Epcot Food & Wine Festival Food Pictures and Review: Brazil and Puerto Rico Marketplace Booths

We are continuing our LIVE coverage from the first week of the 2014 Epcot Food and Wine Festival!

Welcome to the Epcot Food and Wine Festival!

Welcome to the Epcot Food and Wine Festival!

We’ve been busy eating at the various Marketplaces and attending events to bring you lots of good information.

And today, we’re ready to offer you the first in-depth look at two booths that are crowd favorites — Brazil and Puerto Rico.

Let’s go!

The Brazil Marketplace Booth

The Brazil Marketplace returned last year after a brief hiatus, and wasted no time establishing itself as a favorite stop on festival guests’ trip around the World. And this year, it’s back again on a big ol’ plot of World Showcase land all its own (with a WATERFALL! and LIVE MUSIC!).

2014 Brazil Marketplace Booth

2014 Brazil Marketplace Booth

This is the old Belgium location (Belgium has been booted next door), so there’s a seating area set up covered with colorful flags.

Gorgeous Seating Area for Brazil

Gorgeous Seating Area for Brazil

There’s a little waterfall (which the Cast Member made sure I knew about; they’re super proud of it). And if you’re lucky, you might catch some live Brazilian music while you’re there.

Brazil Marketplace Scenery

Brazil Marketplace Scenery

The food is pretty much all new, except for the pork belly. And the drinks include some good offerings.

2014 Brazil Menu

2014 Brazil Menu

We were interested to see a new seafood dish debut at the Brazil Marketplace. The Moqueca de Pescado features responsibly farm-raised Regal Springs Tilapia. It’s flavored with a Coconut Lime Sauce and is served on a bed of steamed Rice.

You guys know I’m not a HUGE seafood eater, but some of the festival’s offerings this year have made a liar out of me…including this one. I really enjoyed it! The dish is light with good flavor. But I was shocked that after I took my first tentative bite of fish, I actually went back for more. Red-letter day for me, my friends. ;-D

Moqueca de Pescado Regal Springs Premium Tilapia with Coconut Lime Sauce and Steamed Rice

Moqueca de Pescado Regal Springs Premium Tilapia with Coconut Lime Sauce and Steamed Rice

One of 2013’s most popular dishes, Crispy Pork Belly with Black Beans, Tomato, and Cilantro, returns this year. While the 2013 version also featured Avocado in the mix, we aren’t really missing it. The Pork Belly stands on its own just fine!

Crispy Pork Belly with Black Beans, Tomato, and Cilantro

Crispy Pork Belly with Black Beans, Tomato, and Cilantro

One of our early favorites this year is the [Read more…]

New Latin-Inspired Menu at Epcot’s Refreshment Port

Long gone are the McDo’s fries; in their place is a snappy new menu with Latin favorites at Epcot’s Refreshment Port. Thanks to Amanda Tinney of DisneyEveryDay.com for this guest post!

Epcot Refreshment Port

Epcot Refreshment Port

Adios McDonald’s. Bienvenidos Latin Flair!

Chicken Nuggets and French Fries have been replaced with Empanadas and Tostones at the Refreshment Port in Epcot’s World Showcase. Cast members working there confirmed that the change took place right before the 2009 Holidays. The menu board reveals [Read more…]