We’ve wrangled up all the Disney Food news of this week including One More Disney Day dining, a new interactive menu for guests with special diets, and Disney chefs recognized by the James Beard Foundation!
Posts Tagged ‘Wolfgang Puck’
News! Disney Chef Scott Hunnel Named James Beard Award Semi-Finalist; Wolfgang Puck To Receive Lifetime Achievement Award
The James Beard Foundation has announced semi-finalists for the 2012 Restaurant and Chef Awards, including Disney World and Orlando-area Chefs. Lifetime Achievement Award will go to Wolfgang Puck at the May Awards Reception. Congrats to the chefs!
Portobello Restaurant, Fulton’s Crab House and Wolfgang Puck Grand Cafe will offer Thanksgiving prix fixe menus.
One of my favorite counter-service spots in Disney World is Wolfgang Puck Express! Check out my first review of the restaurant right here!
By now you’ve seen countless harbingers of the Walt Disney Family Museum’s historic October 2009 opening. Tickets are on sale, and sneak peeks of gallery items have been floating around the web for a while now. (Here’s an interesting introductory article by WDWforGrownups.com.) And while I can’t wait to see Walt’s father’s fiddle, the first [...]