Resort.

DFB Reader Finds

If you find a fun new food — or other edible awesomeness — in or from Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!

The Backlot Express seems to be dispensing some extra magic to guests lately. If you hear Cast Members chanting “magic tray”, they’ll be delivering a free dessert to the lucky guest! DFB reader Jennifer tweeted “ate at the Backlot Express & got the “Magic Tray” & won a free dessert! Lemon Meringue cupcake.” We still don’t know what the “magic tray” is, but we want one!

Lemon Meringue Cupcake!

And while you’re at Backlot Express, we suggest this delicious Angus Onion Straw Cheeseburger sent in by DFB Reader Mandi!

Cheeseburger at Backlot Express!

Deal of the Week! Bundle DFB Disney Dining Guides for More Savings

Check out how you can have the best Disney vacation ever…and pay even less!

DFB Guide + Snacks Bundle:
With our popular DFB Guide + Snacks Bundle, you’ll get our:

Three Great e-Books: Over 30% Off!

  • DFB Guide to Walt Disney World Dining 2013 Edition,
  • DFB Guide to Magic Kingdom Snacks, 2013 Edition
  • DFB Guide to Epcot Snacks, 2013 Edition

All for a significant discount! Learn more about the DFB Guide + Snacks Bundle here!

DFB Snack Bundle:
Already have the DFB Guide to Walt Disney World Dining? You can still bundle for savings! Pick up our bundle of two DFB Snack Guides — Magic Kingdom and Epcot — for less.

With the DFB Snack Bundle, you’ll receive the DFB Mini-Guide to Magic Kingdom Snacks e-Book and the DFB Mini-Guide to Epcot Snacks e-Book for one super-discounted price. Purchase the DFB Snack Bundle here!

Did You Purchase a Previous Edition of the DFB Mini-Guide to Magic Kingdom Snacks?
Read more about our extra discounts for previous purchasers here! For more detailed information and sample pages from The DFB Mini-Guide to Magic Kingdom Snacks, head over to DFBMiniGuides.com!

On to the Round-Up!

Mickey Fix features a classic Mickey Mouse waffle iron! Perfect for Summer Saturday breakfasts!

Classic Mickey Mouse Waffle Iron!

All About Ami explores popcorn stands at Tokyo Disneyland! (Keep scrolling down when you click over…it’s a LONG post, but you’ll get to the popcorn stands eventually!)

Walt Disney World for Grown Ups enjoys adult slushes in Epcot’s France pavilion.

Yesterland features the original billboards at Paradise Pier in Disney’s California Adventure. Includes Coca-Cola and McDonald’s advertisements!

Theme Park Insider dines at Columbia Harbour House in the Magic Kingdom.

disZine features an updated version of the cooking series That’s Fresh on the Disney Channel.

Main Street Gazette features the Grand Floridian Cafe.

2012 Swan and Dolphin Food & Wine Classic Menus, Meet the Chefs, Special Rates

As you know, the Walt Disney World The Swan and Dolphin Food & Wine Classic is back this year with seminars, tastings, sweets, and beverages! And scroll down to see some special rate codes from Disney Food Blog for this year’s classic…

The Third Annual Swan and Dolphin Food & Wine Classic will take place Friday, October 12, and Saturday, October 13, 2012, from 5:30 – 9:00 pm at the Swan and Dolphin Resorts in Walt Disney World. These resorts are just a short walk from Epcot and Disney’s Hollywood Studios, which means this is a great way to supplement your 2012 Epcot Food and Wine Festival trip!

Food and wine lovers can immerse themselves in this culinary festival while strolling the Crescent Lake causeway. Savor culinary delights from the resort’s award winning restaurants and lounges while listening to live music.

With 17 restaurants and lounges, the Swan and Dolphin resorts have a nationally-recognized culinary team that can’t wait to show off their talents! I had a chance to go to the event last year, and I can highly recommend it.

Swan and Dolphin Causeway

Tasting Booth Menus

Choose selections from over 30 stations that showcase food and drinks from Shula’s Steak House, Il Mulino New York Trattoria, and Todd English’s bluezoo, among other great Swan and Dolphin restaurants.

Also select from your favorite beverages, including wine, sake, beer, and cocktails. If you love wine, vintages will be offered from around the world. With over 70 certified wine sommeliers and more than 1,400 wine selections, this beverage team has a lot of knowledge to share!

Shula’s Steakhouse
Friday and Saturday: Carved Prime Rib with Roasted Garlic Mashed Potatoes

Shula's Carved Prime Rib, Garlic Mashed Potatoes

Cib’s Smoke Shop
Friday: Texas Style Beef Brisket, Fried Pickles, Brioche Puree
Saturday: Smoked Pork Belly, Garlic Toast, Baked Bean Foam

Beef Brisket

cibs smoked pork belly

Todd English’s bluezoo
Friday: “Shrimp Cocktail” Steamrollers; plus Oyster selections will include Traditional Rockefeller – Creamy Spinach, House bacon, Parmesan; Six Shooter – Bloody Cocktail, Horseradish, Celery, Corona, Lemon Foam, Old Bay; and Traditional – On the half Shell, Choice of Mignonette or sauce
Saturday: Pan Seared “Shrimp n Grits”, Seared Local Shrimp, Anson Mills Cheese Grits (I’ve had the shrimp and grits from bluezoo, and they’re well worth [Read more…]

News! Walt Disney World Swan and Dolphin Restaurant Loyalty Program

Select restaurants at the Walt Disney World Swan and Dolphin resort have begun a Dining Passport Loyalty Program to reward frequent visitors.

Participating restaurants include Shula’s Steak House, Kimonos, Todd English’s bluezoo, and Il Mulino New York Trattoria. Pick up your Passport next time you dine at one of these locations!

WDW Swan and Dolphin Loyalty Program

From your first purchase, points begin to accumulate towards gift certificates, dining experiences, and more.

Dining Passport Info - click image for larger version

With this frequent dining program, loyalty points can be tracked online at www.SwanDolphinRestaurants.com/loyalty. What are you going to save up your points towards?

Points and Rewards

Here’s a list of the point systems, and rewards you can [Read more…]

News! Orlando Magical Dining Month Details

September is the month for savings for visitors and locals to Orlando!

Magical Dining Month presented by Visit Orlando invites everyone to enjoy this annual event now in its seventh year. Celebrate Central Florida’s culinary delights when over sixty restaurants offer three-course prix-fixe dinners for $30.

Expand your palate and help benefit Edgewood Children’s Ranch during this month-long event as $1 of every meal is donated to this wonderful organization.

Visit Orlando will offer this exceptional value from September 1 – 30, 2012 at top-rated Orlando restaurants, including:

Disney World Area Restaurants

Other Orlando-Area Restaurants

Review: Todd English’s bluezoo

We were very excited on a recent trip to see what was new at one of the chicest spots at Disney, Todd English’s bluezoo at the Walt Disney World Swan and Dolphin Resort.

Located in the Dolphin, the restaurant will trick you into thinking that you have strayed away from Theme Park Land and entered the glitzy glam of a sleek Las Vegas hotspot.

But the real story is the impeccable attention to detail that Chef Chris Windus shows at every turn.

We have a TON of food to cover, so let’s get right to it!

Atmosphere

As I mentioned above, you’ll find a sophisticated and upscale vibe at bluezoo, which calls to mind a more grown up feeling. However, even though it may not seem super kid-friendly at first glance, this is still Walt Disney World and there will be kids there (yours are welcome, too!). bluezoo would also be a terrific spot for date night, if you decide to leave the kids at a kids’ club or with an in-room sitter while you strike out on your own.

bluezoo entry

As you enter, you’re immediately greeted by a fluid, aquatic feel. The effect goes beyond the visual — you hear the running water as well — but you are surrounded by a palette of vibrant blue, with accents of bright orange and flashes of silver.

bluezoo bar

Even when things aren’t moving, they may seem to be (especially after you start indulging in some of the unique bar drinks…haha!). For instance, when you enter through the bar, there is a stylized presentation of a school of silver-colored fish, seemingly alive with synchronized movement.

bluezoo bar table

The glossy, natural woods and comfortable booths complement the rest of the look of the bluezoo bar. And the touchscreen order system is a fun addition. You’ll feel like you’ve strayed into the future while choosing what to eat!

bluezoo interactive bar menu

bluezoo interactive bar menu

We reported this detail in 2011, and on this visit we were told that the touch-screen menus will be getting an upgraded look and feel very soon.

Beyond the bar, we made our way into the huge, airy main dining room. The soaring ceilings and beautiful bubbly lights are combined artfully with [Read more…]

Disney World Crème Brûlée Gallery

I’ve had numerous requests from folks asking for a round-up of where you can get Crème Brûlée in Disney World, and finally we’ve put this gallery together!

Garde Manger Caramelizes Creme Brulee

For those who haven’t indulged before, classic Crème Brûlée is a dessert created from baked and cooled custard topped with (usually) blowtorched sugar forming a candied crust.

Disney pastry chefs have bent over backwards figuring out how to put their own personal touch on this decadent recipe… Let’s take a look at some of the interesting ones!

Please note that Disney dessert menus change all the time, so some of these may no longer be available on your visit.

Be sure to let us know in the comments below about your favorite Crème Brûlée desserts in Disney restaurants!!

White Chocolate Crème Brûlée

Check out Portobello‘s yummy version! The white chocolate shavings really made this dessert!

White Chocolate Crème Brûlée

Pistachio Crème Brûlée

A classic at Tony’s Town Square in the Magic Kingdom is this beloved Pistachio Crème Brûlée. And I fully agree with it’s cult favorite status — it was delicious!

pistachio creme brulee

Pistachio Creme Brulee

Key Lime and Regular Crème Brûlée Duo

Narcoossee’s serves this dessert as a duo — two for one deal!! The true winner is the Key Lime — it’s the perfect dose of tart and tangy with the [Read more…]

WDW Swan & Dolphin Offer Pre-Race Menus During Walt Disney World Marathon Weekend

It’s that time of year again! Runners and racers are prepping for the Disney World Marathon and Half-Marathon! For many runners, prepping = carbs, and the Disney World Swan and Dolphin have you covered this year!

The resorts’ restaurants will offer special Pre-Race meals this weekend for Disney Marathon and Half-Marathon runners. These meals will help you load up on carbs the evening before each race!

bluezoo seating

Participating Restaurants

Todd English’s bluezoo
Picabu Buffeteria
Il Mulino New York Trattoria
Garden Grove

Here are a few of the menu items to expect, along with nutrition information so you can hit your maximum pre-race numbers!!

Todd English’s bluezoo
Roasted Chicken Penne
Whole wheat penne pasta, charred broccolini, tomato, roasted garlic, focaccia breadcrumbs, olive oil
Carbohydrates….54.2g
Calories….439.5
Protein….19.45g
Fat….14.35g
Reservations are recommended!

Picabu Buffeteria
Baked Ziti Bolognaise, Mozzarella Cheese
Carbohydrates…….24.96g
Calories…..268.5
Protein…….18.42g
Fat…….10.73g

Il Mulino
Parpadelle Pasta and Chicken Ragout, Crushed [Read more…]