Review: Seven Layer Bar and Toffee Shortbread Bar at Art of Animation’s Landscape of Flavors

Landscape of Flavors — the food court at Disney’s Art of Animation Resort – developed a reputation early on for being a step above your average food court.

With options such as the Surf and Surf Burger, the World of Flavors Tandoori Station, and a Create-Your-Own Pasta bar, it’s been one to watch from the beginning for some fun and appetizing entrees.

It also introduced something unexpected to the realm of food court desserts: Landscape of Flavors has its own Gelato Bar — a feature that has since been added to the recently refurbished End Zone Food Court at All Star Sports Resort.

Today, though, our search for sweets is focused on a different area… Who’s up for raiding Landscape’s pastry case?!

Pastries and Desserts Case

Pastries and Desserts Case

Two recent additions here caught our attention: the Toffee Shortbread Bar and the Seven Layer Bar.

Toffee Shortbread Bar and Seven Layer Bar

Toffee Shortbread Bar and Seven Layer Bar

So, let’s grab [Read more…]

Dining in Disneyland: Making English Toffee at the Candy Palace

The candy kitchen windows are one of my favorite places to hang out. On every single Disney trip, whether it be to Disney California Adventure, Disneyland, or even just a stroll through Downtown Disney passing by Marceline’s I HAVE to peek in the window and see what the candy makers are up to.

Candy Palace in Disneyland

On a recent trip to Disneyland, I passed by Candy Palace on Main Street and noticed some adorable candy makers having way too much fun making English Toffee.

English Toffee Making at Candy Palace

Making English Toffee

The process is a three person job. It all starts with a little rectangular piece of toffee.

English Toffee Grab

Next, it’s dipped in to a bath of melted milk chocolate.

Chocolate Bath

After it has a perfect coating of milk chocolate, the toffee is rolled in chopped almonds.

Almond Time!

And for the grand finale, 12 ounces of English Toffee are

[Read more…]

Review: Captain Cook’s at Disney’s Polynesian Resort

Captain Cook’s at Disney’s Polynesian Resort has long been one of my favorite counter service locations.

The yummo Grown-Up Grilled Cheese Sandwich and Cook’s delicious cupcakes are a great reason to visit!

UPDATE: Dole Whip is no longer being served at Captain Cook’s, is no longer self-serve, and is no longer available 24 hours a day. You’ll now find Dole Whip at the Pineapple Lanai in Disney’s Polynesian Village in addition to Aloha Isle at the Magic Kingdom. You can also find Dole Whip available intermittently at Animal Kingdom’s Tamu Tamu Refreshments, and at Epcot during some special events. On the upside, you can also get a Dole Whip Float at Pineapple Lanai!

But the best part? The 24-hour access to Dole Whips is truly epic. (Note, they DO clean the Dole Whip machine for a few hours in the middle of the night once a week, so Avoid. That. Night.)

On a recent Disney World visit, I headed back to Captain Cook’s to try another fan favorite – the Pork Sandwich. That day I found a few more surprises waiting for me, and I can’t wait to tell you about them…


Hidden toward the back of the resort on the first floor, it can be difficult to find Captain Cook’s. But forge ahead, my friends. It’s worth it. ;-)

Outside View

The restaurant is small, but well-organized. There are several different seating areas, so if the first one is full, just head to the next one to find a table.

Indoor Seating

Seating is both indoors and outdoors here, and you’ll find plenty of four-top square tables with padded chairs. Huge banana leaves and a woven motif dress the standard restaurant tables up a bit.

Along the wall, you’ll also find mixed seating with a couple of booth options. Windows along one wall let in plenty of light and also give you a view of the outdoor seating area.

Indoor Seating with a View

Outdoor tables and chairs are in close proximity to both the restaurant and the pool. With the big umbrellas and lush landscape, this is a terrific place to sit on those [Read more…]